Charleston Chewy Recipes

OLD POST OFFICE CHARLESTON CHEWY CAKE

Steps:

• Combine butter and brown sugar in mixing bowl and beat well.
• Beat in eggs, one at a time.
• Add salt and sifted flour, mixing well.
• Stir in vanilla and pecans.
• Pour into a greased and floured (or use Bakers' Joy) 9x13-inch cake pan.
• Bake at 325 degrees for 30 minutes or until cake tests done.
• Cut into bars.

CHARLESTON CHEWIES

Steps:

• Preheat oven to 350 degrees and grease a 9x13-inch baking pan.
• Melt butter over low heat in a medium saucepan.
• Remove from heat and whisk in brown sugar and both extracts.
• Let cool some and then whisk in eggs.
• Stir in flour and then pecans.
• Transfer batter to prepared baking dish. Bake for 25 minutes or until set in the middle.
• Let cool completely.
• Sift powdered sugar on top and cut into squares.

CHARLESTON CHEWS

Steps:

• Preheat oven to 350.
• Grease a 13x9 inch pan.
• In a large mixing bowl mix the eggs,brown sugar,flour and vanilla together with mixer on low speed until well blended.
• Fold in the nuts.
• Pour the batter into prepared pan.
• Bake until golden brown on top,about 25 minutes.
• Sprinkle with powdered sugar.
• Cool.
• Cut into squares.