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Angel Hair with Fresh Tomato Sauce

Author: Valerie Bertinelli

Sole with Lemon Caper Sauce

Author: Giada De Laurentiis

Big Daddy's Deep Fried Catfish

Author: Aaron McCargo Jr.

Quick Beef Pho

I wrote this recipe for fast pho because you don't always want to take a whole day to source the ingredients for and make pho from scratch. This is an awesome hack to be eating pho in an hour! You can...

Author: Jet Tila

Red Beans and Rice

Author: Emeril Lagasse

The Ultimate Paella

For a taste of seaside Spain, serve Tyler Florence's The Ultimate Paella recipe, an authentic rice dish studded with chicken, chorizo, clams, shrimp and lobster.

Author: Tyler Florence

Corned Beef and Cabbage

Feed a crowd with Alton Brown's Corned Beef and Cabbage recipe from Good Eats on Food Network, made savory and tender from a simple brining process.

Author: Alton Brown

Individual Beef Wellingtons

This elegant staple of 1960s dinner parties derives its name from The Duke of Wellington, the nineteenth century English statesman and military officer. The name is not due to his gourmet tastes, however,...

Author: Food Network

Rib eye Steak

Turn on the grill for Bobby Flay's Rib-Eye Steak recipe from Food Network. The meat gets its flavor from a steak rub of chili powder, cayenne, salt and pepper.

Author: Food Network

Fresh Corn Casserole with Red Bell Peppers and Jalapenos

Try Ree Drummond's Fresh Corn Casserole with Red Bell Peppers and Jalapenos Food Network recipe for a spicy take on corn casserole.

Author: Ree Drummond : Food Network

Andouille Sausage Rice Pot

Author: Tregaye Fraser

Miso Glazed Cod

Author: Ellie Krieger

The Best Minestrone

While it's positively packed with vegetables, this soup is still hearty and filling. We rendered the fat from pancetta and used it to cook the vegetables to add more depth of flavor. The addition of white...

Author: Food Network Kitchen

Beef and Broccoli

Author: Jet Tila

Southern Fried Catfish

Author: Alton Brown

Cheese Enchiladas

Author: Ree Drummond : Food Network

Chicken Cordon Bleu

For a weeknight standby, get Tyler Florence's Chicken Cordon Bleu recipe, a breaded cutlet wrapped around salty prosciutto and nutty Gruy�re, from Food Network.

Author: Tyler Florence

Chicken Marsala

For an Italian favorite, try Tyler Florence's Chicken Marsala recipe, a flavorful meal of mushrooms, prosciutto and Marsala wine over tender chicken.

Author: Tyler Florence

Country Ham

Author: Alton Brown

Chicken Tagine

Author: Melissa d'Arabian : Food Network

Chicken Divan

My mother grew up with a mother who was a Cordon Bleu chef. Her mom (my Granny) loved elevated casseroles and elegance-infused one-pot meals. My mother took this passion with her into her own military...

Author: Food Network

Chicken Nachos

Author: Ree Drummond : Food Network

Duck Breast with Berry Sauce

Author: Robert Irvine : Food Network

Venetian Shrimp and Scallops

Author: Rachael Ray : Food Network

Oven BBQ Chicken

Author: Trisha Yearwood

Beef and Bean Taco Casserole

Food Network Kitchens nicknamed this the "broken enchilada" casserole because the soft layer of cooked tortilla chips on the bottom reminded us of enchiladas. But this dish is much easier to make!

Author: Food Network Kitchen

Curried Chicken Thighs

Author: Food Network Kitchen

Baked Catfish

Author: Food Network

Seafood Newburg

Author: The Hearty Boys

Meatball Subs

Author: Ree Drummond : Food Network

Potato Crusted Halibut

Author: Anne Burrell

Fettuccine Alfredo

Author: Ree Drummond : Food Network

Tuscan Style Grilled Tuna Steaks

Author: Rachael Ray : Food Network

Salmon Baked in Foil

Try Giada De Laurentiis' Salmon Baked in Foil recipe from Everyday Italian on Food Network. This foil packet method keeps the fish extra tender and moist.

Author: Giada De Laurentiis

Salmon with Fennel

Author: Ina Garten

Scallop Risotto

Author: Wanna Make This?

Hearty Meatball Stew

Author: Giada De Laurentiis

Pan Grilled Lamb Shoulder Chops

Author: Food Network Kitchen

Gumbo

Author: Emeril Lagasse

Herb Marinated Rack of Lamb

Rack of lamb is simple to prepare and quite elegant for a proper dinner party. Racks have become so popular and expensive in the U.S. that chefs have turned to overseas sources to supply their restaurants...

Author: Food Network

Pinwheels 3 Ways

Author: Ree Drummond : Food Network

Pasta Primavera

Author: Ree Drummond : Food Network

Chili Mac

Author: Rachael Ray : Food Network

Marinated Seared Tuna

Author: Anne Burrell

Potato Leek Soup

For a warm bowl of creamy comfort, try Robert Irvine's Potato Leek Soup recipe from Dinner: Impossible on Food Network.

Author: Robert Irvine : Food Network