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Clams with Chorizo, Peppers, and Potatoes_image
Clams with Chorizo, Peppers, and Potatoes

Author: Maggie Ruggiero

Baked Chicken with White Beans and Tomatoes_image
Baked Chicken with White Beans and Tomatoes

Caramel Pecan Cookies_image
Caramel Pecan Cookies

Daredevil's Food Cake With Mocha Buttercream Icing_image
Daredevil's Food Cake With Mocha Buttercream Icing

You can bake this cake as two layers, fill it with your favorite fruit preserves (try black cherry or raspberry), and frost it with the Mocha Buttercream Icing. Or bake it in a tube pan and top it with...

Author: Susan G. Purdy

Crab-and-Corn Chowder with Bacon and Chanterelle Mushrooms_image
Crab and Corn Chowder with Bacon and Chanterelle Mushrooms

Ancho Mole_image
Ancho Mole

Shaved Fennel and Apple Salad_image
Shaved Fennel and Apple Salad

Author: Charlie Trotter

Grand Marnier Mousse with Blackberries_image
Grand Marnier Mousse with Blackberries

Author: Susanna Foo

Texas Pecan and Chocolate Pie_image
Texas Pecan and Chocolate Pie

Acorn Squash with Wild Mushroom Cranberry Stuffing_image
Acorn Squash with Wild Mushroom Cranberry Stuffing

Green Beans and Red Bell Peppers with Marjoram and Almonds_image
Green Beans and Red Bell Peppers with Marjoram and Almonds

Sausage and Lentils with Fennel_image
Sausage and Lentils with Fennel

Fettuccine with Country Ham and Vegetables_image
Fettuccine with Country Ham and Vegetables

Author: Cory Mattson

Fennel, Apple, and Gorgonzola Salad_image
Fennel, Apple, and Gorgonzola Salad

Pumpkin Cider Bread_image
Pumpkin Cider Bread

Applesauce Spice Tea Cake_image
Applesauce Spice Tea Cake

Author: Lora Brody

Cherry and Smoke_image
Cherry and Smoke

In this alcohol-free cocktail, the campfire smokiness of the Lapsang Souchong, (which is brewed strong, so that the tannins intensify), is such a good counterpoint to the sweet, tart stone fruit.

Author: Julia Bainbridge

Cranberry Cinnamon Buns_image
Cranberry Cinnamon Buns

Cauliflower and Brussels Sprout Gratin with Pine Nut-Breadcrumb Topping_image
Cauliflower and Brussels Sprout Gratin with Pine Nut Breadcrumb Topping

Author: Lora Zarubin

Potato, Carrot and Parsnip Soup_image
Potato, Carrot and Parsnip Soup

An easy Potato, Carrot and Parsnip Soup recipe

Parisian Pletzel_image
Parisian Pletzel

Author: Joan Nathan

Pasta Paella with Clams and Spicy Sausage_image
Pasta Paella with Clams and Spicy Sausage

Zuppa di Cavolo Nero, Cannellini, e Salsicce: Kale, White Bean, and Sausage Soup_image
Zuppa di Cavolo Nero, Cannellini, e Salsicce: Kale, White Bean, and Sausage Soup

Author: Frances Mayes

Braised Duck Legs with Leeks and Green Olives_image
Braised Duck Legs with Leeks and Green Olives

Author: Alice Waters

Pasta with Confit Duck and Savoy Cabbage_image
Pasta with Confit Duck and Savoy Cabbage

Chili Popcorn_image
Chili Popcorn

Crab Cakes with Chipotle Sauce_image
Crab Cakes with Chipotle Sauce

Author: George Mahaffey

Pumpkin-Apple Streusel Cake_image
Pumpkin Apple Streusel Cake

Pear and Dried-Cherry Tart_image
Pear and Dried Cherry Tart

Crackling Corn Bread_image
Crackling Corn Bread

Baked Polenta with Swiss Chard and Cheese_image
Baked Polenta with Swiss Chard and Cheese

The Boy With The Bread: Hearty Raisin Nut Bread_image
The Boy With The Bread: Hearty Raisin Nut Bread

Author: Emily Ansara Baines

Pear and Sour Cherry Mincemeat Pie_image
Pear and Sour Cherry Mincemeat Pie

Rustic Pear and Apple Tart_image
Rustic Pear and Apple Tart

Pork Tenderloin with Herbed Breadcrumb Crust_image
Pork Tenderloin with Herbed Breadcrumb Crust

Red-Leaf Lettuce with Shallot Vinaigrette_image
Red Leaf Lettuce with Shallot Vinaigrette

Classic French Bread_image
Classic French Bread

Tortelloni with Mushroom-Sage Sauce_image
Tortelloni with Mushroom Sage Sauce

Maple-Ginger Butternut Squash_image
Maple Ginger Butternut Squash

Orange-Roasted Baby Carrots with Honey_image
Orange Roasted Baby Carrots with Honey

Author: Molly Stevens

Oriental Chicken_image
Oriental Chicken

Author: Zita Wilensky

Skillet Phyllo Pie with Butternut Squash, Kale, and Goat Cheese_image
Skillet Phyllo Pie with Butternut Squash, Kale, and Goat Cheese

When overlapping the phyllo over the filling in this recipe, work carefully but quickly so the phyllo doesn't dry out before baking.

Author: Anna Jones

Cranberry-Walnut Pumpkin Bread_image
Cranberry Walnut Pumpkin Bread

Cornmeal Cranberry Cookies_image
Cornmeal Cranberry Cookies

Author: Diane E. Appleton

Chicken and Sausage Maque Choux_image
Chicken and Sausage Maque Choux

Spicy Sausage and Clam Soup_image
Spicy Sausage and Clam Soup

Ham and Sweet Potato Hash with Fried Eggs_image
Ham and Sweet Potato Hash with Fried Eggs

Spicy Spinach and Goat Cheese Pizzas_image
Spicy Spinach and Goat Cheese Pizzas

Wild Rice, Fruit, and Pecan Stuffing_image
Wild Rice, Fruit, and Pecan Stuffing

Cooking times for wild rice vary from brand to brand by as much as 30 minutes. We recommend using Grey Owl Canadian Lake (greyowlwildrice.com).

Author: Sarah Dickerman

Thai Beef Stew With Lemongrass and Noodles_image
Thai Beef Stew With Lemongrass and Noodles

In this soul-satisfying Thai-inspired dish, delicate rice noodles are combined with gingery spiced beef.

Author: Bon Appétit Test Kitchen

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