Author: Lucy Metcalf
Brown butter, infused with vanilla, adds a bewitching silkiness to the fruit that's tucked beneath the crumbly topping.
Author: Holly Smith
A simple five-ingredient dessert recipe with puff pastry, pears, and maple syrup. Perfect for fall and winter entertaining.
Author: Rhoda Boone
Author: Jonathan Waxman
Author: Anne Boulard
Author: Tina Miller
Author: Ken Haedrich
Author: Bon Appétit Test Kitchen
Author: Rick Rodgers
Author: Julie Hasson
Author: Ruth Cousineau
Author: Deborah Madison
This pear tart is decked out in full holiday style, thanks to the signature red hue of Starkrimson pears and the partial wreath of pastry leaf cutouts along the crust.
Author: Judy Kim