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Ginger Lime Swordfish

A great tasting broiled fish recipe that is also light and easy. This would work well with many different types of fish.

Author: southerncook

Jenny's Grilled Chicken Breasts

This is the recipe that my friends and family still beg me to make when the grill is brought out. It's so easy and versatile, and can be tried on several different meats. I like it with scalloped potatoes,...

Author: Jenny English

Endive, Apple, and Celery Salad with Smoked Almonds and Cheddar

A mix of sweet, smoky, and pleasingly bitter notes gives this crisp, bright salad a modern flair.

Author: Mindy Fox

Philly Style Soft Pretzels

These are great for a picnic or for a family BBQ! The kids will just gobble them up. Plus they're really easy to make. I hope you enjoy them as much as we do.

Author: OneYetTwo

Salmon Glazed with Honey and Mustard

Cooking a large piece of salmon fillet couldn’t be easier and helps ensure that the fish stays flaky and moist. The crushed caraway seeds in the glaze add a subtle twist to the classic honey and mustard...

Author: Lillian Chou

Roasted Calabaza

Author: Maggie Ruggiero

Oven Baked Fish

Make and share this Oven Baked Fish recipe from Food.com.

Author: Kim D.

Magic Pan Sweet Crepe Batter

Make and share this Magic Pan Sweet Crepe Batter recipe from Food.com.

Author: Carol V.

BLT with Avocado Spread

Author: Tracy Gensler

Herbed Chicken in the Slow Cooker

Author: Catherine McCord

Baked Parsnip Fries with Rosemary

This recipe for roasted parsnips with rosemary is a healthy alternative to French fries.

Author: Rozanne Gold

One Pot Gingery Chicken and Rice With Peanut Sauce

We took loose inspiration from Hainanese chicken rice to create this weeknight-friendly dish.

Author: Molly Baz

Memorial Day Best BBQ Chicken Ever!

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Author: Bradley B.

Sautéed Chicory

Author: Gina Marie Miraglia Eriquez

Grilled Veal Chops with Arugula and Basil Salad

Author: Gina Marie Miraglia Eriquez

Asian Salmon Bowl with Lime Drizzle

Author: Larraine Perri

Green Pea Soup with Tarragon and Pea Sprouts

Author: Bon Appétit Test Kitchen

Cherry Cranberry Sauce

Author: Jennifer Iserloh

Farmers' Market Pappardelle

Rich egg noodles are combined with the best of the summer harvest in a dish that requires some chopping but very little cooking. Serve it with the simplest salad.

Sautéed Shiitake Mushrooms

Author: Melissa Hamilton

Mango Chicken Kabobs

Marinated chicken is grilled on skewers with pieces of juicy mango. Serve with a mango chutney or plain. Great for summery appetizers. Enjoy!

Author: FOOD_DIVA

Chickpea Ragout

Author: Sheila Lukins