This is one of DH's favorite preserves. The recipe came from his grandmother. Prep and cook times are approximate. I'm not sure of the yield, so I'm guessing.
Author: Dreamgoddess
Author: Tracey Seaman
This recipe originally accompanied Vidalia Onion Fritters with Tamarind Dipping Sauce. Tamarind water gives this very nicely balanced tart-yet-sweet dipping sauce its lovely deep orange color and unusual...
Author: David Waltuck
High quality Extra Virgin olive oil is the key to this recipes success. Crisp, sweet pears such as the bosc variety are a great replacement for the apples.
Author: Xexe383
Make your morning special by serving Honey Pecan Cream Cheese with warm bagels, croissants, or even serve as a dip for fruit.
Author: TGirl
Author: Sandy Szwarc
This dish is the vegetable incarnation of mulled wine-the cabbage and onions soak up all the flavor of the red wine and spices, becoming incredibly aromatic.
Author: Skye Gyngell
Author: Adeena Sussman
An Asian style dish. You can also just make the sauce for dipping veggies into. Also you can add cooked diced chicken breast to the dish.
Author: Rita1652
Author: Pam Anderson
This cake is perfect for beginners-it's moist, forgiving, and easy. Jif creamy peanut butter is our favorite for the decadent frosting.
Author: Janet McCracken
Make and share this Peach Blackberry Jam recipe from Food.com.
Author: 2hot2handle
Make and share this Cranberry Walnut Chicken Salad recipe from Food.com.
Author: john_audreyhorton1
Author: Melissa Roberts-Matar
This dinner for two is quick and healthy: Everything cooks in just one large skillet. And the final dish is loaded with vitamins, minerals, and omega-3s. To round out this recipe and riff on its Mediterranean...
Author: Bon Appétit Test Kitchen
Make and share this Asparagus with Toasted Pine Nuts & Lemon Vinaigrette recipe from Food.com.
Author: Jenny Sanders
This is a delightful fruit salad that always draws rave reviews anytime I fix it at home or take it to showers or carry-ins. The "secret ingredient" is a box of instant French Vanilla pudding! You really...
Author: SusanRW
This is so simple yet amazingly delicious!!! Use it on pasta, chicken, fish or spread on crackers or crostini!!! You can use any kind of cashew. I like to use the roasted salted cashew pieces. But if you...
Author: Charmie777
Is it a salad? Is it a dessert? The truth is, I just don't know. Fruity, savory, crunchy, spicy and sweet: the kind of combination that simply cannot fail to please.
Author: Sabrina Ghayour
Author: Ian Knauer
Author: Rozanne Gold
Author: Jamie Purviance
Author: Susan Richardson
Author: Gil Marks
This delicious salad is a replica of the one served in a famous Steak House. I came up with the recipe by adding the ingredients described in the menu. Enjoy it.
Author: pink cook
Make and share this Maple-Pecan Glazed Salmon recipe from Food.com.
Author: Lori Jones
Very tasty fruit dish, especially around the fall and winter holidays. Will keep well in refrigerator for several days. Looks really attractive when served with baked ham on a buffet table. Another one...
Author: Gwanny Hill