To make thin, crisp, and delicate crackers at home, all you need are a few simple ingredients and a little time. A great addition to any party.
While most gluten-free breads combine rice flour with potato flours, this recipe is more allergy-friendly! Gluten-free Rice Bread makes wonderful sandwich bread or toast, great with or for any meal of...
Author: Megan
The crowd will go wild for this snack mix packed with some serious flavor thanks to Buffalo wing sauce, ranch and cheesy crackers.
Author: Madison Mayberry Hofmeyer
You'll have to refill the party bowl over and over again when you serve this mix made with cheddar-flavored popcorn, cheddar cheese cubes and mini summer sausages.
Author: Brooke Lark
This perfect Super Bowl starter combines so many satisfying layers of flavor and is easily eaten with one hand while holding a beer in the other.
Author: Gail Simmons
Round out the cheese platter with dried apricots stuffed with a decadent mix of creamy cheese, crunchy almonds and tangy dried cherries. Just 5 ingredients total!
Author: Betty Crocker Kitchens
Enjoy this simple and tasty dip made using yogurt, ginger and mint and served with fruits - ready in 30 minutes!
Author: Betty Crocker Kitchens
You will love these vegan cupcakes with vanilla frosting! They're super fluffy, moist, and unbelievably delicious. I've made them so many times and they're a real crowd-pleaser. No one will...
Author: Sina
These classic fried green tomatoes are coated with lightly seasoned cornmeal and then fried to perfection in bacon drippings or vegetable oil.
Author: Diana Rattray
Banana Nut Cheerios® cereal and peanut butter stir up into an easy no-bake snack bar.
Author: By Betty Crocker Kitchens
Gluten-free Rice Chex® mixes up into a honey of a snack with banana, coconut, nuts and ginger.
Author: Betty Crocker Kitchens
Create a taste of the tropics when you make this tasty crunchy snack with coconut, dried fruit and honey.
Author: Betty Crocker Kitchens
Learn exactly how to make hummus from scratch in just 15 minutes with 5 basic ingredients! This easy homemade hummus recipe is super creamy and even more delicious than the store-bought version. Get all...
Author: Monique Volz of AmbitiousKitchen.com
These little croquettes stuffed with chicken and spices are popular snacks served in bars all over Brazil. The name means 'little chicken thigh' in Portuguese because of their shape
Author: Joyce Rodrigues
Aiming to impress? Not only are these low-fat cucumber cups filled with ham salad a quick and easy alternative to a cracker, they present well, too.
Author: By Betty Crocker Kitchens
This applesauce is super easy to make because it cooks in a crock pot while you are doing something else.
Author: Leda Meredith
This classic Brazilian carrot cake recipe is one of my childhood favorites. It's easy to make, tastes super carroty and it's drizzled in a simple buttery chocolate sauce that cracks as it cools. It's such...
Author: Aline Shaw
This quick Chocolate Bread recipe takes just 15 minutes to throw together and will fill your home with the most chocolatey aroma. Also known as chocolate loaf cake, it makes an easy and wonderful sweet...
Author: Marie Roffey
Enjoy the taste of Auntie Anne's Pretzels at home with this easy copycat recipe. These soft pretzels are made to perfection and you'll love every chewy bite!
Author: Stephanie Manley
As I mention above, I prefer to use deer kidneys here, but lamb or pork kidneys also work well. And if you had a lot of little rabbit kidneys, they'd work, too. This dish is best served immediately...
Author: Hank Shaw
These banana and coconut muffins are made with walnuts, granola and shredded coconut.
Author: Ashley C.
Make an easy and delicious pizza crust without yeast with this easy pizza dough recipe.
Author: The Shortcut Kitchen
Mandelbrot, literally meaning Mandel bread, is a twice-baked almond-flavored cookie similar to Italian biscotti that is hardy and keeps well.
Author: Barbara Rolek
A touch of pumpkin spice hints at Halloween in this sweet-and-salty snack mix.
Author: Betty Crocker Kitchens
Adding yogurt to the batter for these cake doughnuts made them light, tangy, and rich, and gave us a dough that was easy to work with.
Author: Chris Morocco
In this recipe I've attempted to embody the spirit of a Bombay sandwich-a sharp, hot green chutney, cheese, and onion-but in a quick puff-pastry roll.
Author: Meera Sodha
Meet the love child of cheese fries and nachos: crispy, seasoned fries loaded with skirt steak and silky cheese sauce. One taste and you'll understand why San Diego is so wild about them.
Author: Rhoda Boone
It's easy to make caramelized pecans, right on your stove! You can customize these pecans to have sweet, salty, and spicy flavors, to your personal preferences.
Author: Amanda Biddle
Only three ingredients and you have a delicious, fresh Lime Granita. Try it either freezer or ice cream maker methods. An easy Summer Treat.
Author: Rosemary Molloy
This popcorn is a take on the Indian snack chiwda, a sweet and savory mix often made with puffed rice, dried fruit, nuts, spices, and herbs. It's a mainstay during Diwali, much like you'd have Chex Mix...
Author: Vikram Sunderam
This intense, smoky aubergine dip is ideal for a party platter with plenty of crackers for serial munchers. The blackened skins add depth of flavour
Author: Jennifer Joyce
Power your kids up with this fun snack mix, sure to give them all the Booyakasha they need to be a Ninja!
Author: Betty Crocker Kitchens
Pumpkin pie spice is the secret ingredient in these irresistible treats, perfect for fall snacking or gift giving.
Author: Cheri Liefeld
Recipe for a tasty and healthy black bean alternative to the traditional chickpea based hummus.
Author: Saad Fayed
Delicious, naturally gluten free crackers that are easy to make and go great with just about any dip you can think to eat them with.
Author: The Gracious Pantry
A popular side dish, Korean bean sprouts (sookju namul) complement any Korean meal. This salad is tasty, fresh, healthy, and easy to make.
Author: Naomi Imatome-Yun
Always popular, zucchini bread is one of easiest recipes you can make. No mixer required! Enjoy this moist, flavorful quick bread recipe any time of day. Customize it with your favorite nuts, spices, or...
Author: Elise Bauer
Loaded Stuffed Jalapeños - These zesty, melty, spicy stuffed jalapeño peppers will start a riot at your next weekend gathering. You might want to make a double batch of this loaded jalapeño poppers...
Author: Sommer Collier
Can't find kefir? Substitute buttermilk or plain yogurt for these tender, autumnal doughnut rounds.
Author: Julie Smolyansky
These crispy, golden brown crepes get slathered with an aromatic mushroom spread, then rolled and dredged in breadcrumbs before pan-frying.
Author: Irina Georgescu
Naturally sweetened, 7-ingredient quinoa granola with almonds and oats! A healthy, protein-packed breakfast or snack with a serious crunch.
Author: Minimalist Baker
These crispy cookies are rich and aromatic thanks to the floral character of Ceylon cinnamon and the deeply caramelized sweetness of well toasted Belgian-style brown sugar.
Author: Stella Parks
Yogurt Parfait recipe is a simple breakfast or snack that starts with a thick and creamy yogurt layered with homemade granola and fresh berries then topped with more fresh berries and a honey drizzle....
Author: Alyssa Rivers
This easy recipe for apple cinnamon energy balls taste just like fall! Try them and check out 24 other delicious energy ball recipes.
Author: Rebecca Swanner
Mexican flavors adorn this great-tasting snack mix made using Chex Mix® traditional snack mix, dried fruit, nuts and seasoning. Ready in five minutes!
Author: Betty Crocker Kitchens
Many commercially prepared meat jerky contain sugar in the marinade. Making your own venison or beef jerky takes a bit of time but it is well worth it.
Author: Lisa MarcAurele
Whip up a hummus and olive trendy app in just five minutes!
Author: Betty Crocker Kitchens
This Sweet Ricotta can be used in so many ways - as a dip, spread on toasted sweet bread or to prepare a dessert pizza. Plus it's super quick to make!
Author: Marcellina