Author: Betty Wason
Author: James Beard
Author: Eloise Davison
Author: Nika Standen Hazelton
Author: Dorothy Lee
Author: Ruth A. Matson
Author: Dione Lucas
Named for a county in Ireland, this cocktail is made with Irish whisky and emerald-green herbal Chartreuse liqueur.
Author: Barbara Poses Kafka
Simmering orange marmalade, ginger, and fruits yields a sticky sweet condiment that'd be great on roasted meats.