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Indonesian Pork Noodle Bowl

Marinated strips of pork loin are stir fried with cabbage, celery, garlic, and vermicelli pasta.

Author: Allrecipes Member

Indonesian Pork Noodle Bowl

Marinated strips of pork loin are stir fried with cabbage, celery, garlic, and vermicelli pasta.

Author: Allrecipes Member

Cider Mopped Spareribs

Tender, slowly grilled spareribs are brushed with a spicy cider vinegar 'mop' while grilling. Serve with your favorite barbecue sauce.

Author: Allrecipes Member

Cherry Chipotle Glazed Back Ribs

Chipotle chile powder imparts great smoky heat to these tender, grilled pork back ribs with a cherry-chipotle glaze.

Author: Allrecipes Member

Pork Caesar Salad from Smithfield®

Stir-fried strips of seasoned pork tenderloin make a delicious addition to Caesar salad with homemade dressing.

Author: Smithfield(R)

Pork Caesar Salad from Smithfield®

Stir-fried strips of seasoned pork tenderloin make a delicious addition to Caesar salad with homemade dressing.

Author: Smithfield(R)

Pork Caesar Salad from Smithfield®

Stir-fried strips of seasoned pork tenderloin make a delicious addition to Caesar salad with homemade dressing.

Author: Smithfield(R)

Cheesy Bacon Lettuce Tomato Egg Bites

These BLT Egg Bites make the perfect weekday breakfast! It's nice to do any prep work the night before such as chopping vegetables to save some time in the mornings. The kids can take their egg bites on...

Author: Smithfield

Winter Cranberry Baked Pork Tenderloin

Rotisserie-seasoned pork tenderloin is baked in foil with cranberries and onions for an easy and elegant dinner.

Author: Smithfield(R)

Pork Roast Strata with Green Chiles and Goat Cheese

Layers of cooked shredded pork sirloin roast, bread cubes, green chiles, goat cheese, and fresh sage are baked in an egg-milk base for this hearty brunch or main dish casserole.

Author: Smithfield(R)

Kansas City Style St. Louis Ribs

Barbecue-seasoned St. Louis ribs are grilled slowly over low heat and brushed with Kansas City-style barbecue sauce.

Author: Smithfield(R)

Kansas City Style St. Louis Ribs

Barbecue-seasoned St. Louis ribs are grilled slowly over low heat and brushed with Kansas City-style barbecue sauce.

Author: Smithfield(R)

Winter Cranberry Baked Pork Tenderloin

Rotisserie-seasoned pork tenderloin is baked in foil with cranberries and onions for an easy and elegant dinner.

Author: Smithfield(R)

Cherry Chipotle Glazed Back Ribs

Chipotle chile powder imparts great smoky heat to these tender, grilled pork back ribs with a cherry-chipotle glaze.

Author: Smithfield®

Honey Red Pepper Glazed Back Ribs

Honey and red jalapeno jelly in the glaze and Chinese 5 spice powder in the rub provide Asian-inspired flavor to these tender grilled ribs.

Author: Smithfield®

Honey Mustard BBQ Pork Medallions

These quick and easy pan-fried pork medallions with a honey-mustard sauce are tender on the inside and crispy on the outside.

Author: Smithfield®

Cheesy Bacon Lettuce Tomato Egg Bites

These BLT Egg Bites make the perfect weekday breakfast! It's nice to do any prep work the night before such as chopping vegetables to save some time in the mornings. The kids can take their egg bites on...

Author: Smithfield

BBQ Pork Tortilla Rollups

Deliciousness all rolled up in a tortilla. These BBQ Pork Tortilla Rollups can be the perfect meal for any occasion. Even better, there's no cook time.

Author: Smithfield(R)

Pork Fries

Thin strips of seasoned pork tenderloin with a panko crust are fried up, crisp and delicious, and served with your favorite dipping sauces.

Author: Smithfield(R)

Cuban Sandwich from Smithfield®

Slices of roasted pork loin and ham are layered with mustard, pickles, and Swiss cheese in a hoagie roll. The sandwiches are then grilled in butter until golden brown.

Author: Smithfield®

Sweet Southern BBQ Back Ribs

A sweet and spicy dry rub, a brushing of mustard, a lots of barbecue sauce bring classic flavor to these tender and succulent baby back ribs.

Author: Smithfield®

Sweet and Spicy Pork Mini Kabobs

Skewers of peppercorn and garlic-seasoned pork with pineapple and bell pepper are broiled and brushed with a sweet-hot-sour glaze.

Author: Smithfield®

Herbed Grilled Cheese and Pork Sandwiches

A perfect grilled cheese with our favorite pork tenderloin added. This tasty sandwich will be sure to leave your mouth watering for more.

Author: Smithfield®

Raspberry Chipotle Back Ribs

Seasoned with a spicy dry rub, these slow-grilled tender pork back ribs are brushed with a raspberry-chipotle sauce.

Author: Smithfield®

Honey Mustard BBQ Pork Medallions

These quick and easy pan-fried pork medallions with a honey-mustard sauce are tender on the inside and crispy on the outside.

Author: Smithfield(R)

Sweet & Spicy Asian Style BBQ Back Ribs

The spicy sweetness of the rub is complemented with the fruit and spice notes of the sauce in these delicious Asian-inspired pork back ribs.

Author: Allrecipes Member

"515" Southern Style St. Louis Ribs

Cayenne pepper supplies the heat; brown sugar and honey impart a sweet counterbalance in these tender, southern-style grilled ribs.

Author: Smithfield®

Pork Loin with Chimichurri Sauce

Pork loin filet is marinated in chimichurri sauce then roasted for this easy, elegant main course.

Author: Smithfield®

Lemon Pepper Rubbed Back Ribs

Slowly grilled pork back ribs rubbed with a lemon-pepper will star at your next summer barbecue.

Author: Smithfield®

Pork Loin with Chimichurri Sauce

Pork loin filet is marinated in chimichurri sauce then roasted for this easy, elegant main course.

Author: Smithfield®

Pork Chops Smothered in Onions and Mushrooms

Smothered in Onion and Mushrooms, this delicious pork inspired meal is sure to be a keeper. Simmering bacon and pork chops together and stirring in stock, vinegar and garlic to complete.

Author: Smithfield(R)

"515" Southern Style St. Louis Ribs

Cayenne pepper supplies the heat; brown sugar and honey impart a sweet counterbalance in these tender, southern-style grilled ribs.

Author: Smithfield®

Italian Stir Fried Pork & Pasta

A stir fry of pork sirloin slices, zucchini, mushrooms, and sun-dried tomatoes is tossed with pasta, Parmesan cheese and fresh basil.

Author: Smithfield®

Sweet & Spicy St. Louis Ribs

Dry rubbed with lots of spices--paprika, chili powder, allspice, cinnamon, cloves--these slow-grilled St. Louis-style pork spareribs will star at any summer barbecue.

Author: Smithfield®

Make Ahead BLT Waffle Sandwiches

Whole wheat Cheddar waffles make this version of a BLT perfect for a weekend breakfast or brunch. You can even make the waffles ahead of time, freeze them, and reheat them in the toaster oven. Serve with...

Author: Rachael Ray Every Day

Pork Tenderloin with Low Fat Romesco Sauce

Sliced seasoned pork tenderloin is served with a tomato and red pepper romesco sauce.

Author: Smithfield®

Pulled Pork Pub Subs

Submarine sandwiches with shredded pork sirloin, provolone cheese and fresh herbs are baked until hot and cheese is melted. Great recipe for the slow cooker!

Author: Smithfield®

Garlic Herb Pork Medallions with Apples

Looking for a little easy weeknight dinner inspiration? Look no further. Just saute, simmer, and serve for a great meal that everyone will love.

Author: Smithfield®

Italian Style Sausage Breakfast Bake

This Italian-Style Sausage Breakfast Bake makes such a great weekend brunch recipe. It's packed with zesty Italian flavors, which makes it a family favorite of ours. While the breakfast bake is cooking,...

Author: Smithfield

Garlic Herb Pork Medallions with Apples

Looking for a little easy weeknight dinner inspiration? Look no further. Just saute, simmer, and serve for a great meal that everyone will love.

Author: Smithfield®

"515" Southern Style St. Louis Ribs

Cayenne pepper supplies the heat; brown sugar and honey impart a sweet counterbalance in these tender, southern-style grilled ribs.

Author: Smithfield®

Indonesian Pork Noodle Bowl

Marinated strips of pork loin are stir fried with cabbage, celery, garlic, and vermicelli pasta.

Author: Smithfield®

Garlic Herb Pork Medallions with Apples

Looking for a little easy weeknight dinner inspiration? Look no further. Just saute, simmer, and serve for a great meal that everyone will love.

Author: Smithfield®

Big Moe's Pork Burgers

Shredded Cheddar cheese, feta cheese crumbles, Worcestershire sauce and hot sauce add great flavor to these succulent grilled pork burgers from Moe Cason.

Author: Allrecipes Member

Italian Stir Fried Pork & Pasta

A stir fry of pork sirloin slices, zucchini, mushrooms, and sun-dried tomatoes is tossed with pasta, Parmesan cheese and fresh basil.

Author: Allrecipes Member

Make Ahead BLT Waffle Sandwiches

Whole wheat Cheddar waffles make this version of a BLT perfect for a weekend breakfast or brunch. You can even make the waffles ahead of time, freeze them, and reheat them in the toaster oven. Serve with...

Author: Rachael Ray Every Day

Sweet & Spicy St. Louis Ribs

Dry rubbed with lots of spices--paprika, chili powder, allspice, cinnamon, cloves--these slow-grilled St. Louis-style pork spareribs will star at any summer barbecue.

Author: Smithfield(R)

Pork Chops Smothered in Onions and Mushrooms

Smothered in Onion and Mushrooms, this delicious pork inspired meal is sure to be a keeper. Simmering bacon and pork chops together and stirring in stock, vinegar and garlic to complete.

Author: Smithfield(R)

Pulled Pork Pub Subs

Submarine sandwiches with shredded pork sirloin, provolone cheese and fresh herbs are baked until hot and cheese is melted. Great recipe for the slow cooker!

Author: Smithfield(R)

Ham & Egg Salad

This protein-packed breakfast requires no cooking, takes only minutes to make, and is an egg-cellent make-ahead morning meal. Store in the fridge and spread on whole wheat toast and scooped-out bagels...

Author: Rachael Ray Every Day