Cauliflower And Spinach Salad Recipes

CAULIFLOWER SPINACH SALAD

Steps:

• In a small bowl, combine the first five ingredients. In a large salad bowl, combine cauliflower, spinach, mushrooms and bacon. Add dressing and toss to coat; serve immediately.

CAULIFLOWER AND SPINACH SALAD

Steps:

• 1. Rinse and drain cauliflower and cut into small flowerets.
• 2. Wash and trim spinach.
• 3. Stack leaves and slice crosswise into 1/4-inch strips.
• 4. Place in a salad bowl along with cauliflower.
• 5. Cover and refrigerate until serving time.
• 6. In a jar, combine oil, vinegar, garlic, salt, mustard, basil and pepper. Shake to blend well.
• 7. Shake to blend well.
• 8. Just before serving, pour dressing over vegetables; add almonds and mix gently but thoroughly. Makes 6 servings.

SPINACH AND ROASTED CAULIFLOWER SALAD

Steps:

• Preheat oven to 425 degrees.
• Combine cauliflower, 11/2 tbs. olive oil 1/4 tsp salt and pepperin a shallow roasting pan, tossing to coat well.
• Roast uncovered 30-35 minutes, stirring twice.
• Remove and allow to cool.
• Meanwhile combine vinegar, mustard, and remaining 1/4 tsp salt in a small bowl.
• Whisk in remaining 3 tbs of olive oil until well combined.
• In a large bowl, combine cauliflower, onion and spinach.
• Add vinegar mixture and toss gently.
• Top with parmesan.

CAULIFLOWER AND SPINACH VINAIGRETTE

Steps:

• In a small bowl whisk together the vinegar, the olives, the roasted peppers, the parsley, and salt to taste, add the oil, whisking, and whisk the dressing until it is emulsified. In a shallow microwave-safe dish arrange the cauliflower in one layer, add 2 tablespoons water, and microwave the cauliflower, covered with a microwave-safe lid, at high power (100%) for 8 minutes, or until it is tender. Transfer the cauliflower with a slotted spoon to a bowl. Put the spinach in the microwave-safe dish and microwave it with the water clinging to its leaves, covered with the lid, at high power (100%) for 2 minutes. Blot the spinach dry with a triple layer of paper towels, pressing out the excess liquid. Transfer the spinach to a platter, mound the cauliflower on it, and spoon the dressing over the vegetables. Serve the vegetables at room temperature.

CAULIFLOWER SPINACH SALAD

Steps:

• In a small bowl, combine the first five ingredients.
• In a large salad bowl, combine the cauliflower, spinach, mushrooms and bacon.
• Add dressing and toss to coat; serve immediately.