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AirFried Potato Skins

An all-time favorite, Potato Skins are enjoyed by literary everyone. You can easily simplify the cooking process with an AirFryer!

Author: AirFryer Chick

Butternut squashed

This is the easiest method for cooking squash. All the flavour is added at the last minute when you smash it in. Don't panic if you're tight for hob or oven space and the squash isn't piping hot by the...

Author: Jamie Oliver

Garlic Parmesan Browned Butter Mashed Potatoes

Get your pots and pans out! Garlic Parmesan Browned Butter Mashed Potatoes is the ultimate mashed potatoes recipe everyone will fall in love with. You haven't lived until you've tried mashed potatoes with...

Author: Karina

Galarita (P'tcha)

According to noted food historian Gil Marks, Ashknenazim have different words for jellied calf's foot soup - galarita, p'tcha, fisnoga, cholodyetz, drelies, to name a few - but no matter what you called...

Author: Recipe By Nitra Ladies Auxiliary

A Fresh And Delicious Grilled Corn Salad Perfect For Your Summer Cookouts

A grilled corn salad that is fresh and bursting with the flavors of summer

Author: Leslie Morrison

Caramelized Onion and Spinach Quiche

Caramelizing the onions adds a natural sweetness to this quiche. The custardy texture and flavor mimic a dairy quiche. It's so good, we even ate it cold! READ MORE

Author: Recipe By Brynie Greisman

Garlic & Herb Smashed Potatoes

Old fashioned comfort food at its best. For Basic Mashed Potatoes, omit the garlic and herbs.

Cheesy Garlic Bread

Author: Rich Rogers

Watermelon Rind Slaw Recipe by Tasty

Cutting up some watermelon? Don't throw away the rind! Watermelon rind is full of a heart-healthy nonessential amino acid called citrulline. Try cutting up the rind and throwing it into a slaw for your...

Author: Rachel Gaewski

Costco Edamame Instructions

Beans, or Edamame, are a quick and easy, protein-packed snack or appetizer, and today we'll see Costco Edamame Instructions. You can cook them up quickly regardless of whether you purchase them fresh or...

Author: Mohamed Shili

Barrel Beans

Smoke more than just meat in your drum cooker. Try these sweet and salty baked beans with bacon, onions and dark brown sugar. Smoked to perfection.

Author: Pit Barrel Cooker Co.

Braised Red Cabbage with Cherries

This variation on our Slow-Cooker Red Cabbage recipe uses tart cherries for a Summer dish rather than tart apples in Fall.

Author: Fresh Forker

Grandma Pauline's Zucchini Pie

My mother-in-law passed this amazing recipe on to me, so I tweaked it a tiny bit and just had to share it!

Keto Coleslaw

Keto coleslaw is a great side dish for BBQs, potlucks or when you are feeding a crowd and trying stay low carb.

Author: Annie Lampella

Vidalia Onion Casserole

I used this at Thanksgiving to switch things up a bit & replace the usual green bean casserole. If your family likes onions, it will be a big success. BTW don't think about the calories... ;-)

Author: Bobbi Gulla

Multigrain Bread

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Author: Nevada Berg

Crispy Smashed Potatoes Recipe

My favorite way to cook potatoes: boiled, smashed, then shallow-fried until golden brown and crisp. They get unbelievably crispy with a great creamy center.

Author: J. Kenji López-Alt

Air Fryer Potato Slices

Easy fried potatoes made in the air fryer. Recipe is for 1 serving but you can double or triple the recipe depending on the size of your air fryer.

Author: MamaShire

Sausage and Tortellini Pasta Salad Recipe

Sausage, Tortellini, and Italian spices come together perfectly in this Sausage and Tortellini Pasta Salad. It's the perfect pasta salad for your next summer cookout or get-together!

Author: Jamie Sanders

Crispy Roasted Garlic and Rosemary Potatoes

Golden potatoes roasted with garlic and rosemary are your perfect side dish.

Author: Meghan McMorrow | Fox and Briar

Easy Golden Vegan Gravy

Seven simple ingredients are all it takes to make this deliciously easy golden vegan gravy. It's ready in less than 10-minutes to pour over your mashed potatoes, roasted veggies, and anything else you...

Author: Terri Edwards

Slow Cooked Vegetarian Collard Greens

This slow cooked vegan and vegetarian collard greens recipe is the perfect side dish for any entree.

Author: Stephanie Stiavetti

Rich and Creamy Keto Broccoli Cheese Soup

The most delicious nutrient boosted version of a classic soup, this keto broccoli cheese soup is loaded with vitamins, minerals, and antioxidants.

Author: Corina Nielsen

Creole Succotash from 'Treme'

The succotash I grew up eating was a simple side dish of lima beans, corn, onion, black pepper, and a big hunk of butter. But despite my familiarity with the basic version, I am open to different interpretations...

Author: Kate Williams

Kabocha Squash Fries

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Author: Jamie

Classic Potato Salad

This make-ahead recipe abbreviates the waiting time of ordinary potato salad and offers flavorful, tender potatoes and crunchy bits of onion and celery, accented by a creamy dressing.

Author: America's Test Kitchen

Soba Noodle Salad with Yuzu Dressing

Soba Noodle Salad with Yuzu Dressing is a cooling Japanese salad with fresh spring snap peas, radishes and greens with a yuzu ginger soy dressing.

Author: HWC Magazine

Refrigerator Sweet Pickles

These refrigerator sweet pickles are an easy homemade Scandinavian-style pickle. Simple to toss together, sweet as can be, and crisp as your favorite pickles from childhood. And there's no hot-processing...

Author: Charlotte Pike

French in a Flash: Broccoli Gratin Recipe

A streamlined broccoli gratin is so easy if you use crème fraîche instead of béchamel, and you still get that toasted, gooey, cheesy, crunchy top.

Author: Kerry Saretsky

Grilled Corn on the Cob in Foil

This seasoned grilled corn on the cob in foil recipe will show you how to get perfectly cooked and flavorful grilled corn and show you how to make flavor packed compound butter.

Author: Huy Vu

Herb Marinated Mushrooms

Mushrooms infused with fresh herbs, balsamic vinegar, olive oil, and garlic creates a flavor-packed appetizer or side perfectly suited for your next gathering, holiday dinner or family meal.

Author: Lisa Soldo-Johnson

SOUR CREAM POTATOES

The O'Brien Potatoes by Ore Ida are the best....they have the peppers and onions included and are just the right amount for this recipe. A single recipe is supposed to feed about 8 regular serving sizes....

Author: Sharon Childs @skc1950

Parmesan Roasted Cauliflower Recipe by Tasty

Here's what you need: cauliflower florets, olive oil, italian breadcrumb, garlic powder, salt, grated parmesan cheese

Author: Tasty

Potato Cups For You And Your Cat Recipe by Tasty

Here's what you need: mashed potato, pea, corn, carrot, thick ham, parmesan cheese, shrimp, whole wheat breadcrumbs, eggs, olive oil, non-stick spray, shredded mexican cheese blend, sour cream, fresh cilantro,...

Author: Brenda Blanco

Cauliflower Kimchi Fried Rice

This super healthy Cauliflower Kimchi Fried Rice will have you asking for extra helpings! It's made with riced cauliflower instead of traditional rice (but you'll never know the difference).

Author: Asian Caucasian

Tahini Dressing

This creamy, healthy and easy-to-make Lemon Tahini Sauce is delicious on just about anything! It's Whole30, keto, vegan, and paleo.

Author: Shuang Shuang Liang

Air Fryer Smashed Potatoes with Garlic and Herbs

This crispy smashed potatoes recipe is full of flavor, and the perfect side dish for any occasion! Load these air fryer roast potatoes up with fresh garlic, herbs, seasonings and parmesan cheese for a...

Author: Briana

Vegan Cucumber Salad

Crunchy, creamy, and refreshingly cold vegan cucumber salad is an easy no-cook summer recipe that's great to make ahead in under 10 minutes.

Author: Amanda

How to Make Oat Flour in Blender

No need to spend a lot of money on specialty oat flours when you already have everything needed in your own pantry. Make as little or as much as needed without having to store extra bags of flour.

Author: EatPlant-Based.com

Sauteed Brussels Sprouts with Shallots

Brussels sprouts are a favorite veggie of mine. Sadly, so many people dislike them that I often feel out on a limb when I sing their praises. These tasty little cabbages deserve a better rep, and better...

Author: Cook for Your Life Staff

Marinated Baby Bella Mushrooms

As a registered dietician and nutritionist, my sister Tamar is always fooling around with veggies to come up with new and enticing ideas for her clients. This was her latest idea. READ MORE

Author: Recipe By Elky Friedman

Air Fryer Asparagus with Lemon and Parmesan

The quickest and most delicious way to cook asparagus, the air fryer makes preparing this side dish so easy! Top your Air Fryer Asparagus with a touch of lemon and parmesan cheese for the best ready-in-10-minute-side-dish...

Author: Lexi's Clean Kitchen

APRICOT GLAZED CARROTS

Turn your carrots into an elegant dinner party worthy side dish by glazing them in a reduction of apricot jam, ginger and balsamic vinegar.

Healthy Sprout Salad

Love homemade sprouts? Give this wholesome salad a try that is packed with all kinds of goodness, tons of flavor, and great texture. This simple Mung beans sprouts salad is super easy to make, full of...

Author: Ruchi

Arroz Verde (Green Rice)

This flavorful, vibrant Mexican side dish pairs well with almost any type of main, from Indian curries to simple roasted chicken. The dish often is made by...

Roasted Kabocha Squash

This easy method for Roasted Kabocha Squash (Japanese Pumpkin) is a great way to use a seasonal squash. It tastes like a cross between a butternut squash and a sweet potato and can be used in soup, chilis...

Author: Valerie Skinner

Wild Mushroom Grits

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Author: Marcus Samuelsson