A quick and easy recipe for Pears Poached in Red Wine.
Arugula and pears flourish during the cooler late-autumn weather. Put them together for a great balance of sweet and piquant. The arugula is lightly dressed with a maple-sweetened vinaigrette to accentuate...
Author: Ellen Ecker Ogden
An easy Baby Greens Salad recipe
Author: Carolyn Beth Weil
Author: Carmela M. Meely
A simple and nutty fall dessert.
Mascarpone gives a tangy contrast to the sweetness of pears that have been poached in vanilla-scented white wine.
Author: Alain Rondelli
Author: Joe Gannon
Author: Jeff Hertzberg, M.D.
Author: Gail Conde
Author: Betty Caldwell
This deep-dish crumb-topped pie combines several winter fruits and confirms that the whole is greater than the sum of its parts. The pears become soft, the apples remain slightly firm, the figs add texture...
Author: Cory Schreiber
Author: Maggie Ruggiero
Author: Ian Knauer
Author: Andrea Albin
Author: Susan H. Eastridge
Author: Jody Adams
Author: Cory Schreiber