This recipe is from meals.com. It is extremely affordable, quick and tasty. I find you really need the wine for the flavour. Great for leftovers or to freeze.
Author: CC G
I developed this recipe from a series of copycat recipes I've used modeled after Olive Garden's recipe of the same name. It is DELICIOUS!! Everybody I have ever fed it to loves it, and in the unlikely...
Author: Liz Beginner Cook
Make and share this Giada De Laurentiis's Penne With Spinach Sauce recipe from Food.com.
Author: Kerry Ciulla
A healthy and delicious pasta, made with natural ingredients a fresh almost non cooked sauce that you and your family should definitely try, Enjoy!!
Author: Chef Kat.
I adopted this recipe from the Recipezaar account as I am always on the look out for make ahead recipe and this one would be a great one for my "what to make with frozen meatballs" cookbook". This is the...
Author: Pamela
This is an easy-to-make, healthful and inexpensive meal for those cold, dark winter weeknights. It tastes much fancier than it is. You can do most of the prep and sauce cooking while you boil the water...
Author: CookTilDone
Penne pasta, Italian sausage, ricotta, mozarella, and parmigiano-regianno baked into a delicious, bubbly supper. You can make this ahead, refrigerate, covered overnight, and reheat before serving.
Author: KathyP53
I watched Giada prepare this dish on her Food Network show, Everyday Italian. Episode: Vegetarian Italian It looked so easy and delicious, I prepared it for my family that same night. It was a big hit!...
Author: JTsMom
This is similar but better then a dish served at my favorite restaurant Abruzzo in Hood River, Oregon.
Author: Ingy1171
Based on a recipe from Bon Appetit--I added the herbs I've been growing. Nice side dish for a hot summer day.
Author: chia2160
A quick, easy and delicious way to serve leftover salmon. I could never find a recipe that used leftover salmon that I enjoyed until I tried this. It made a wonderful lunch the next day.
Author: artnoren
So easy! Penne pasta tossed with a simple tomato sauce with ground beef, onions, Italian seasoning, garlic, and basil. This penne pasta dish is a perfect, budget-friendly, midweek meal that everyone will...
Author: Elise Bauer
Make and share this Penne Pasta With Spinach and Bacon recipe from Food.com.
Author: AZPARZYCH
Spinach and pasta mixed with the most delicious cream sauce, topped of with a breadcrumb/cheese topping, then baked in the oven. Your gonna love this one! Prep time includes boiling the pasta.
Author: Kittencalrecipezazz
This is a deliciously cheesy pasta casserole. If you can't find mini penne pasta in your grocery store, you can use small shell pasta or regular penne instead. I like to use "Recipe#111347" for the alfredo...
Author: CookingONTheSide
If you love chunky home-made sauces and sausage then THIS is for you!! I love making this one and placing it in the Crock-pot for the last simmer time, an hour makes it really thick.
Author: la petite chef
A tubular type pasta is best served with this such as Rigatoni or Penne but also goes well with polenta. Enjoy!
Author: Terese
This is a creamy, garlicky and buttery dish that is easy to prepare. Your entire kitchen will smell amazing while preparing this dish. This is one your mouth will definitely enjoy. This recipe is not for...
Author: AshleyNeicole
Make and share this Penne With Bacon, Spinach & Mushrooms recipe from Food.com.
Author: CookingONTheSide
Make and share this Penne and Smoked Sausage recipe from Food.com.
Author: carolinafan
This is a very flavorful soup.The Italian Sausage gives it a very distinctive flavor, along with all the delicious vegetables. Easy to make!
Author: out of here
This is another baked ziti recipe. If available, use authentic Italian brands of sauce and crushed tomatoes. The italian brands of canned tomatoes are all 28 oz--just use a bit less. When forming the meatballs,...
Author: petlover
Make and share this Beef Penne Pasta Casserole recipe from Food.com.
Author: Fluffy
Make and share this Penne a La Carbonara - Giada De Laurentiis recipe from Food.com.
Author: seahorse73
I came up with this by adding a couple of different recipes and adding touches of my own ideas. The whole family loved it! Prep time and cooking time is an estimate. So are the servings. This was kind...
Author: chefpam
Make and share this Broccoli and Garlic Penne recipe from Food.com.
Author: Lvs2Cook
It's that time of year for everyone to eat their fill of fresh asparagus! I found this from Kraft and thought it looked wonderful.
Author: nonnie4sj
Make and share this Chicken Penne Florentine recipe from Food.com.
Author: KathyP53
My friend Ann brought this to a girl's weekend outing and we all loved it. We served it with croissants and oatmeal cookies.
Author: Chef Doozer
This delicious pasta dish came off the back of San Giorgio's Penne Rigate pasta box. We love it. Sometimes I add sauteed chicken breast to it for a complete meal.
Author: Realtor by day
Enjoy this pasta made with three bell peppers and basil pesto - ready in 25 minutes. Recipe from Pillsbury. I made this today and found it to be VERY tasty. I had red, orange, and yellow peppers so that's...
Author: HisPixie
This is a quick recipe that makes a healthy weeknight meal. It is great for warmer months when you don't want to heat up the kitchen. If using fresh or defrosted fish, the cooking time needs to be adjusted...
Author: PaulaG
Made this for supper tonight - delicious, creamy and cheesy! Mmmmmm! And it's a light recipe! Yes! This is an adapted version from a R. Reisman recipe
Author: Redsie
Make and share this Rigatoni With Italian Sausage and Fennel recipe from Food.com.
Author: quotFoodThe Way To
Which in Canada is Salade de pates au poivron, or so they say. I haven't tried this yet because I'm posting it for the WT 06. In the original recipe by Debra Weber, she says you can use 20 small Nicoise...
Author: Nimz_
This is like a mini meatball lasagna, I use my recipe#136292 for this but you can use your own favorite tomato sauce, you will need about 7-8 cups of sauce for this recipe but you can use more sauce then...
Author: Kittencalrecipezazz
Make and share this Pasta With Pink Sauce recipe from Food.com.
Author: Lavender Lynn
Enriched with two kinds of cheeses, this baked pasta showcases favorite summer vegetables at their seasonal best, including sweet corn, zucchini and fresh tomatoes. July 2009 Williams-Sonoma.
Author: Docs Mom
From Weight Watchers Make It In Minutes. Per serving: 236 calories, 5 g fat, 2 mg cholesterol, 40 mg total carb. 4 g fiber, 8 g protein.
Author: ratherbeswimmin
Garden fresh peas make the difference in this pasta dish. If you can't get fresh, frozen will be a good replacement.
Author: southern chef in lo
Make and share this Penne With Grilled Salmon Asparagus and Lemon Butter recipe from Food.com.
Author: dicentra
Make and share this Tomato & Spinach Pasta Toss recipe from Food.com.
Author: JLBurnell
We like this recipe because we use fresh peppers, onions, and zucchini from our garden. I can up with this recipe because I needed a quick recipe for unexpected company and had left over marinara sauce...
Author: Judy-Jude
Very easy, yummy, and cheesy! Ready in 30 minutes. Note: Add 1/2 cup chopped mush rooms when sautéing garlic.
Author: Rachchow
Make and share this Pasta With Vodka Cream Sauce (Light) recipe from Food.com.
Author: Redsie
Celebrate the spring fiddlehead season and make this vegetable pasta with the young, edible, tightly coiled fern frond that resembles the spiral end of a violin (fiddle).
Author: Chef mariajane
Make and share this Pasta, Zucchini, Tomato, Corn Bake recipe from Food.com.
Author: LisaAD