Chai Concentrate Mix Recipes

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CHAI TEA CONCENTRATE



Chai Tea Concentrate image

Convenient (and relatively inexpensive) way to have chai 'lattes' at home. The cardamom can be a bit expensive; try looking in the bulk section of a health food store. If you need to buy a jar of it, don't worry - it will make several batches!

Provided by ave's4cooking

Categories     World Cuisine Recipes     Asian     Indian

Time 1h15m

Yield 8

Number Of Ingredients 9

4 cups water
15 whole cloves
3 cinnamon sticks
8 (1/4 inch thick) slices unpeeled fresh ginger
15 cardamom pods, split
15 whole black peppercorns
10 black tea bags
⅓ cup brown sugar
2 teaspoons vanilla extract

Steps:

  • Bring water to a boil in a saucepan; add cloves and boil for 1 minute. Add cinnamon sticks, ginger, cardamom pods, peppercorns, and tea. Allow tea to steep for 6 minutes; strain into a container. Stir brown sugar and vanilla extract into tea and refrigerate until chilled, at least 1 hour.

Nutrition Facts : Calories 58.3 calories, Carbohydrate 13.7 g, Fat 0.2 g, Fiber 2.2 g, Protein 0.6 g, Sodium 12.6 mg, Sugar 9.1 g

CHAI TEA CONCENTRATE MIX



Chai Tea Concentrate Mix image

I've tried the powdered versions but this one has the best flavor to me. I love this iced for the warm Florida days but it's lovely in a cup of hot tea after dinner with a cookie. Try stirring it into a milkshake- mmmmm!!

Provided by Teresa Jacobson

Categories     Other Drinks

Time 5m

Number Of Ingredients 8

14 oz can sweetened condensed milk
5 tsp ground cardamom
1 1/2 tsp ground cinnamon
1 1/2 tsp ground ginger
1/2 tsp ground allspice
1/2 tsp ground cloves
1/2 tsp ground black or white pepper
1/2 tsp freshly ground nutmeg

Steps:

  • 1. In a mason jar, combine all ingredients well. Store in refrigerator.
  • 2. TO USE: stir 1 Tbl. of mix into a 8 oz. hot tea of choice. Try it with different flavors of tea. Pour over ice or drink hot.

CHAI CONCENTRATE MIX



Chai Concentrate Mix image

Tea merchant Bill Waddington of St. Paul's TeaSource shares his recipe for Chai. Found at splendidtable.com. This must 'sit' for a day before using.

Provided by evelynathens

Categories     Asian

Time 5m

Yield 15 ounces

Number Of Ingredients 6

1 teaspoon cardamom
1 teaspoon ginger
1/2 teaspoon cinnamon
1/2 teaspoon clove
1/2 teaspoon nutmeg
1 (14 ounce) can sweetened condensed milk or 1 (14 ounce) can unsweetened condensed milk

Steps:

  • Mix the spices and condensed milk thoroughly. Refrigerate at least 24 hours.
  • Brew a strong black tea, or Rooibos for an herbal chai. Stir in 1/2 to 2 heaping teaspoons of chai concentrate mix per cup of freshly steeped tea. Enjoy!

Nutrition Facts : Calories 86.6, Fat 2.4, SaturatedFat 1.5, Cholesterol 9, Sodium 33.9, Carbohydrate 14.7, Fiber 0.1, Sugar 14.4, Protein 2.1

CHAI TEA MIX



Chai Tea Mix image

Instant Chai tea mix. You can spice it up even further by adding 1 teaspoon nutmeg and allspice, and 1/4 teaspoon white pepper.

Provided by Jo

Categories     Drinks Recipes     Tea     Hot

Time 32m

Yield 36

Number Of Ingredients 9

1 cup nonfat dry milk powder
1 cup powdered non-dairy creamer
1 cup French vanilla flavored powdered non-dairy creamer
2 ½ cups white sugar
1 ½ cups unsweetened instant tea
2 teaspoons ground ginger
2 teaspoons ground cinnamon
1 teaspoon ground cloves
1 teaspoon ground cardamom

Steps:

  • In a large bowl, combine milk powder, non-dairy creamer, vanilla flavored creamer, sugar and instant tea. Stir in ginger, cinnamon, cloves and cardamom. In a blender or food processor, blend 1 cup at a time, until mixture is the consistency of fine powder.
  • To serve: Stir 2 heaping tablespoons Chai tea mixture into a mug of hot water.

Nutrition Facts : Calories 99.7 calories, Carbohydrate 19.5 g, Cholesterol 0.7 mg, Fat 1.9 g, Fiber 0.2 g, Protein 1.8 g, SaturatedFat 1.7 g, Sodium 28.5 mg, Sugar 18.6 g

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