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Asparagus linguine

I learnt this technique for cooking asparagus from one of the nonnas I met at the market in Rome. By frying, then adding a little liquid and reducing to a low temperature, you ensure the flavours combine...

Author: Jamie Oliver

Spinach & ricotta cannelloni

An impressive yet simple pasta dish that kids can help you cook.

Author: Laura Fyfe

Pizza pasta bake

Pizza pasta bake is the combination of two family favorites. Stuffed with mozzarella, pepperoni, fresh basil and tomatoes, this pasta bake is a hit!

Author: Alida Ryder

Vegan mac 'n' cheese

This cheat's vegan mac and cheese is just like the real thing - proper comfort food.

Author: Jamie Oliver

Baked pasta with tomatoes & mozzarella (Pasta al forno con pomodori e mozzarella)

This pasta dish is loved all over Italy. It is eaten by families at gatherings or celebrations and is also something the monks I visited at the Abbazia di Farfa, just outside Rome, have every Sunday as...

Author: Jamie Oliver

Chicken and mushroom pasta bake (Spaghetti tetrazzini)

In Italy, this creamy chicken pasta bake is kinda like their version of a chicken and mushroom pie

Author: Jamie Oliver

Squash and ricotta pasta bake

This creamy butternut squash pasta bake is really simple to whip up and full of flavour

Author: Jamie Oliver

Kerryann's tuna pasta bake

A delicious and affordable bake, that's really easy to put together - perfect family food.

Author: Jamie Oliver

Summer veg lasagne

This is a brilliant dish for days when you want comfort food, but with a bit of zing. It's packed with green veggies, silky fresh pasta, and fragrant lemon. Plus, using cottage cheese instead of the traditional...

Author: Jamie Oliver

Veal ragù cannelloni

This is cannelloni, but not like you've seen it before! Good British rose veal is a really smart and sustainable choice of meat that's chronically underused here in the UK and is super-delicious. Although...

Author: Jamie Oliver

Chicken, leek & pea pasta bake

A delicious pasta bake for the whole family to enjoy from the lovely Chiappa sisters. Great for using up leftover chicken.

Author: The Chiappa Sisters

Spinach lasagne

Author: Kate McCullough