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Mushroom Kasha Burgers with Chipotle Mayonnaise

Think meatless has to mean boring? These delicious patties, made with earthy portabella mushrooms and hearty kasha, defy the bland reputation of vegetarian burgers. A fiery dollop of chipotle mayonnaise...

Author: Alexis Touchet

Chicken and Caraway Schnitzel With Buttermilk Spaetzle

Similar to gnocchi, buttery German spaetzle are pasta-like dumplings. Unlike gnocchi, they come together in just about 15 minutes-just enough time to marinate this chicken before frying it.

Author: Donna Hay

Crispy Taiwanese Pork Cutlets

Flattening pork chops with the dull edge of a cleaver or heavy knife gives the surface an almost fluffy texture and helps the potato starch coating adhere.

Author: Lisa Cheng Smith

Stuffed Rice Balls

Author: Lidia Matticchio Bastianich

Plantain Chips

Author: Lillian Chou

Chicken Biscuits

Author: John Currence

Tunisian Briks (Brek)

Author: David Kamen

Fish Taco Platter

Author: Bruce Aidells

Tiny Fried Apple Pies

Author: Teri Lyn Fisher

Baked Rigatoni alla Norma

Author: Lillian Chou

Crunchy Gluten Free Chicken Tenders

Rice Chex cereal crushes up into a crunchy coating for this easy chicken dinner. Serve with mashed potatoes and green beans for the full Southern experience.

Author: Amy Shirley

Fried Fingerling Potatoes with Tarragon Sauce

Author: Bon Appétit Test Kitchen

Braised Carrots with Crisp Sage

Author: Lynne Rossetto Kasper