This easy small batch refrigerator recipe makes use of both sweet and hot peppers for a colorful, confetti-like look and and an intense spicy kick. It's going to be your new favorite appetizer!
Author: Sue Moran
This flavorful homemade gooseberry jam will bring the perfect amount of zing and sweetness to your oatmeal, toast, yogurt, and more!
Author: Kimberly Killebrew
Take your PB&J or peanut butter and banana sandwich to a new level with this strawberry banana jam. It's a great way to use overripe bananas.
Author: Laurie Neverman
This delicious Carrot Jam is based on a recipe from 1861, and you only need 3 simple ingredients and 25 minutes. It's bright, tasty and super-easy with no unusual equipment needed. It tastes like...
Author: Kate Hackworthy | Veggie Desserts
Cranberry Pepper Jelly is an easy, sweet spicy jelly that is perfect as a glaze, as an addition to appetizers and is perfect for a unique gift for the holidays!
Author: Beth Neels
Dulce de Membrillo recipe, a popular Spanish paste made from quince and served with Manchego cheese.
Author: Elise Bauer
If you love strawberries, you'll want to make this quick and easy jam.
Author: Renee Pottle
A combination of peach jam and orange marmalade flavours, with added maraschino cherries.
Author: Jennifer
Homemade strawberry raspberry honey syrup or sauce is an old-fashioned treat you won't find on the grocery store shelves. Drizzle it over pancakes, ice cream, or pound cake. Or add to sparkling water or...
Author: Renee Pottle
This easy jam sponge pudding recipe, is made of mainly store-cupboard ingredients you'll probably have already (flour, sugar and jam). A great go-to dessert.
This seedless blackberry jam is one of the best blackberry jam recipes around. Truly seedless! Make sure you take advantage of this delicious fruit when it's available.
Author: Michelle Minnaar
Fresh, sweet and tart. The perfect Jam for your favorite Rolls, toast, ice cream or pb&j. The recipe says it makes 6 cups but it almost always makes 6½ when I do it.
Author: Sure-Jell
Author: Silvia Ribas
Combine late summer white peaches with sparkling wine for a Bellini-type jam.
Author: Renee Pottle
Keep your chocolate and nut spreads. Nothing beats sweets cherries and almonds!
Author: Renee Pottle
If you love homemade jam, this raspberry peach recipe is a perfect combination of flavors to add to your home.
Author: Elise
Keep the flavor of summer alive with homemade sweet and savory tomato jam. This condiment will become a favorite at every meal.
Author: Shanna Mallon
Delicious, tangy Homemade Kiwi Jam made with just four ingredients! Enjoy this jam by itself or on top of a piece of toast for a delicious breakfast.
Author: Leslie Jeon
Author: Colleen Kennedy
Easy, no pectin strawberry jam perfect for spreading onto toast or dolloping onto scones with lashings of whipped cream.
Author: Alida Ryder
A smooth and delicate melon jam that's great on toast, pancakes or with savoury cheeseboards and cured meats.
Author: Neil
Summer isn't the only time of the year to make jam. This Christmas jam uses the best of autumn's harvest - cranberries and apples.
Author: Renee Pottle
Author: Sweet It The Spice
Are you brave enough? Take The Pioneer Woman's bacon jam recipe challenge.
Author: Lindsay G. Cabral
Fresh Pineapple Jam is so easy to make. A trip to the tropics has never been easier.
Author: Judy Barbe
Once you make your own jam, you will never want to eat store bought again!
Author: Beth Neels
This easy Low Sugar Raspberry Jam recipe is bursting with raspberry flavor. It uses less sugar and can be made with fresh or frozen raspberries.
Author: Laurie Neverman
This low sugar Blackberry Jam Recipe is far superior to anything you can buy at the store! This Blackberry Jam Recipe is tart, yet sweet, and just tastes like a summer day!
Author: Beth Neels
Make this fresh and zesty classic breakfast preserve at home. This easy recipe uses a food processor to speed things up.
Author: Janice Pattie
Turn fresh figs into a chunky jam with a hint of anise.
Author: Renee Pottle
This super easy jam is perfect with your toast in the morning, with a cheeseboard to and add to gravies or glaze roast meats.
Author: Karon Grieve
This is a delicous and easy blueberry sauce including balsamic vinegar.
Author: foodfuelness
Jalapeno Jelly is a perfect way to use up lots of peppers from your garden. It is perfect for glazes, appetizers, dips and gifting.
Author: Beth Neels
You can turn velvety apricots and sweet, juicy cherries into a spirited confection - with help from your liquor cupboard
Author: Renee Pottle
One of the most delicious jams, easy to make and popular with all the family.
Author: Adapted from a recipe by Pamela Westland
Author: S Jones
Carrot cake jam has all the spices and taste of your favourite carrot cake but in a jar!
Author: Karon Grieve
Here`s your jujubes, here`s your recipe - let`s see if you can make a jam as tasty as ours.
Author: Elena Todorova
A delicious caramelized banana jam spiked with a hint of rum!
Author: Tornadough Alli
You can make a batch of this jam and enjoy some now and some later by stashing some in the freezer.
Author: Amy Palanjian
Adding brown sugar gives cherry jam a deep, caramelized flavor. Use half-pint jelly jars for this recipe.
Author: Renee Pottle
Use whatever jam you like as the filling for these little tarts.
Watermelon Syrup is a breeze to make just with two basic ingredients. It does not require cooking, and it tastes refreshing and just like...a watermelon!
Author: Ben | Havocinthekitchen
This is the simplest recipe for Raspberry Jam! You won't believe the rich color and delicious taste! Spread on toast, bagels, waffles, pancakes, or use to top vanilla ice cream! Yum!
Author: Simply Happenstance