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Risi e Bisi, Italian Rice and Peas

A classic Italian comfort food of rice with peas and chunks of ham.

Author: Hank Shaw

Sautéed Cabbage with Peas

Onion, sautéed until golden, adds a wonderfully nutty flavor to this simple side dish.

Creamy Baked Gnocchi with Ham and Peas

Looking for an easy gnocchi recipe? This Creamy Baked Gnocchi with Ham and Peas from Delish.com is the best!

Asparagus, Peas, and Radishes with Fresh Tarragon

To save time, the asparagus in this bright salad can be cooked, cooled, and dried, and then wrapped up and refrigerated up to a day in advance.

Split Pea Soup

Classic split pea soup! Dried split peas are cooked with ham hocks, onions, garlic, and leeks. This filling, hearty soup is perfect for cold winter days.

Author: Elise Bauer

Baked Risotto with Bacon and Peas

Most risotto recipes require standing at the stove and stirring the pot continuously; this simpler version lets the oven do all the work.

Bow Ties with Salmon and Peas

Saute chunks of fresh salmon and toss with a lemony dill sauce for a spectacular main dish.

Ravioli with Peas and Brown Butter Sauce

This simple and tasty ravioli dish can be made with fresh ingredients or the foods hiding in your freezer. The brown butter sauce makes even the most simple components gourmet.

Sautéed Cabbage and Fresh Peas

The lovely green color of this fast and fresh side dish looks gorgeous alongside everything from roast chicken to grilled meats.

Cold Minted Pea Soup

Cold Minted Pea Soup recipe