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Grilled Pop Up Oysters

Author: Ben Sargent

Roast Baby Lamb

Author: Lidia Bastianich

Marinated Lentils with Crunchy Vegetables

Crunchy spring vegetables add freshness to a salad of lentils dressed in a tangy coriander vinaigrette.

Author: Claire Saffitz

Slow Roasted Rhubarb

When you're shopping for rhubarb, try to find redder, thinner stalks; they're the sweetest and most tender.

Author: Lily Freedman

Raspberry Lemon Icebox Cake

This is a pretty, light, and fun dessert, perfect for a summer brunch or ladies' lunch.

Author: Patricia Heaton

Prosecco Raspberry Gelée

Author: Melissa Roberts

Mushroom Gravy

This easy Mushroom Gravy recipe can be prepared in 45 minutes or less.

Braised Carrots with Crisp Sage

Author: Lynne Rossetto Kasper

Herbfarm Vinaigrette

Author: Jerry Traunfeld

Salmon with Spiced Red Wine Sauce

Author: Susan Roberts-Muz

New Orleans Shrimp, Okra, and Tomato Sauté

Author: Bon Appétit Test Kitchen

Mustard Chicken

An easy Mustard Chicken recipe

Author: Nana K. Varnedoe