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Brown Butter Crab Roll

Eventide Oyster Co. in Portland, Maine, offers a brown-butter lobster roll that we love. We added Old Bay seasoning and swapped the lobster for easy-to-find crabmeat in this delicious version you can make...

Author: Rhoda Boone

Pecan coated Roast Loin of Pork

Author: Jessica B. Harris

Grilled Steak Sandwiches with Marinated Watercress, Onion, and Tomato Salad

A popular cut in the West, tri-tip is also called "triangle roast." It comes from the bottom sirloin.

Author: Bon Appétit Test Kitchen

Chakalaka and Cheddar Braaibroodjies (Grilled Cheese Sandwiches)

The liberal spoonful of Chakalaka (spicy vegetable relish) makes this grilled cheese sandwich recipe extra special.

Author: Hawa Hassan

Muffuletta Sandwich

Author: Sheila Lukins

Thai Spiced Turkey Burgers

These healthy burgers have a spicy kick and are ideal to pop into a sealable container and take to work for lunch.

Author: Alice Liveing

Spiced Lamb Burger

As the lamb cooks inside the pita, the fat will render into the bread, creating a crunchy, compact, vibrantly flavored meat pie that's unlike any burger you've ever had.

Author: Anissa Helou

Medianoche (Midnight Sandwich)

The Cubano's cuter cousin, the Media Noche was sold as a late-night snack in Havana's cafés. Calling for the same blend of sweet-cured ham, Swiss cheese, and pickles, it works best with juicier cuts of...

Author: Ana Sofia Pelaez

Black Bean Corn Burger

Author: Marge Perry

Quick and Easy Egg Salad Sandwich

Ready to make a simple egg salad sandwich? Our egg salad recipe uses hard-boiled eggs, mayonnaise, onions, and a dash of curry powder for the perfect sandwich.

Author: Elise Bauer

Vegan Mushroom Bean Burger

Mushrooms are surprisingly similar in taste and texture to meat when cooked, so they are the perfect ingredient for vegetarian veggie burgers.

Author: Jolinda Hackett

Open Face Steak Sandwich with Parmesan Dressing

Dress flank steak with creamy Parmesan dressing and drape over hearty Italian bread and arugula for a quick weeknight steak dinner.

Author: Claire Saffitz

Surprise Burgers

Author: Rose Hammick

Mexican Style Chicken Sandwiches

Author: Stacey Siegal

Sophisto Joes

A recipe for a grown-up version of the classic sloppy joe sandwich.

Author: Ian Knauer

Curried Chicken Sandwich

Burgers aren't the only grilled things we want to eat with our hands. Thanks to a flavorful brine and a supershort cook time, sandwich-friendly boneless breasts take on a whole new life between two slices...

Author: Alison Roman

Nashville Hot Chicken

This fried chicken sandwich is spicy, hot, and just a little bit sweet.

Author: Irvin Lin

Bread Machine Cranberry Bread (with Walnuts)

This bread machine cranberry bread is stuffed with dried cranberries & chopped walnuts. It is delicious and perfect as toast or as a crunchy sandwich bread. Visit Bread Dad (BreadDad.com) for more easy...

Author: Bread Dad

Spicy Jalapeño Cheeseburgers

This jalapeño cheeseburger recipe is perfect for those who enjoy burgers with a bit of a kick. Steak seasoning and soup mix give the meat rich flavor.

Author: Derrick Riches

Classic Smashed Cheeseburger

We've got the secret to cooking a burger that's crispy on the outside, yet juicy on the inside: Freeze the patties for 15 minutes before cooking, then use two large griddle spatulas to smash them flat...

Author: Rhoda Boone

Fried Green Tomato BLT

Author: Rhoda Boone

Nutella Panini

Author: Jennifer Denton

Vegetarian Muffulettas With Pickled Iceberg

These pickled iceberg leaves are a good reminder that meat isn't always required to make a sandwich substantial and well-spiced.

Author: Julia Turshen