Author: Molly Stevens
Author: Bruce Aidells
Smoky, subtly sweet grilled broccoli feels luxurious served on a bed of egg salad, turning this dish into a satisfying lunch from Hetty McKinnon.
Author: Hetty McKinnon
Cranberry Eggnog Tart
María de los Angeles Rodrguez Artacho, co-owner with her husband of Bar Jordi, was kind enough to share her recipe.
Author: Allison Vines-Rushing
Author: Melissa Clark
An easy Roasted Sweet Potato Slices recipe that can be prepared in 45 minutes or less.
Author: Herbert Norton
Author: Sara Forte
Author: Barbara Kafka
Author: Jay Wetzel
Author: Karin Korvin
This bourbon cocktail is a variation on the whiskey sour, shaken with honey for sweetness.
Author: Chris Morocco
Prep the savory hash and refrigerate in individual ramekins for a quick and easy breakfast; just top with an egg and bake.
Author: Sara Kate Gillingham
Author: Beth Harrison
You'd think grown-ups wouldn't have to share this beautiful side dish, but the onions' crispy sweetness makes them pretty irresistible to kids.
Author: Laurie David
This "red sauce meets Guido in Little Italy" classic has much more to do with the clams than what you may be used to eating. Note that the bread crumbs here are fresh-that is to say, made only from today's...
Author: Mario Batali
Author: Bobby Flay
Author: Dodie Thompson
You can bake this cake as two layers, fill it with your favorite fruit preserves (try black cherry or raspberry), and frost it with the Mocha Buttercream Icing. Or bake it in a tube pan and top it with...
Author: Susan G. Purdy
Call it cheating-we call it 30 minutes you don't need to spend standing at the stove.
Author: Claire Saffitz
Author: Larraine Perri
Author: Maggie Ruggiero
Slow-cooked and broiled in the oven, these sweet ribs can be made year-round.
Author: Kemp Minifie