This is a simple dish that will have you making it often. Next to my lasagna it is the most requested by my friends and family. Have lots of garlic bread ready. Enjoy!
Author: Chef stevemib
I had an abundance of pumpkins that I grew last year, so I tried this recipe from Gourmet Magazine and it was fantastic. The recipe calls for solid packed pumpkin, so feel free to use that if you don't...
Author: Pianolady
This simple recipe makes a great accompaniment to grilled chicken. The quality of Parmesan really matters here; avoid the stuff in the green container for this preparation!
Author: D. Todd Miller
Make and share this Baked Rigatoni With Meatballs recipe from Food.com.
Author: lazyme
3 of my most favorite things! This meal comes together fairly quickly, yet is elegant enough to serve to company.
Author: skat5762
Penne pasta served with hot Italian sausage, bell peppers, and onions in a creamy Alfredo sauce. This is a recipe that I created on the fly. Ingredient measurements are "best guess" because I pretty much...
Author: Foonaka
I was sent a link to a wonderful sounding asparagus pasta recipe with balsamic butter by a wonderful friend of mine. It sounded so good, but had a few ingredients that I didnt have on hand, so I created...
Author: Lalaloula
Make and share this Pastitsio - Greek Lasagna recipe from Food.com.
Author: KelBel
A lovely savory pasta dish with ham. Use as a first course or main dish. Make the sauce in the morning to allow it to sit for 8 hours. It truly does need to blend the flavors. Prep time does not include...
Author: MarraMamba
Take advantage of the seasonal bounty of asparagus and make this wonderful pasta. By using the water from the asparagus and pasta you will retain some minerals that would ordinarily be lost!
Author: TishT
I saw Jamie make this on his show and it looked so good and I happened to have green and yellow squash ready to be used. It took me a little longer to make since I had not made it before but none of the...
Author: septfair
I don't know how this recipe came to be, I've altered it so frequently I don't even remember my original recipe. My newest alteration? Incorporating sundried tomatoes! My husband says it was my best yet,...
Author: - Carla -
Spring is in the air! So many recipes come to mind this time of year. Here's one you're sure to enjoy.
Author: FLUFFSTER
This recipe comes from a can of tomatoes. It sounds like a nice comforting dish to serve with some fresh dinner rolls and a green salad.
Author: PaulaG
A hearty, tasty dish with a little kick. It is meatless, but the Havarti cheese and Kalamata olives give it enough body to satisfy the carnivores in your family. I found this recipe in the Feb. 1995 issue...
Author: SharleneW
This is a streamlined version of the classic Bolognese meat sauce that is fairly low fat. The penne pasta is perfect for trapping the chunky sauce, but you can substitute other sturdy pasta shapes, such...
Author: Leslie in Texas
I found this on another website, but haven't had a chance to try it yet. Hearty Italian sausage sauteed with garlic and red pepper flakes are simmered with tomatoes and cooked with vodka and cream to make...
Author: Crafty Lady 13
This recipe was inspired after I ordered the delicious Salmon at Hard Rock Cafe. I was so impressed that I created a recipe of my own!
Author: xplorer7
Make and share this Mario Batali's Baked Pasta With Mushrooms and Mozzarella recipe from Food.com.
Author: Member 610488
Make and share this Fresh Tomato and Basil Pasta With Toasted Pine Nuts recipe from Food.com.
Author: CaliforniaJan
Delicious dish served at Buca Di Beppo. Tender chicken breast, artichoke hearts, sun-dried tomatoes and green peas tossed with imported Italian penne pasta in a white wine cream sauce. Note, since Buca...
Author: Chef Vince Ang
Make and share this Baked Penne With Broccoli and Three Cheeses recipe from Food.com.
Author: lazyme
I saw this recipe being made on "Everyday Italian" on the food network. The original recipe did not call for chicken, but I think it needed a little meat to make it extra yummy. Enjoy!
Author: Juju Bee
I recently had a back log of Southern Living Magazines waiting for me to go through. When I came across this pasta recipe, I just knew it was one I couldn't let get away without trying. I am posting it...
Author: Bev I Am
Make this piqucante pasta dish tonight using chorizo, tomatoes, chili and red wine to name but a few ingredients! Perfect for a cosy night in with a glass of red wine!
Author: English_Rose
I watched Giada prepare this dish on her Food Network show, Everyday Italian. Episode: Vegetarian Italian It looked so easy and delicious, I prepared it for my family that same night. It was a big hit!...
Author: JTsMom
A friend of mine gave me this recipe (from Tastes of Italia) and I made it for the first time last night for guests. It was a HUGE hit. It's simple and easy to put together. I browned 1# of sweet Italian...
Author: Beaner 2
This recipe is from meals.com. It is extremely affordable, quick and tasty. I find you really need the wine for the flavour. Great for leftovers or to freeze.
Author: CC G
Make and share this Italian Stir-Fry recipe from Food.com.
Author: Chef Buggsy Mate
Make and share this Penne with Tomato Herb Cream Sauce recipe from Food.com.
Author: lucy k.
My brother is a bachelor and even though he cooks for just one, he makes awesome full course meals. He got this recipe from a friend and I had to have it! I have taken this to potluck dinners and have...
Author: mums the word
A quick, easy and delicious way to serve leftover salmon. I could never find a recipe that used leftover salmon that I enjoyed until I tried this. It made a wonderful lunch the next day.
Author: artnoren
This is a recipe from Pierce Brosnan's favorite Santa Monica restaurant, Il Ristorante di Giorgio Baldi, and said to be one of his favorite dishes.
Author: Sharon123
Okay, so once I discovered the joy of anchovies as part of a sauce, I was hooked! This is from wineloverspage.com. Description included the following memorable quote: "Note well that you'll find no evidence...
Author: lecole54
This is a very easy homemade recipe that has all the traditional tastes of Italy. It's a Penne Rigate dish with Roasted Red Pepper, Artichoke, Onion & Garlic Puree. I happen to love this and so does DH....
Author: BlondieItaliana
Make and share this Giada De Laurentiis's Penne With Spinach Sauce recipe from Food.com.
Author: Kerry Ciulla
A healthy and delicious pasta, made with natural ingredients a fresh almost non cooked sauce that you and your family should definitely try, Enjoy!!
Author: Chef Kat.
This is the most incredible pasta recipe I have. It is simple to make and dangerously addictive. If you are looking for a new recipe that is incredibly delicious, beautiful and will get you compliments...
Author: JP834618
If you love lamb, then try this dish, it is a fantastic dinner to serve to guests, or of coarse family, as it is so easy to make! I promise you will get rave reviews on this dish! This dish has lots of...
Author: Kittencalrecipezazz
Make and share this Penne With Spinach and Asiago Cheese recipe from Food.com.
Author: KelBel
I just concocted this one night in a pinch. Its really just a form of goulash I guess but I got rave reviews from all who have tried it
Author: rachiekb
Make and share this Garlic and Rosemary Pasta recipe from Food.com.
Author: littlemafia
The Husband loves penne and rigatoni and this looked pretty good. From Food & Wine magazine... I'm breaking my personal rule again...I haven't tried this - yet - but I'm planning on making it in the next...
Author: HEP MEP
Smoked sausage is my new go to meat for a tight budget, so I have been searching for something to use it in besides Jambalaya. I found this recipe in a Taste of Home magazine and loved it! I just had to...
Author: jmills326
I developed this recipe after having something similar at an Italian restaurant. My husband loves it! The pine nuts really add a special element of flavor. Adjust the amount of feta cheese to your own...
Author: HollyJane
Make and share this Penne With Sun-Dried Tomatoes recipe from Food.com.
Author: Dreamgoddess
If you love chunky home-made sauces and sausage then THIS is for you!! I love making this one and placing it in the Crock-pot for the last simmer time, an hour makes it really thick.
Author: la petite chef
Make and share this Penne a La Carbonara - Giada De Laurentiis recipe from Food.com.
Author: seahorse73
I adopted this recipe from the Recipezaar account as I am always on the look out for make ahead recipe and this one would be a great one for my "what to make with frozen meatballs" cookbook". This is the...
Author: Pamela