Cauliflower And Bacon Soup Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

CAULIFLOWER AND BACON SOUP



Cauliflower and Bacon Soup image

This nourishing, hearty and creamy cauliflower and bacon soup is comfort in a bowl. Made with everyday ingredients and ready in less than an hour, it's perfect for a weeknight dinner. Top your soup off with some crispy bacon bits, cracked pepper and some crusty croutons. You'll want this cauliflower soup with bacon on repeat this winter.

Provided by Cassie Heilbron

Categories     Soups

Time 40m

Number Of Ingredients 8

3 Bacon Slices, diced
1 small Cauliflower Head, cut into florets
2 Potatoes , peeled and diced
1 Brown / Yellow Onion, diced
500 mls / 2 cups Chicken or Vegetable stock, or more, if required
2 garlic cloves, minced
Salt + Pepper, to taste
1/4 cup Heavy Cream / Cooking Cream

Steps:

  • Heat large pot or dutch oven on medium heat, then add bacon to the pan and cook for a few minutes, stirring regularly, until bacon is crisp. Transfer to a paper towel-lined plate and set aside. Leave the bacon grease in the pot.
  • Add onion and garlic and sauté until onion is soft and translucent.
  • Add potato, cauliflower and stock to the pot. Cover pot partially, bring to boil then turn down to simmer for 20-25 minutes, until the vegetables are cooked.
  • Add 3/4 of the bacon bits to the pot (reserving the rest for serving). Puree the soup using either a stick blender or food processor and process until smooth.
  • Return soup to pot and place on medium heat. If the soup is too thick, add some more stock. Simmer for 5 minutes, or until soup is heated through.
  • Remove from heat, season the soup to taste salt and mix cream through.
  • Serve immediately, garnished with the remaining bacon bits, some sprinkled black pepper, shredded cheese and crusty bread, if desired.

Nutrition Facts : Calories 249 calories, Carbohydrate 25 grams carbohydrates, Cholesterol 31 milligrams cholesterol, Fiber 6 grams fiber, Protein 10 grams protein, SaturatedFat 5 grams saturated fat, Sodium 207 grams sodium, Sugar 4 grams sugar

BACON-CHEDDAR CAULIFLOWER CHOWDER



Bacon-Cheddar Cauliflower Chowder image

A quick, low-carb chowder. This soup is wonderfully smooth and filling, and thoroughly enjoyed at my house. Serve as is, or garnish with green onion or parsley.

Provided by Jessica Willis

Categories     Soups, Stews and Chili Recipes     Chowders

Time 35m

Yield 8

Number Of Ingredients 12

8 strips bacon
1 stalk celery, finely chopped
2 tablespoons minced fresh garlic
5 cups finely chopped cauliflower
2 tablespoons water
1 teaspoon onion powder
2 cups milk
2 cups chicken broth, divided
3 dashes hot sauce, or to taste
2 tablespoons flour
2 cups shredded sharp Cheddar cheese
salt and ground black pepper to taste

Steps:

  • Cook bacon in a large skillet and over medium heat, turning occasionally, until crispy, 10 to 12 minutes. Transfer to a paper towel-lined plate with a slotted spoon, leaving bacon grease in the skillet. Crumble bacon when cool to the touch.
  • Add celery and garlic to the skillet and cook in the bacon grease until celery is tender, 3 to 4 minutes. Add cauliflower, water, and onion powder; cover skillet to steam cauliflower. Cook, stirring every so often, until cauliflower is tender, about 5 minutes.
  • Add milk, 1 3/4 cups chicken broth, and hot sauce. Bring to a boil.
  • Meanwhile, whisk flour into the remaining chicken broth in a small bowl and drizzle into the boiling chowder. Add Cheddar cheese and 1/2 of the crumbled bacon. Stir until smooth and cheese has melted.
  • Season with salt, pepper, and hot sauce. Ladle into bowls and top with remaining bacon.

Nutrition Facts : Calories 251.7 calories, Carbohydrate 9.6 g, Cholesterol 52.8 mg, Fat 16.8 g, Fiber 1.7 g, Protein 16 g, SaturatedFat 9.3 g, Sodium 796.4 mg, Sugar 5 g

CREAM OF CAULIFLOWER AND BACON SOUP



Cream of Cauliflower and Bacon Soup image

Yes, this is the one you want to address a man-sized appetite and to additionally satisfy the pressing Winter need for comfort food. The original rceipe came from "A Cookbook for the Common Folk."

Provided by Bone Man

Categories     Pork

Time 45m

Yield 8 serving(s)

Number Of Ingredients 10

3 slices bacon, fried and crumbled
1 head cauliflower, chopped
3 tablespoons margarine
1/4 cup onion, chopped
1/4 cup all-purpose flour
3 cups chicken broth (canned)
2 cups whole milk
1 teaspoon Worcestershire sauce
1 cup sharp cheddar cheese, shredded
1/4 cup fresh parsley, chopped

Steps:

  • In a large skillet, over medium heat, saute the cauliflower, onion and crumbled bacon in the margarine.
  • Whisk in the flour.
  • Add the chicken stock, milk and Worcestershire sauce.
  • Stir in the cheese and, as soon as the cheese melts, the parsley.
  • Continue to simmer over low heat until the cauliflower is tender.

Nutrition Facts : Calories 220.3, Fat 15.4, SaturatedFat 6.3, Cholesterol 26.7, Sodium 548.8, Carbohydrate 10.9, Fiber 2, Sugar 5.6, Protein 10.3

CAULIFLOWER AND BACON SOUP



Cauliflower and Bacon Soup image

A delicious creamy soup, absolutely divine served with fresh, crusty bread. I got this recipe from a food magazine, not sure which one though!

Provided by Dee-licious

Categories     Cauliflower

Time 45m

Yield 6 serving(s)

Number Of Ingredients 10

30 g butter
1 leek, chopped
3 slices bacon, rind removed, chopped
500 g cauliflower, cut into small florets
3 cups water
2 chicken stock cubes
1/2 cup cream
1 teaspoon butter, extra
1 slice bacon, chopped, extra
2 teaspoons chopped fresh parsley

Steps:

  • Melt butter in a large pot, add leek and bacon, cook stirring until soft. Add cauliflower, cook, stirring 2 minutes.
  • Stir in water and crunbled stock cubes. Simmer covered about 15 minutes or until soft.
  • Blend cauliflower until smooth using either a stick mixer or a food processor.
  • Return to pan, stir in cream.
  • Heat extra butter in a pan, add extra bacon, cook, stirring until crisp, drain on paper.
  • Serve soup in bowls sprinkled with extra bacon and chopped parsley.

Nutrition Facts : Calories 201.8, Fat 17.8, SaturatedFat 9.1, Cholesterol 45, Sodium 580.4, Carbohydrate 7.6, Fiber 2.4, Sugar 2.6, Protein 4.3

CREAMY CAULIFLOWER AND BACON SOUP



Creamy Cauliflower and Bacon Soup image

"This is such a rich dish, you don't need to serve a lot with it. For a simple garnish instead of the bacon, I add a drop of hot sauce to the top and drag a butter knife through it." Mildred Caruso - Brighton, Tennessee

Provided by Taste of Home

Categories     Lunch

Time 45m

Yield 4 servings.

Number Of Ingredients 8

1 medium head cauliflower (2 pounds), cut into florets
2 cups half-and-half cream, divided
1/2 cup shredded Asiago cheese
1/2 teaspoon salt
1/2 teaspoon ground nutmeg
1/8 teaspoon pepper
1/2 to 1 cup water
4 bacon strips, cooked and crumbled

Steps:

  • Place cauliflower in a steamer basket; place in a large saucepan over 1 in. of water. Bring to a boil; cover and steam for 8-10 minutes or until tender. Cool slightly., Place cauliflower and 1/2 cup cream in a food processor; cover and process until pureed. Transfer to a large saucepan., Stir in the cheese, salt, nutmeg, pepper and remaining cream. Add enough water to reach desired consistency; heat through. Sprinkle each serving with bacon.

Nutrition Facts : Calories 303 calories, Fat 19g fat (11g saturated fat), Cholesterol 79mg cholesterol, Sodium 605mg sodium, Carbohydrate 17g carbohydrate (10g sugars, Fiber 6g fiber), Protein 15g protein.

More about "cauliflower and bacon soup recipes"

CREAMY CAULIFLOWER SOUP WITH BACON AND CORN
Web Feb 8, 2017 1. Cook bacon in a 5 1/2 qt+ heavy-bottomed soup pot or dutch oven over med/high heat until browned and crispy. Use a slotted …
From natashaskitchen.com
4.8/5 (32)
Category Lunch, Soup
Cuisine American
Total Time 40 mins
See details


CAULIFLOWER SOUP WITH BACON {SO CREAMY!} - SIMPLY STACIE
Web Mar 2, 2016 Onion Garlic Potato Cauliflower
From simplystacie.net
5/5 (1)
Total Time 41 mins
Category Soups
Calories 377 per serving
See details


CREAMY ROASTED CAULIFLOWER SOUP - GIANGI'S KITCHEN
Web Nov 18, 2023 Meanwhile, in a large Dutch oven po t, cook bacon over medium-high heat until crisp. Remove with a slotted spoon and let it cool. Crumble and set aside. Add onions to the bacon fat and cook stirring …
From giangiskitchen.com
See details


CAULIFLOWER AND BACON SOUP RECIPE | GOURMET TRAVELLER
Web 1 onion finely chopped 2 garlic cloves, coarsely chopped 1 small cauliflower (about 1kg), coarsely chopped 500 ml (2 cups) chicken stock 2 tbsp crème fraîche (or to taste) Croûtons, to serve Method 1 Heat butter and oil in a …
From gourmettraveller.com.au
See details


CREAMY CAULIFLOWER AND BACON SOUP | WOMEN'S WEEKLY FOOD
Web Dec 30, 2014 Method 1. Heat oil in a saucepan over moderate heat. Add onion and …
From womensweeklyfood.com.au
See details


EASY CHEESY CAULIFLOWER SOUP (WITH BACON) - CHEERFUL COOK
Web Jan 14, 2023 Ingredients Please check the recipe card below for a detailed, printable ingredient list. CAULIFLOWER - Cut up a head of cauliflower into florets, or if you want to save time, use two pre-cut bags of cauliflower. BACON - You can make this soup without bacon! But it adds a bit of oompf to the roux and makes for a very tasty garnish.
From cheerfulcook.com
See details


CAULIFLOWER AND BACON SOUP | LOW-CARB, SO SIMPLE!
Web Jan 13, 2019 Black pepper won’t hurt either! So, you’ll need only 5 ingredients for this stick-to-your-ribs soup. Let’s take a look at how to prepare it: First, fry the bacon until crispy. When it’s cool enough to …
From lowcarbsosimple.com
See details


CAULIFLOWER AND BACON SOUP - IRISH AMERICAN MOM
Web Jan 12, 2021 Cook the bacon garnish Prepare and sweat the vegetables Simmer to cook Blitz to desired consistency Recipe Card for Cauliflower Soup Creamy or Textured Soup You can make this soup as creamy as …
From irishamericanmom.com
See details


CAULIFLOWER SOUP WITH BACON RECIPE | BON APPéTIT
Web Nov 14, 2017 Preparation Step 1. Preheat oven to 350°. Toast hazelnuts on a rimmed baking sheet, tossing occasionally, until golden brown, 10–12... Step 2. While the nuts are cooling, increase oven to 400°. Toss …
From bonappetit.com
See details


ROASTED CAULIFLOWER SOUP WITH BACON - FOOD ABOVE GOLD
Web Mar 9, 2020 Preheat the oven to 450 degrees. Cut the head of cauliflower into similar sized pieces. If using the stalk, dispose of the dried end and peel the outside lightly. Toss the cauliflower with oil or melted butter and …
From foodabovegold.com
See details


CAULIFLOWER BACON SOUP - ANOTHERFOODBLOGGER
Web Jun 18, 2019 Instructions. On a medium heat add the oil & butter to saucepan and sweat the onion & garlic for 2 - 3 mins / until soft. Add cauliflower and cook for a further 5 mins. Add the stock, bring to simmer …
From anotherfoodblogger.com
See details


CREAMY CAULIFLOWER SOUP WITH CHEDDAR CHEESE AND …
Web Jan 6, 2022 Creamy Cauliflower Soup with Cheddar Cheese and Bacon. January 6, 2022 > by Mary Ann. Prep Time 10 minutes. Cook Time 30 minutes. Total Time 40 minutes. This Creamy Cauliflower Soup with …
From thebeachhousekitchen.com
See details


INSTANT POT CAULIFLOWER & BACON SOUP - NO PLATE LIKE …
Web Mar 1, 2019 First, set saute function on Instant Pot to 6 min. Add bacon, olive oil, butter, and onions. Stir and scrape the bottom of the pot. Next, add cauliflower florets, half and half (or heavy cream) and chicken broth (or …
From noplatelikehome.com
See details


CAULIFLOWER SOUP WITH BACON AND CHEESE • …
Web Apr 9, 2019 Instructions. Cook the Bacon in a medium Dutch oven or medium stockpot. Once the bacon is crispy, place it on a plate lined with paper towels and set aside.Remove all but 1 tablespoon of bacon fat …
From midgetmomma.com
See details


ROASTED CAULIFLOWER SOUP WITH GRUYERE AND BACON
Web Oct 2, 2017 Instructions. Preheat the oven to 400F. Cut or break the cauliflower into large chunks, then break one or two chunks into bite-sized florets (about a cup total). Spread the florets on a baking sheet and drizzle with olive oil and sprinkle with salt. Roast the cauliflower for 20-25 minutes until dark at the edges and soft.
From mytherapistcooks.com
See details


CHEESY CAULIFLOWER & BACON SOUP - RULED ME
Web 1. In a deep pan, heat up 3/4 of the olive oil and the garlic on medium heat. 2. Once hot, add in the cauliflower. 3. Pour in the chicken broth and water, bringing it to a boil over high heat. Stir frequently. 4. Once it’s boiling, stir …
From ruled.me
See details


EASY LOW CARB AND CREAMY CAULIFLOWER SOUP WITH …
Web Dec 5, 2022 Cut the cauliflower roughly into smaller pieces and set aside. Heat a large pot and add the coconut oil. Fry the onions, carrots and garlic for about 5 minutes or until they are softened. Add the cauliflower and …
From insimoneskitchen.com
See details


CAULIFLOWER CHEDDAR CHEESE BACON SOUP | REAL …
Web Feb 22, 2022 Instructions In a large pan over medium heat, cook bacon until crispy. Using tongs, transfer bacon from pan to paper towel-lined... To a large pot over medium-high heat, add cauliflower florets, chicken …
From realbalanced.com
See details


CAULIFLOWER SOUP WITH BACON | ASDA GOOD LIVING
Web Dec 19, 2019 Add the cauliflower and thyme and cook for 6-8 mins until starting to …
From asda.com
See details


CREAMY CAULIFLOWER SOUP WITH BACON - SOUTHERN LIVING

From southernliving.com
See details


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #south-west-pacific     #low-protein     #very-low-carbs     #bisques-cream-soups     #soups-stews     #vegetables     #australian     #easy     #beginner-cook     #dinner-party     #dietary     #low-calorie     #low-carb     #inexpensive     #low-in-something     #cauliflower

Related Search