Catholic Blended Margaritas Recipes

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MANGO MARGARITAS



Mango Margaritas image

Provided by Ree Drummond : Food Network

Categories     beverage

Time 10m

Yield 8 servings

Number Of Ingredients 7

2 limes
2 tablespoons coarse sugar (see Cook's Note)
Two 20-ounce jars mango chunks, drained
Ice, for blending
1 1/2 cups tequila
1 1/2 cups triple sec
1/2 cup granulated sugar

Steps:

  • Begin by zesting the limes. Pour the coarse sugar over the lime zest and toss with your fingers to combine. Set aside.
  • Throw the mango chunks into a blender. Top off the blender with ice. Pour in the tequila and triple sec. Add the granulated sugar and squeeze in the juice of the limes. Blend until completely smooth, adding more ice if necessary to get the consistency you want. Use a piece of one of the limes to moisten the rims of the glasses. Dip the rims in the lime sugar. Pour the drinks and serve immediately.

THE PERFECT BLENDED MARGARITA



The Perfect Blended Margarita image

This beats any pre-made margarita mix you can find. I prefer mine straight-up, but you can add salt to the rim if you like.

Provided by Darren Hurley

Categories     World Cuisine Recipes     Latin American     Mexican

Time 10m

Yield 4

Number Of Ingredients 5

1 ¼ cups fresh lime juice
1 cup Triple Sec or other orange liqueur
1 cup silver tequila
3 tablespoons fresh lemon juice
3 cups ice cubes

Steps:

  • Combine the lime juice, triple sec, tequila, lemon juice, and 2 cups ice in a blender; blend until smooth.
  • Place 1 cup ice cubes in a cocktail shaker; add desired amount of margarita; cover and shake well; serve.

Nutrition Facts : Calories 378.6 calories, Carbohydrate 35.6 g, Cholesterol 0 mg, Fat 0.2 g, Fiber 0.4 g, Protein 0.4 g, SaturatedFat 0 g, Sodium 11.2 mg, Sugar 27.3 g

CATHOLIC BLENDED MARGARITAS



Catholic Blended Margaritas image

My family jokingly calls these 'Catholic Margaritas' because my Catholic relatives make these better than anyone else we know. Despite the powdered sugar these are not too sweet.

Provided by germanerin

Categories     Mexican Recipes

Time 5m

Yield 5

Number Of Ingredients 7

1 (6 ounce) can frozen limeade
¾ cup tequila
¾ cup triple sec
2 tablespoons confectioners' sugar
1 pinch salt
1 drop vanilla extract
2 cups ice

Steps:

  • Combine the limeade, tequila, triple sec, sugar, salt, and vanilla extract in a blender; fill with ice. Blend until smooth.n

Nutrition Facts : Calories 333.6 calories, Carbohydrate 47 g, Cholesterol 0 mg, Fat 0.1 g, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 36.5 mg, Sugar 44.5 g

CATHOLIC BLENDED MARGARITAS



Catholic Blended Margaritas image

My family jokingly calls these 'Catholic Margaritas' because my Catholic relatives make these better than anyone else we know. Despite the powdered sugar these are not too sweet.

Provided by germanerin

Categories     Mexican Recipes

Time 5m

Yield 5

Number Of Ingredients 7

1 (6 ounce) can frozen limeade
¾ cup tequila
¾ cup triple sec
2 tablespoons confectioners' sugar
1 pinch salt
1 drop vanilla extract
2 cups ice

Steps:

  • Combine the limeade, tequila, triple sec, sugar, salt, and vanilla extract in a blender; fill with ice. Blend until smooth.n

Nutrition Facts : Calories 333.6 calories, Carbohydrate 47 g, Cholesterol 0 mg, Fat 0.1 g, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 36.5 mg, Sugar 44.5 g

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