Salmon with Sweet Chili Glaze, Sugar Snap Peas, and Pea Tendrils
Author: Ivy Manning
Eggplant Tartines with Hummus and Arugula
Author: Gina Marie Miraglia Eriquez
Senegalese Chicken with Black Eyed Peas and Avocado Zucchini Relish
Author: Cree LaFavour
Armenian Lentil Soup
Author: Jo Robinson
Grilled Rainbow Chard with Fava Beans and Oregano
Author: Maggie Ruggiero
Canal House Lentils
Author: Melissa Hamilton
Chinese Egg Noodles with Smoked Duck and Snow Peas
Author: Jill Dupleix
Salmon with Snap Peas, Yellow Peppers, and Dill Pistachio Pistou
Author: Jeanne Thiel Kelley
Legume Barilla Red Lentil Penne Pasta with Tomato Cream Sauce | Barilla
Blistered tomatoes are sautéed with onions and a touch of cream for a flavorful sauce that perfectly coats Barilla's Red Lentil Penne pasta. This vodka sauce recipe is a great quick and easy weeknight...
Author: Barilla
Meze Platter with Hummus, Shrimp Salad, and Cucumber Salad
Author: Jill Dupleix
Mini Rack of Lamb with Nutty Beluga Lentils and Sautéed Garlic Spinach
Author: Jessica Strand