It's no mistake that this genius taco crescent ring is one of the all time, most popular recipes on Pillsbury.com. It's easy, beefy, cheesy and comes loaded with all the best taco toppings. And did we...
Author: Pillsbury Kitchens
A spicy beef and bean filling is all bundled up in a south-of-the-border burrito.
Author: Betty Crocker Kitchens
If you're lucky enough to get your hands on fresh oysters, try them steamed and served in shells with melted butter.
Author: By Betty Crocker Kitchens
Looking for a hearty dinner? Then check out this delicious casserole featuring chicken and vegetables - perfect for Southwestern cuisine.
Author: By Betty Crocker Kitchens
Delicious dinner packets are perfect patio or picnic pleasers!
Author: By Betty Crocker Kitchens
Busy weeknights and winter weather are no match for this easy Tortellini Soup. The Italian nickname for tortellini is "ombelico," which refers to their resemblance to a belly button. Including these flavorful...
Author: Betty Crocker Kitchens
No boiling required in this easy make-ahead recipe. Just let the uncooked noodles absorb the liquid in the fridge overnight, then pop in the oven!
Author: Betty Crocker Kitchens
Potatoes create a base for this classic combination of hot dogs and condiments.
Author: Betty Crocker Kitchens
Here's your next favorite comfort food! Simple to make in the slow cooker with scalloped potatoes and ground beef, this casserole is fully loaded with toppings for a dinner everyone will love.
Author: Betty Crocker Kitchens
Quickly and easily crush crackers into crumbs by sealing them in a plastic food-storage bag and pounding with your hand.
Author: By Betty Crocker Kitchens
If you're feeling the need for cheese, this recipe has you covered. Creamy pasta and spinach are layered with a tomato sauce and lots of gooey mozzarella cheese before being baked to bubbly, golden brown...
Author: By Betty Crocker Kitchens
This simple slow-cooker casserole is the perfect, no-fuss way to use up your freshly picked zucchini.
Author: By Cindy Rahe
Serve meatloaf with a little sass. High-fiber cereal and salsa as hot as you like sets this meatloaf apart.
Author: By Betty Crocker Kitchens
Here's a show-stopping dinner you can serve at your next holiday. This beef roast only takes 20 minutes of hands-on prep before you whisk it into the oven - giving you plenty of time to prepare sides....
Author: By Betty Crocker Kitchens
Solve the midweek dinner dilemma with this cheesy chicken bake made with Bisquick® mix and just five other ingredients.
Author: By Betty Crocker Kitchens
Serve your family with this chicken pot pie that's made using vegetables and Pillsbury™ Crescent Rolls - a tasty dinner.
Author: Betty Crocker Kitchens
You can make oysters in a casserole, too! Starting with Betty Crocker cornbread & muffin mix makes this recipe a breeze.
Author: By Betty Crocker Kitchens
Enjoy this coffee-crusted pork loin for dinner that's tossed with vegetable - a delicious roasted dish.
Author: Betty Crocker Kitchens
Tender pan-seared scallops are simple to make and delightful to eat. These scallops only require five ingredients, and are best served with a side of your choosing (we love risotto, pasta, or grilled asparagus...
Author: By Betty Crocker Kitchens
Go easy on yourself with this quick one-dish meal, topped in potato nuggets. With chicken, cheese and veggies, too, it's both delicious and well-rounded.
Author: By Betty Crocker Kitchens
The Best Classic Chili - This traditional chili recipe is just like mom used to make with ground beef, beans, and a simple homemade blend of chili seasonings.
Author: Amanda Finks
Lick-your-fingers good! Baby back ribs are a fantastic summertime supper.
Author: By Betty Crocker Kitchens
A delicious phyllo pie recipe made with spinach and feta cheese, spanakopita is a classic Greek favorite that can be an appetizer, side dish, or meal.
Author: Lynn Livanos Athan
Come home to a ready dinner! Delicious curried vegetables and beef steak stew - made ahead in a slow cooker.
Author: By Betty Crocker Kitchens
What could be better than ready-to-eat homemade soup when you arrive home!
Author: By Betty Crocker Kitchens
This is ideal for a dinner party, as tenderloins are quick to roast and easy to serve.
Author: By Betty Crocker Kitchens
Need a change from classic beef stew? Go Mexican with this easy-to-make flavor-packed version that goes together in minutes!
Author: Betty Crocker Kitchens
Looking for an easy salad to serve a crowd? Try this colorful combo that includes corn with a creamy dressing that gets its zip from Old El Paso® taco seasoning.
Author: Betty Crocker Kitchens
This classic potato soup is hearty, delicious and easy to make!
Author: By Betty Crocker Kitchens
This pie is a classic in the southern U.S. and is a spicy treat no matter where it's served!
Author: By Betty Crocker Kitchens
Lots of flavorful stuff in this easy recipe-sweet dried cherries, tart apples and savory onions.
Author: Betty Crocker Kitchens
Loaded with black beans, corn and cheese, saucy enchiladas are easy to make and always satisfy hearty appetites.
Author: By Betty Crocker Kitchens
Our moist and flavorful Rosemary Orange Roasted Turkey Breast is the perfect union of sweet and savory.
Author: By Inspired Taste
Enjoy your favorite summer flavors any time of year with these easy stuffed caprese chicken breasts.
Author: By Betty Crocker Kitchens
Delight your taste buds with this easy ham and broccoli casserole made with a cheddar cheese sauce and a crunchy panko top.
Author: Diana Rattray
Dinner ready in 35 minutes! Try this no-fuss soup made with ham and three types of bean - a hearty meal.
Author: By Betty Crocker Kitchens
This hearty, creamy vegetarian dinner is easy, cheesy and the best use of the slow cooker since your grandma's pot roast.
Author: Betty Crocker Kitchens
Sizzling shrimp and veggies top off tasty noodles. Looks like it came from an Asian restaurant but takes only 30 minutes in a common skillet.
Author: By Betty Crocker Kitchens
No need to call for delivery - steak, noodles, veggies and a skillet is all you need to make this Chinese take-out classic at home.
Author: By Betty Crocker Kitchens
One of our go-to weeknight dinners, chicken pot pie, gets a mini makeover in this simple recipe - no fork required!
Author: By Karly Campbell
Put a spin on traditional enchiladas with this creamy version that's packed with mild green chile enchilada sauce, chicken, chopped green chiles and plenty of cheese!
Author: Madison Mayberry Hofmeyer
Try this easy 5 ingredient recipe for a wonderful savory and sweet glazed ham made in a slow cooker - perfect for any special dinner.
Author: Betty Crocker Kitchens
Jump-start a deliciously easy dinner with a can of Progresso® soup!
Author: By Betty Crocker Kitchens
Leftover turkey or rotisserie chicken? You can have a 7-ingredient casserole in the oven in just minutes.
Author: Betty Crocker Kitchens
Try a new twist on baked chicken breasts! Dijon mustard, Parmesan cheese, basil, garlic and high-fiber cereal create the tasty wow.
Author: By Betty Crocker Kitchens
Chive-and-onion cream cheese spread is the base for a tasty white sauce that coats pasta, chicken, mushrooms and asparagus.
Author: By Betty Crocker Kitchens
Let typical Italian lasagna take a siesta, while this enchilada casserole turns a weekday dinner into a fiesta! Using convenient no-boil noodles adds to the ease of preparation.
Author: By Betty Crocker Kitchens
Wake up the flavor chicken with an easy orange glaze made from orange marmalade, mustard, orange juice and soy sauce. It's citrus delicious!
Author: By Betty Crocker Kitchens
Make these simple tacos tonight! They're easy, inexpensive and quite versatile-start with a base of seasoned black beans, top with crisp cabbage and finish it off with a delicious yogurt-based sauce (find...
Author: Cookie and Kate
Stock the slow cooker with this smoky sausage and bean soup, rounded out nicely with a complementary selection of veggies and herbs. It takes just 15 minutes to assemble.
Author: By Betty Crocker Kitchens