Recipe video above. These are my "go to" brownies, the one I have been making for years that's super easy and outrageously chocolatey. The best fudgey chocolatey brownies made without fuss, in one...
Author: Nagi | RecipeTin Eats
How to turn just 5 ingredients into the creamiest, dreamiest rice pudding.
Author: Christine Gallary
Fresh orange juice and zest in the batter gives these beautiful Orange Cupcakes a sweet, aromatic orange zing. The unbelievably creamy orange buttercream, both infused and spiked with orange zest are truly...
Author: Marie Roffey
Peach parfait is a easy to make, healthy snack that is light on claories but big on tast. Will require 4 hours to set, but that is ready to eat.
Author: The Deens
Sweet and chewy cookies you start on the stove and finish in the oven.
Author: Paula Deen
This classic yellow cake pairs well with many different kinds of frostings.
Author: Paula Deen
Recipe for making homemade alfajores or dulce de leche sandwich cookies. These Latin American cookies are made with all purpose flour, cornstarch, butter, baking powder, egg yolks, sugar, lemon zest, milk,...
Author: Layla Pujol
Way back in 2003, I created a yellow cake that was dry, crumbly, and not nearly the cake the world deserves. After all these years I can finally say: we're golden...cake that is. All we needed was more...
Author: Sarah Chanin
Pumpkin custard pie is such the perfect Thanksgiving dessert to have any time of year!
Author: Chef Tariq
Summer is primetime for fresh picked peaches and blackberries. This easy dessert recipe is slightly and just a little tart. Serve warm with fresh whipped cream or vanilla ice cream.
Author: Deen Brothers
A carrot halwa recipe made in the traditional way and slow-cooked - with just carrots, whole milk, ghee, sugar and some nuts. You will love this evergreen and popular gajar ka halwa recipe.
Author: Dassana Amit
Classic creamy vanilla custard with a crisp, browned sugar topping.I love creme brûlée because I get to burn up something with a torch. When the brûlée rage hit back in the '90s, the market was...
Author: Level Agency
Old-fashoned fudge pie is a classic recipe perfect for weekend gatherings.
Author: Paula Deen
These soft and chewy chocolate chip cookies are just like the childhood classic, but far, far better.This is essentially a hack of the most famous chocolate chip cookie recipe in the world, which we all...
Author: Sarah Chanin
A simple and delicious pound cake that always turns out great!
Author: Paula Deen
Author: Deen Brothers
One of Paula Deen's most popular recipes. Not Yo Mama's Banana pudding recipe calls for bananas, french vanilla instant pudding, sweetened condensed milk, whipped cream, cream cheese, and cookies
Author: Paula Deen
The warm Pumpkin Pecan Praline Sauce spooned over this classic bread pudding adds a festive touch for fall or any time of year.
Author: Louisiana Woman
This quick Chocolate Bread recipe takes just 15 minutes to throw together and will fill your home with the most chocolatey aroma. Also known as chocolate loaf cake, it makes an easy and wonderful sweet...
Author: Marie Roffey
If you grew up in Tennessee you may know apple stack cake as a homey regional specialty. If you're new to this cake but love apples, you must try it.
Author: Meghan Splawn
Pickle fans love this simple yet sweet dill pickle recipe. Sugar, vinegar and pickling spice turns whole dills into candied pickles. Perfect alone, topping burgers or with sandwiches.
Author: Paula Deen
Recipe for homemade manjar or dulce de leche, a traditional Latin dessert made by caramelizing milk and sugar.
Author: Layla Pujol
If you need a fresh, new dessert to unveil this holiday, give Eggnog Custard Pie a whirl. You won't be disappointed! This recipe calls for evaporated milk, rum, nutmeg and cinnamon. It makes for the perfect...
Author: Paula Deen
This kid-friendly air-fryer apple hand pie dessert recipe from Paula Deen is the perfect fall comfort food . Ingredients include apples, cinnamon, sugar and refrigerated flaky jumbo biscuits. Prep time...
Author: Paula Deen
Paula's funnel cake recipe allow you to make this state fair classic at home and impress your guests!
Author: Paula Deen
Rice kheer recipe is a popular Indian sweet dessert made with basmati rice, whole milk, nuts and saffron. It is easy to make and is made with a one pan or one pot method. Rice kheer is basically Indian...
Author: Dassana Amit
Turn boxed cake mix into a delicious coconut cake with this easy recipe. Make the frosting when you're ready to serve dessert. After frosting the cake, sprinkle with shredded coconut.
Author: Paula Deen
Author: Paula Deen
These Soft Chocolate Caramels have a delicious caramel flavor mixed with bittersweet chocolate. Easy to make, with no melting and dipping involved. Great to give as gifts, and to make ahead.EASY - Easy...
Author: Dini @ The Flavor Bender
Butterscotch slice cookies go perfectly with hot tea or coffee, especially on a cool night. Make the dough using butter, eggs, brown sugar, vanilla, flour and baking soda. Refrigerate the dough overnight...
Author: Paula Deen
Easy, Delicious, and oh so Chocolatey.. Terry's Chocolate Orange Fudge that is SO easy to make you'll be making it again and again.
Author: Jane's Patisserie
Author: Paula Deen
This Chocolate Malted Milkshake is a favorite for all ages and is so quick and easy
Author: Paula Deen
Paula Deen's Butterscotch Pie is easy, quick, and a decadent dessert.
Author: Paula Deen
This easy blueberry dumpling recipe from Paula Deen is a kid-friendly summer dessert. Ingredients include fresh or frozen blueberries, milk and softened butter. Prep time is approximately 10 minutes and...
Author: Paula Deen
This torte is a fresh, light and fancy (but not difficult) dessert, it's packed full of lime flavor with a lovely light graham cracker crust garnished with pillows of fresh whipped cream, and fresh...
Author: Kathleen | The Fresh Cooky
This easy strawberries and cream dessert recipe from Paula Deen is the perfect treat for entertaining. Ingredients include cream cheese, fresh strawberries, powdered sugar and graham cracker crust. Prep...
Author: Paula Deen
Freeze your peach pie filling for sweet summer flavor all winter long. I guess I'm kind of addicted to this whole frozen fruit filling pie thing. Having tried it out with blueberries and strawberries,...
Author: Sarah Chanin
Author: Jeffrey Bridges & his Grandma French
These triple-ginger gingersnap cookies strike a sweet balance between spice and sweet molasses with a crisp crunch.In the early days of commercial aviation, ginger cookies or "snaps" were often served...
Author: Sarah Chanin
Turn chocolate cake mix into delicious, soft cookies that kids of all ages will love. These divine chocolate gooey butter cookies also call for vanilla, butter and cream cheese. Serve them dusted with...
Author: Paula Deen
Homemade cocoa syrup comes together in just 20 minutes for a rich and chocolatey treat best drizzled over ice cream or mixed into chocolate milk. I find most chocolate syrups too sweet. This version ha...
Author: Level Agency
Author: Level Agency
Bread pudding is one of my favorite desserts because it delivers such a depth of flavor and a range of textures, with its custardy interior and crusty and slightly chewy outer crust. In order to develop...
Author: Sarah Chanin
Topped with a fluffy meringue and baked until golden brown, baked banana pudding is a sweet Southern staple, especially when layered with homemade vanilla wafers. This recipe has been reloaded with a change...
Author: Level Agency
This Strawberry Almond Tart recipe is filled with fresh strawberries and a soft almost chewy French almond filling. It's easy to make, an absolute family favourite dessert and the perfect summer fruit...
Author: Marie Roffey
Benne seed cookies are a popular treat in South Carolina's low country. These nutty, crunchy, sweet wafers use sesame seeds, all-purpose flour, eggs and brown sugar. These benne cookies perfectly compliment...
Author: Paula Deen
Author: Barbara
How to make a classic buttery pie crust from scratch - it's easier than you might think. This recipe first appeared in Season 7 of Good Eats and was updated in Season 1 of Good Eats: Reloaded.
Author: Kate Itrich-Williams