Ethnicity: North Indian Type of Meal: Party, Festive, Dinner Type of Dish: Deep fried
Author: Bharti Agrawal
This is your basic Sour Dough bread starter to be used over and over again. Look for the sour dough bread recipe to make use of this starter. There are two ways to make sour dough starter one without yeast...
Author: Bergy
Make and share this Sourdough Cinnamon Swirl Bread recipe from Food.com.
Author: Donna M.
I have looked hi and low for a recipe like this. I am so happy to have found it. Perfect slathered in butter or as a sandwich (grilled is great)
Author: startnover
Added whole wheat and sesame to the recipe on http://www.reciperascal.com/quick-sourdough.html. Crispy on the outside and soft inside with a nutty flavor. Everyone loved it.
Author: milliwuu
Make and share this Sourdough Whole Wheat Bread recipe from Food.com.
Author: Donna M.
Make up a large batch of rustic artisanal bread dough, store it and then bake a loaf each day you need fresh bread, amazing but true! This is a hodge podge of old fashioned English and French rustic bread...
Author: French Tart
Please DO NOT make this recipe. I've asked for it to be deleted (since it is missing instructions), but RZ will not do so. Sorry for the mess up, but the recipe is unfinished.
Author: Natures Cuisine
These are time consuming but so good! Especially if you aren't close to a good bakery. They make excellent sourdough rolls for sandwiches like french dip.
Author: startnover
Fantastic sourdough buns for sandwiches! I posted this recipe in the forums and Akillian made them and posted her picture. Don't they look awesome?
Author: Donna M.