This corn chowder is made healthy by using fat-free milk. It's a great side dish for grilled meats or chicken.
Author: Midwest Living
B.R. Guest's Blue Water Grill
Author: Dlan Garret
Fast and easy to make, these peach tea bombs make a creative gift, fun summer drink, and just a cool treat!
Author: Sarah Nenni-Daher
Author: Midwest Living
Author: Midwest Living
Author: Susan Williams
Venison Stroganoff on White and Wild Rice is a recipe that will convince you that venison is the perfect protein for a scrumptious gourmet meal!
Author: Susan Williams
Applesauce and yogurt help keep this whole grain quick bread moist. The bread is baked in a round casserole dish.
Author: Midwest Living
This Easy Stovetop Crack Chicken Recipe will quickly become a family favorite! Not only is it super easy and quick to make but it is mouth-watering delicious! With the creaminess of the pasta combined...
Author: Mom Does Reviews
Our Test kitchen created this light and tangy Cilantro-Lime Crema to pair with our delicious Brisket-and-Black Bean Chili, but it works just as well served alongside almost any chili recipe or spicy stew,...
Author: Southern Living Test Kitchen
Fruit and nuts pack these muffins with lots of flavor and texture. Serve them warm for breakfast or brunch or with a pork or chicken dinner.
Author: Midwest Living
Looking for an easy breakfast idea? This Chilled Overnight Chia Recipe from GoodHousekeeping.com is the best.
This easy meat-free curry is full of flavour and makes a great mid-week meal. Serve this curry with brown rice plus some mango chutney but you could also serve it with quinoa, naan breads or as part of...
Adapted from a recipe by Chef Rick Moonen, of Oceana in New York.
Author: Dlan Garret
It's all in a name, right? That's what Lou Ginocchio of Cincinnati's O Pie O discovered when Honey Vinegar Pie sent customers' heads spinning. "No one was expecting a pie with vinegar in its name to be...
Author: Midwest Living
Chocolate and coffee pair well, as this one-pan treat demonstrates in this cookie recipe. It's flavored with instant espresso powder, coffee liqueur, and chocolate-covered coffee beans.
Author: Midwest Living
Strips of lemon peel give this tangy preserve a delicious bitter edge.
Author: Midwest Living
Author: Mississippi Vegan
Mexican Layered Salad with layers of rice, refried beans and the perfect vegetables. Easy, family friendly recipe.
Author: Cutefetti by Dawn Lopez
This recipe is for the home canner. Any variety of ripe tomato can be used for this sweet and tangy spread. Try it on sandwiches, as a topping for fish or meats or as an accompaniment for a gourmet cheese...
Author: Midwest Living
The classic spring combo of lamb, mint, and peas is mimicked here in this easy dinner. After a flavor-packed rub of garlic, lemon and mint, the chops are simply roasted in the oven.
Author: Midwest Living
Thanks to the thickener Clear Jel (available online), this unusual sandwich spread has a luscious, creamy consistency. If you want a milder taste, use 4 ounces hot peppers and 4 ounces mild peppers. This...
Author: Midwest Living
Author: Midwest Living
4-ingredient blueberry compote elegantly tops your favorite breakfast waffles or pancakes. Make the compote a day or two ahead of time and refrigerate until needed.
Author: Southern Living Test Kitchen
Looking for an easy pudding popsicle recipe? This Banana Pudding Pops Recipe from GoodHousekeeping.com is the best.
Fast, easy, crunchy. Clamato and StarKist. These Tuna Tostadas by Clamato are awesome. Check 'em out here.
Author: Clamato
Looking for an easy veggie burger recipe? This Mushroom-Quinoa Burger Recipe from GoodHousekeeping.com is the best.
Author: Midwest Living
To make this chicken casserole heart-healthy, we used reduced-fat soup, fat-free milk, and light mayonnaise. It makes a great family dinner.
Author: Midwest Living
Lidia Bastianich
Author: Dlan Garret
This eel sauce is perfect for dipping in sushi or using as a marinade for fish or chicken.
Author: Jennifer Sikora
Homemade Extracts are a great way to stock up your pantry without spending a ton of money! Below, I will show you how to make this simple Cinnamon Extract with only two ingredients!
Author: Greta Brinkley
A very easy recipe to make bucatini all'Amatriciana, one of the staple dishes of Roman cuisine.
Author: Marcella
Author: Midwest Living
Author: Midwest Living
Fresh chives brighten up a dense, buttery breakfast favorite.
Author: Midwest Living
Author: Midwest Living
Easiest raspberry lemon cake with boxed cake mix, fresh raspberries and perfect whipped lemon frosting.
Author: Cutefetti by Dawn Lopez
This thick, slightly chewy sugar cookie is just the right amount of sweet and makes perfect cut-outs, every time.
Author: fivemarigolds
This flaky puff pastry easily feeds a crowd and looks fancy with minimal effort.
Author: Midwest Living
The very best way to use leftover chicken, Tarragon Chicken Pot Pie is the ultimate comfort food: creamy and delicious, with a buttery, flaky crust.
Author: Susan Williams
This savory rice dish adapts beautifully to almost any menu and makes enough for multiple meals. Try it with our Lemon-Thyme Roast Chicken with Artichokes and Easy Chicken Gumbo.
Author: Midwest Living
Author: Midwest Living
Use your favorite seasoning blend for the grilled fish, then serve on hoagie buns to make these quick dinner sandwiches.
Author: Midwest Living
From the Wine Enthusiast Pairings Book
Author: Dlan Garret
We're off on the Road to Morocco, with this delicious dish I've adapted from two great chefs, Bobby Flay, and Deb Paquette. A tagine is a slow cooked stew, and this one uses the spice blend known as ras...
Author: Susan Williams