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Chicken and Mushroom Kebabs in Pita Bread

Author: John Vincent Serra

Niçoise Toasts

Author: Bon Appétit Test Kitchen

Breakfast Banh Mi Sandwich with Eggs and Sausage

It's easier than you think to make homemade sausage for this Vietnamese take on the egg sandwich. No need to mess with casings; just mix ground pork with seasonings, form into patties, and pan-fry.

Avocado Alfalfa Turkey Burger

Author: Richard Blais

Tuna and Artichoke Cooler Pressed Sandwiches

These tasty sandwiches are best after chilling for several hours, so they're the perfect make-ahead for camping trips.

Author: Victoria Granof

Fried Egg Bánh Mì

So much flavor emerges from a very modest list of ingredients-eggs, vegetables, herbs, hot sauce, mayonnaise, and fish sauce.

Author: Chris Shepherd

Classic Tuna Melt

Tuna melts are easy to make at home! Make some tuna salad, sandwich with cheese, and grill on the stovetop until toasty. Makes a simple lunch or a light dinner.

Author: Elise Bauer

Quinoa and Red Lentil Burgers

Author: Nava Atlas

Turkey Sloppy Joes

Author: J. M. Hirsch

Avocado Toast with Tomato Corn Salsa

Author: Rebekah Peppler

Hot Turkey Sandwich with Gravy

This open-faced Hot Turkey Sandwich with Gravy is a quick and easy diner-inspired comfort food meal!

Author: Emily Bites

Roast Beef & Provolone Panini

Flavorful ingredients are layered in this hot-from-the-grill sandwich.

Author: Land O'Lakes

Shish Tawook Chicken Recipe Grilled Chicken Kabobs Wraps

Try our Chicken Shish Tawook Recipe, an Easy Way to Make Delicious Middle Eastern Chicken Kabobs.

Author: Edgard

French Toast Grilled Cheese

French toast grilled cheese is stuffed with Swiss and ham and is the perfect brunch sandwich recipe when your taste buds want sweet and savory.

Author: Leah Maroney

Dry Rub Oven Baked Brisket

You're going to love how easy my dry rub oven-baked brisket is to prepare. And your friends and family are going to love how delicious that fork-tender brisket is!

Author: Chef Dennis Littley

Open Face Prosciutto, Fresh Ricotta, and Red Onion Marmalade Sandwiches

An open-face sandwich layered with salty prosciutto, creamy ricotta, and a tangy-sweet red onion jam.

Author: Bon Appétit Test Kitchen

Chivito

Author: Francis Mallmann

Fresh Garden Wrap

This garden wrap is stuffed to the brim with fresh, seasonal vegetables and herbs.

Author: Dr. John McDougall

Stuffed Italian Sourdough Loaf Recipe

This sandwich has all the classic flavors of an Italian sub layered inside a sourdough loaf. Make it in minutes and pack for your next lunch or picnic.

Author: Spruce Eats Staff

Easy Philly Cheesesteak

Smothered with melted cheese and stuffed into a hoagie roll, this authentic Philly cheesesteak sandwich is delicious in its simplicity.

Author: Natalya Drozhzhin

Chickpea Salad Sandwich

Lunch just got easier. Pop open a can of chickpeas and make this vegetarian take on a chicken salad sandwich. It uses pantry staples and is loaded with fiber and protein. The best part? It's delicious...

Author: Sally Vargas

Grilled Beef and Turkey Burgers With Basil

Combine ground beef and turkey to make juicy, delicious burgers and add fresh basil inside to give it a fresh, unexpected taste.

Author: Derrick Riches

Spicy Beef Burritos

Author: Matthew Mitchell

Pork Patty Melts Recipe

This isn't an attempt to outshine the original beef patty melt, but it is pretty gosh-darn awesome with its crisp pork patty and caramelized fennel and onions.

Author: María del Mar Cuadra