This recipe was used by my grandmother and passed to me in a box of old papers when she died. It is very rich, not for those counting calories.
Author: CLYON
This is a rich, fluffy egg custard type pie. My Grandfather loved this pie and the recipe has been handed down through the years. You can cut the sugar in half if so desired. This pie calls for lemon extract,...
Author: LIZBETH
Very rich and very sweet. Lots of butter and sugar highlight this buttermilk custard pie. It's a great recipe; I've been using it for years.
Author: SMAYO
The lovely regional specialty is truly miraculous. This version of sugar pie forms its own yummy crust, which is distinctively different and a tasty treat on its own! One-bowl easy and prepared in less...
Author: CTREYNARD
This pie is very rich, and has been in our family for many years.
Author: KAREN PADGETT
This was given to me by a 94-year-old lady in Arkansas and she said she had been making it all her life.
Author: Linda
Apple pie flavor without the apples. Fun to make and sure to please, but should be served warm! Enjoy.
Author: Brenda Moore
A delicious chess pie with the tropical flavors of pineapple and coconut.
Author: Krystina
This is the classic grasshopper pie of all time. My kids still clamor for this one at Thanksgiving and Christmas.
Author: Ibby
Sugar Pie has many versions. This one is very rich, and the depth of the filling is is much less than usual.
Author: Jean
Without a doubt, this is the best pie in my arsenal of recipes. It is a pear-filled pie topped with a crumble of brown sugar and Cheddar cheese.
Author: MommaChef
Not only is this buttermilk pie easy to make and beautiful to look at, it's also bursting with the kind of bright, tangy flavor that no other custard-style pie can touch. This is sort of like a vanilla...
Author: Chef John
This is a good pie for BBQ's or picnics. Someone's always asking me what is in this pie.
Author: Esther Nelson
This is a spicy raisin pie with a meringue topping, a yummy winter treat!
Author: Rosina
My grandfather has been making this amazing pie for many years. My family begs him to make it whenever we visit!
Author: Julie Ledford
This recipe was given to me by my grandmother. It has been passed down from generation to generation.
Author: Lela Massey
My grandmother's Woman's Club would hold bake sales, and this pie was always a hit. Hope you enjoy it.
Author: Vivian
I remember my mother baking this when I was young. She kept my dad guessing for awhile on this one. A good stand-in for the real thing. May use lemon juice instead of cider vinegar.
Author: Glenda