These muffins are delicious -- they are my uncle's recipe. Since I was born until I was ten or eleven I would have one of these muffins with breakfast every morning. They have just the perfect amount of...
The topping on these Blueberry Muffins is an absolute essential. It puts the muffins over the top and gives the muffin a perfect crunch achieving that better than bakery style taste we are all longing...
These muffins take only minutes to put together, require little clean up and are easy enough for even inexperienced cooks to make! I have used white, yellow, and French vanilla cake mix with this. They...
This is the perfect muffin - really yummy flavor yet not much sugar. I've used different fruits too - blueberries and raspberries are our absolute favorites, but strawberries, peaches, or cherries are...
Forget the bakery, we are making Triple Chocolate Muffins in our own kitchens! Delicious, decadent, and easy to make, these muffins are better than the bakery's!
This is an amazing gluten-free muffin recipe that can be adapted to almost any fresh berry or chopped fruit. The streusel topping sinks into the muffin as it bakes, giving it a lovely cobbler effect. Living...
These light and fluffy Strawberry Muffins are so easy to whip up and great for a breakfast treat, lunch box or food on the go. A hint of cinnamon, jam packed full of juicy strawberries with a crunchy,...
Leftover cranberry sauce is obviously great on turkey sandwiches, and it's even delicious warmed up and spooned over ice cream or pancakes, but have you tried it in muffins? This easy recipe for cranberry...
This recipe is so easy to make. My family just loves this recipe. Once I bake them they stay around for only a day! I have never found a good recipe for cranberries, but I absolutely love this one. I hope...
These muffins take only minutes to put together, require little clean up and are easy enough for even inexperienced cooks to make! I have used white, yellow, and French vanilla cake mix with this. They...
I received this in an email from a friend, (I sometimes make them with Bing Cherries instead of the strawberries): *Recipe and Photo's...March 9, 2008 by laura "I bought some cream cheese at the supermarket...
When my dad brought home a bag of cute little tangerines, I needed a way to use them up quickly, so I composed this yummy, crumbly muffin recipe filled with loads of tangerine sweetness and just enough...
These muffins are delicious -- they are my uncle's recipe. Since I was born until I was ten or eleven I would have one of these muffins with breakfast every morning. They have just the perfect amount of...
For the best banana flavor, make sure to use very ripe bananas. Their peels should be covered with dark brown, if not black speckles. If the bananas are not ripe enough, these will taste no better than...
These moist, delectable and easy to make Morning Glory Muffins are loaded with carrots, raisins, walnuts, and coconut. They are always a hit with family and friends. I love to make a double batch and freeze...
WHEN I HAVE OUT OF STATE GUESTS COME IN TO STAY, WE STAY UP LATE TALKING. I AM NOT A BREAKFAST MAKER. I DOUBLE BATCH THESE AND MAKE CHOCOLATE MILK. THIS WORKS GREAT, ALWAYS WIPED OUT AND EVERYONE HAS THAT...
This makes about 3 dozen muffins which is a lot for DH and I. I make the full amount and freeze all but 4. When more muffins are wanted I usually just microwave one or two for about 20-25 seconds, longer...
Maybe the use of mayonnaise in this recipe seems strange, but I promise, it makes for a fluffy, delicious muffin! Make sure to use real, full-fat mayonnaise, not low-fat or Miracle Whip.
The best thing about this recipe for carb lovers is it only has 9 total grams of carbs per muffin, & the NET carbs is only 6 because of the 3 grams of fiber,1 mg of chol,214 Mg of sodium, 1 gram of sugar...