This is an easy recipe that does not really need accurate measurements to come out well. The time that you bake the potatoes depends on how fat you make the chunks.
Author: RPFROGGY
Simple and delicious au gratin potatoes on the grill.
Author: shackbart
A blend of Cajun flavors with a traditional Chanukah favorite.
Author: CC Bombet
Rosti is considered by some to be the national dish of Switzerland. This is one of many variations. The potato cake doesn't hold together very well. That's ok. Just so long as the little potato strips...
Author: Leland Walker
My family loves French fries and with 4 children the bag fries from the store just weren't enough and became too expensive. So I tried batter - after all it makes chicken, shrimp, and onion rings crispy...
Author: Cassie
I created this recipe to go along with some habanero glazed chicken and fell in love with the spicy flavors and creamy texture.
Author: Arci
This is one of my favorite recipes to make on Christmas morning, it's festive and so very tasty! The recipe is inspired by the classic holiday movie "How the Grinch Stole Christmas."
Author: Ms. Chef Esh
This is a simple, quick recipe that is a definite people-pleaser.
Author: CosmoMajor
Quick and easy sheet pan breakfast potatoes! Using potatoes plus 6 simple ingredients, what an easy way to whip up some tasty, crispy potatoes. I know the title is breakfast potatoes, but you can enjoy...
Author: Plant Based Life
This was the winning recipe for an Allrecipes cooking contest for Potatoes USA, developed and cooked by Allrecipes Allstars: Kim Mancuso, Jewel Kingsley, and Stacy Rennie!
Author: Potato Goodness
I fell in love with truffle fries from the moment I met them on my first trip to Las Vegas. I've made them often since then but finally took the time to experiment in the air fryer for a healthier alternative....
Author: Soup Loving Nicole
My mother-in-law has made this for years and everyone always loves it. Simple to make and very flexible. Let it burn a little on top, that's the good part!
Author: Anonymous
This is a very good veggie dish I learned years ago at a school camp-out. It's easy to make and can also be made in the oven the same way.
Author: KEW470
Super easy to make with ingredients that you probably have in the pantry. The diamond pattern allows the oil to get further into the potatoes creating a very crusty top.
Author: Bren
This is a Cajun-spiced version of the classic mashed potatoes.
Author: TanFloridian
Sauerkraut, caraway seeds and homemade dumplings. I made this as a side dish for Pork on my daughters second birthday and EVERYBODY raved!!!
Author: Tracie
No Irish feast should be without colcannon. Using your Instant Pot® you save time by not having to wait for that large pot of water to boil. Bonus is that there is no draining of the boiling water. Garnish...
Author: Soup Loving Nicole
Roasted Yukon gold potatoes seasoned with garlic, salt, and vinegar.
Author: ToffeeSmiles22
A healthier, dairy-free version of sweet potato casserole.
Author: Dina
The parsley is what makes these potatoes green. This is my mother-in-law's recipe. It is a very fast and easy way to make better-than-mashed potatoes!
Author: Debe
Classic mashed potatoes are rounded out with a creamy finish. Chives and dill give them even more flavor.
Author: goose
My father would throw this together. He used prepackaged diced potatoes and frozen onions and peppers until we turned him on to fresh. I've also see this done with boiled potatoes that are then coarsely...
Author: Ruth
Gochujang is a Korean fermented chile paste that's sweet, savory, and spicy all at once. It brings so much character to any dish!
Author: LauraF
These sweet potatoes are warming, savory, and sweet. Perfect as a main meal or side dish!
Author: Lee Lee
I have tried a lot of good roasted potato recipes, but I keep coming back to this one. I've never found one I like better! These are crispy on the outside, and soft and creamy on the inside.
Author: bellepepper
The option to make-ahead is the real plus to these scalloped sweet potatoes in their creamy sauce. There's less to fuss about when there's company if you have at least one standby vegetable that just needs...
Author: luci
The air fryer does a fantastic job roasting potatoes quickly. On their own, these fingerling potatoes make a wonderful side dish. But they also make a tasty appetizer when served with a tangy dipping sauce....
Author: lutzflcat
This Dutch potato filling can be used as a side dish or a stuffing for turkey or chicken. To use for stuffing, increase bread to 6 slices and add 2 beaten eggs.
Author: M. Craig
Cook with the skins on. It not only saves on time, but it also saves vital nutrients.
Author: KRISTAB
Oh yum, was tired of the rich holiday scene with gravy, etc. This is a great way to use leftover prime rib and mashed potatoes, it's fast and more importantly, easy!
Author: Phoebe
An authentic European recipe for potato pancakes straight from Grandma!
Author: ANNARK
This should be a dessert. It is so good! The crunchiness of walnuts and the fruity taste of raisins complement this traditional holiday dish. We use Venezuelan rum.
Author: Thomas Williams
Here's a recipe that I recently made for a dinner party. Everyone loved it served with rib-eye steak. Goes really well. The blue cheese makes all the difference.
Author: SMITHJLS
The sweet-smelling mix of potatoes, spicy paprika, peppers, and onion fills the house for a delicious start to the morning. Serve with a sunny-side up egg, hot sauce, and ketchup.
Author: AlexaS
I was experimenting with a side dish that would compliment chipotle lime chicken, and this is what I came up with. Baby red potatoes are cooked with the skins on, mashed, and peppers and onions are sauteed...
Author: Kristin Licavoli
Make the best mashed potatoes you've ever tasted with this quick and easy recipe. The cream cheese makes them extra velvety, a trick I picked up from my brother Mike.
Author: Leslie Kelly
A little something different from traditional mashed potatoes, for the Instant Pot®. The leeks add a very mild oniony flavor. Enjoy!
Author: Bren
The most amazing mashed potatoes you'll ever have! A little cream cheese, scallions, and Tabasco®! Absolutely divine! It takes a little time, but well worth it. Don't go too light on the Tabasco®, it...
Author: KEGOOD
Crispy potato skins with a Southwest kick. The key to crispy skins is the double-dose oil treatment. Serve with a dollop of guacamole or sour cream if desired.
Author: Soup Loving Nicole
Southwestern flavors blend with spicy mustard for a zippy alternative to deep-fried fries. Feel free to increase the cayenne, red pepper, and chili powder if you like them spicier. You won't want to let...
Author: amanda1432
A delicious casserole with mashed potatoes and mozzarella cheese. Our whole family is crazy about this dish.
Author: Annette
This baked cheesy potato dish is a family favorite. It is excellent with chicken or BBQ ribs.
Author: Melissa Crowe
These potatoes, while mild, are perfect for a flavor-packed main dish. You know when you have a main dish that is the star of the show? You want sides that taste great but don't compete. Try these. Quick...
Author: FrackFamily5 CA->CT
These cheesy hashbrowns are an easy and delicious sidedish for breakfast or dinner.
Author: Adel
Creamy, decadent mashed potatoes. I use vegan butter for a plant-based side dish, but you can certainly use regularly butter as well.
Author: Bren
These flavor bombs are stuffed with smoked cheese and wrapped in bacon. Make them for your next party! This recipe was part of a contest for Potatoes USA developed and cooked by Carrie C., Liz Dalton 'Lizzie',...
Author: Potato Goodness