I make this often for my husband and I for breakfast. I also cook it in our 900 watt microwave oven. The brown sugar and pure maple syrup gives it lots of flavor. I also add whole ground flaxseed, to add...
Author: Cindi M Bauer
Just in time for Christmas! While spending most of last week and this week in bed nursing a cold, I have been reading through the stacks of old recipe's from magazines and newspapers that my mom has. I...
Author: Shelia Senghas @earthbaker
What a great conversation piece when you have friends over for coffee or tea....but the question is.....Will you be able to talk with your mouth full of this yummy maple treat?
Author: Jamallah Bergman
I absolutely love Blueberries. I combined a cheesecake filling and a cinnamon streusel topping to my bread recipe. This is no ordinary blueberry bread. "Wow," it is amazing! I brought a loaf to my neighbors....
Author: Nor Mac
These muffins are absolutely delicious and a great way to start the day. I like to make up batches of them and freeze them. They are a quick breakfast or snack any time of day. Even my Grandsons who do...
Author: Janet Crow
If you love monkey bread (or just love the combination of biscuits, cinnamon, sugar, and butter) I can guarantee that after tasting one of these individual monkey breads... you'll be hooked! Only 130 Calories...
Author: katie fairless
This is a combination of several of my favorite recipes. Just made it today and my family loved it.
Author: Lisa Myrick
Found this recipe on a box and have been making it for years! Great for bran or non-bran lovers...with or without raisins! I love with raisins...warming them up in the morning and spreading with some peanut...
Author: Cherie Hammond
My family LOVES this cake! In fact, when I first shared the recipe with my Mom, my brother and his wife were living with her at the time. They were making about one cake every two days, and they were cutting...
Author: Rae Perkins
This is an old southern creole recipe. Great for anytime of the day.
Author: Nekeia Archangel @Nekeia_Archangel
This recipe belong to my husband aunt and was handed down through the years.
Author: Sherry Brinkman @babesbt
I made this recipe many years ago for a morning 65th wedding anniversary celebration. It is quick and easy, not to mention delicious. I serve this when i have overnight guests. The smell when it is baking,...
Author: Tammy Michalec
I was looking for something to take to a church breakfast and ran across this recipe online. It was so moist and buttery, absolutely delicious! I got a lot of compliments and requests for the recipe and...
Author: Elaine Bovender
I have made this recipe for 40 yrs or more. I make it for cereal, I will add peanuts, and M&M's and use it for trail mix.
Author: Diana Stratton
This porridge is great to warm up in the morning for a quick and easy delicious breakfast. If you are grain free and missing oatmeal this is a great alternative. You can top it with whatever you fancy....
Author: Yvonne Briggs
My Grandmother always made these, especially at Christmas and Easter. She's gone many years now but I keep the tradition going. Nice thing about them, you can pop them in the microwave reshake them in...
Author: George Ulrich @GLU
My daughter's favorite scones. She does not like raisins, but with these scones, she'll eat all of them before the end of the day!
Author: ALEKSANDRA B.
These were a rare and special treat my Mother would make for my brother and I when we were young. The topping I listed is sugar and cinnamon because that is what we always had as children. But these quick...
Author: debbie lopez
This blueberry muffin recipe is delicious! It's so good, you'll bake a batch Saturday morning and they'll be gone by Sunday dinner. They can be served as breakfast or dessert. They're light and fluffy,...
Author: Marina Gordon
It pays to be prepared and that is certainly the case with this 3 minutes to a delicious dish. Have the beet salad waiting in the frig. (Use my 'Listen to my heart-Beet-Salad') recipe posted on JAP. Keep...
Author: Marty Hufnagel @hereim
Had this at my baby shower and craved it ever since! The berry preserves really makes it!
Author: Cindy S
I'm posting this recipe for my Mother. She has been making these for over 30 yrs. She thinks it was one of the original Betty Crocker winners but isn't sure. They are quick, easy, gooey and oh so yummy....
Author: Kathleen Albani
Another recipe torn out of a magazine found in my mom's drawer. I'm not sure what magazine it was torn from though.
Author: Desiree Taimanglo-Ventura
Just love the smell of cinnamon! This bread is real yummy and is great for a cold morning. I like to sometimes mix in cardamon for extra special treat!
Author: Katherine Fordyce
My husband is an Egghead. He loves cooking on his large Big Green Egg (grill/cooker/smoker). He loves coming up with new recipes to cook on it and he likes to research on the Internet other people's recipes...
Author: Meg Aguilar @MegMarkR1
This recipe was given to me from a beautiful lady I met when I was a teenager, she did this delicious treat for her family very often, and from the very first day I tasted them I fell in love with its...
Author: Madelyn Vazquez @Maddy45
Often times my choices in cooking and baking for a week is distinctly controlled by what my husband happens to randomly drag home with him. This week, for reasons beyond my own common sense, my husband...
Author: Maggie May Schill
Best french toast ever! I've been thinking lately about how to utilize left over cornbread - the solution is bake it in a different pan to begin with (a 9 x 5 loaf pan) and make some delicious french toast...
Author: Tammy Brownlow @DoughmesticGoddess
This is a perfect bunch dish, redolent of the flavors of the Southwest. Pic and recipe from Costco
Author: Lynnda Cloutier
These are perfect for breakfast or brunch. This recipe is by a 1955 Pillsbury Bake Off Contest winner,Bertha Jorgensen- her recipe and Pillsbury's Photo!
Author: Pat Duran
This is a Southern twist on cinnamon rolls, but so delicious. It takes a little time but you will see it's well worth it.
Author: donna clark
I loved the addition of Parmesan cheese to the dipping mixture. It's something I never thought of and adds a savory flavor. The optional Bananas Foster topping is a must! It brings this French toast to...
Author: Julie Jarrell Bailey
We visited Kona, Hawaii in 2006 and had this soft, chewy granola served on top of a half of papaya with greek vanilla yogurt, and granola sprinkled on top. It was at the Lava Java Cafe on the beach. We...
Author: Barb Janisse
This is southern Saw Mill gravy also called pepper gravy. For breakfast I add 1/2 lb. cooked sausage to it and serve it over biscuits. It is hard for me to make alittle of anything so refrigerate or freeze...
Author: Millie Johnson
When the group of grandkids went to grandpa's house he would make his "famous grandpa gravy" and we'd have biscuits and gravy for breakfast, lunch or supper, depending on when we were showing up. Grandpa...
Author: Candace Lemings
This recipe is so clever and oh so easy- I love to make marshmallows -but they are so time consuming and this is so simple to make for you hot chocolate or other dessert toppings.
Author: Pat Duran
So, I made delicious garlic roast beef for dinner last night, actually two of them..I had about 1 1/2 cups left. So, here is what I did with it. I always loved Bob Evans Roast Beef Hash. Here is my take...
Author: Cassie *
These wonderful fritters were shared with our friends in town, only after I had 2 for myself. They are perfect for breakfast with a cup of coffee. I think they could qualify as a desserts as well. Hope...
Author: Diane Atherton
I love pineapple!! This recipe is from Pillsbury.com. Enjoy. Photos: my own
Author: Carol Perricone
I should clean out my "junk" drawer more often because I've discovered some long lost favorite recipes and this is one of them. I think it came from a Land O Lakes pamphlet that I got from the grocery...
Author: Gail Welch @sugarshack
Enjoy these cinnamon rolls for breakfast or brunch.
Author: Daily Inspiration S
With sticky tops and cake-like texture, these muffins star on any buffet table.
Author: Olivia Russell
This breakfast or coffee cake is super easy to make and taste moist and lighter than most cinnamon coffee cakes I've tried. This is my husbands favorite and my family loves it , we hope you do too. It...
Author: Molly Stingley
This is a delicious breakfast recipe, that my family thoroughly enjoys. Could easily be doubled or tripled for a lot of people. Mighty tasty indeed! Enjoy!
Author: Cassie *
Baguettes have a tendency to be on the firmer side, so we were curious to see how this would turn out. Soaking the bread really helped soften it creating a soft, chewy texture. We chose to use strawberry...
Author: Cathy Jacobsen
From 'Yoga Journal'. I am rather suspect that an 'old fashioned' recipe started in a crock pot or used dried fruit. However, this does look easy & yummy so I'm posting for Culinary Quest 2.
Author: Beth Renzetti
This is a new recipe for me, found when I was looking for my orange muffin recipe for Bea Liles. They are a Taste of Home recipe by Robert Taylor of Mesa, Arizona. These sounded and looked so good that...
Author: Vivian Queen-Chase