Preserving cherries in syrup is easy and it allows you to make the most of the short cherry season.
Author: Adina
A delicious sweet and tangy jelly made with fresh lemon juice.
Elderflower jelly or jam made with apple or orange juice. Incredibly flavorful and easy to make, perfect for preserving the best of the spring flavors.
Amaretto cherries made from scratch, boozy, delicious, and inexpensive. A perfect addition to lots of desserts and even savory dishes.
What to do with watermelon rind or peel? Aromatic and sweet watermelon rind jam or candied watermelon rind.
Canning plums in jars cannot be easier. Just the plums, sugar, water and some spices, a ready dessert in a jar during the winter months.
Rhubarb and raspberry jam - an aromatic, fruity and lower sugar jam/preserve to celebrate the short rhubarb season.