Foods by "Onion" category| Page 5

Borscht

Curried Red Lentil and Swiss Chard Stew with Garbanzo Beans

Creamy Baked Polenta with Herbs and Green Onions

Mashed Potato, Rutabaga and Parsnip Casserole with Caramelized Onions

Roast Pork Loin in Horseradish Crust

Bacon and Green Chili Quiche

Author: Gayle Gardner

Creamy Vegan Red Pepper Pasta With Garlic Bread Breadcrumbs

Jarred roasted red peppers, canned white beans, and a bunch of pasta water make this pasta sauce flavorful, thick, creamy, and totally vegan. But the crunchy topping may be the best part of all.

Author: Kendra Vaculin

Roasted Stuffed Onions

Fresh Corn Sauté with Tomatoes, Squash, and Fried Okra

Author: Brandi Neuwirth

Saucy Beans and Artichoke Hearts with Feta

Use the biggest beans you can buy for this Greek-inspired dish-baby limas are easy to find, but gigante beans are amazing too. Serve it at room temperature with bread, a salad, and a cold bottle of wine...

Author: Anna Stockwell

Balsamic Glazed Pearl Onions

Bbq Onion Steaks with Honey Mustard Sauce

Author: Rick Browne

Hearts of Romaine Salad with Apple, Red Onion, and Cider Vinaigrette

Braised Lamb Shanks with Caramelized Onions and Shallots

Asparagus with Morels and Tarragon

Grilled Flank Steak, Onion and Bell Pepper Sandwiches

Merlot Sauce

Roasted Beet Salad with Oranges and Beet Greens

An easy Roasted Beet Salad recipe. The delicate beet greens; which are an excellent source of potassium, folic acid, and magnesium - make this dish even more healthful.

Balsamic Roasted Vegetables

An easy Balsamic Roasted Vegetables recipe

Author: Kelsey Nixon

Sauted Scallops with Cherry Tomatoes, Green Onions, and Parsley

Creamed Spinach

Tuna and Olive Salad Sandwich

Grilled Green Bean Salad with Red Onions and Tomatoes

Garlic and Onion Soup

Green Onion Corn Bread

Poached Eggs in a Red Wine Sauce

Author: Anne Willan

Chilled Coconut Corn Soup

Fresh and bright, with the pure flavors of sweet corn and lime juice, this creamy vegan soup is exactly what you want for a light meal on a late summer day.

Author: Anna Stockwell

Tuna Noodle Casserole

Author: Kemp Minifie

Sweet and Tangy Peach Relish

Author: Elizabeth Green

Rémoulade Sauce

Remoulade is a great substitute for tartar sauce.

Italian Sausage and Wild Mushroom Risotto

Cucumber, Carrot, and Red Onion Salad

Roasted Garlic, Onion and Red Bell Pepper Dip

Author: Brad Avooske

Parmesan Onion Puffs

Grilled Blue Cheese Stuffed Onions

These onions are mild, easy to make, and are a great side dish! Goes great with steaks, kebabs, burgers, etc.

Author: SHARON1026

Black Bean, Jícama, and Grilled Corn Salad

Bloody Mary Shrimp

Author: Shelley Wiseman

Fresh Tomato Salad with Onions, Feta and Olives

Matzo Stuffed Breast of Veal

Sri Lankan Cashew Curry

This creamy, mellow cashew curry recipe is often the one soothing element-besides rice, of course-in an otherwise fiery Sri Lankan meal.

Author: Lauren Joseph

Hearty Goulash Soup

In Austria, warming bowls of goulash soup are served in all kinds of establishments - from quick-service restaurants along the Autobahn to Vienna's elegant Hotel Bristol. This hearty beef and vegetable...