Break through crisp shortcrust pastry and dig into the fruity filling of this comforting, seasonal pudding for an indulgent weekend treat
Author: Cassie Best
Make an easy, decadent dessert of chocolate fondue spiked with alcohol. Ideal for Valentine's Day. Buy strawberries, marshmallows and shortbread for dipping
Author: Emma Freud
The lighter version of this much-loved festive treat keeps all of the chocolatey richness
Author: Angela Nilsen
Sweeten the filling for this low sugar dessert naturally with sultanas soaked in milk - use ready-to-roll pastry to save time
Author: Sara Buenfeld
Festive fun for the kids, these snowy truffles are great to give as gifts and fun to make in school holidays
Author: Tana Ramsay
Liven up bread and butter pudding by adding sticky figs and pecans, drizzled with caramel sauce. It's a delicious way to use up stale bread
Author: Sarah Cook
Transform a stale loaf into a comforting bread and butter pudding. This traditional British dessert is layered with a rich vanilla custard, dried fruit and lemon zest
Author: Katy Gilhooly
James Martin gives the traditional treacle tart a Christmassy twist
Author: James Martin
This simple traybake is inspired by one of our favourite brews - chai. Spiced with cinnamon, nutmeg and cardamom, this moist coconut sponge is the perfect accompaniment to a cuppa
Author: Cassie Best
An elegant apple and marzipan dessert with a pretty floral design that tastes as good as it looks. Serve it warm or cool, with a scoop of crème fraîche or vanilla ice cream
Author: Miriam Nice
Turn a traditional Bonfire Night treat of freshly baked parkin into James Martin's irresistible layered dinner party dessert that can be assembled early and chilled until serving
Author: James Martin
Love trifle? This white chocolate custard and passion fruit combination is really something special - the perfect dessert for a celebration
Author: Tom Kerridge
To finish your meal try this take on coffee and dessert, and if you have any coffee liqueur in the back of the drinks cabinet, put a splash in the syrup
Author: Jane Hornby
Turn a traditional Bonfire Night treat of freshly baked parkin into James Martin's irresistible layered dinner party dessert that can be assembled early and chilled until serving
Author: James Martin
Inspired by a traditional Caribbean spiced drink, this comforting pud is the perfect dessert to bring to a festive dinner party
Author: Shivi Ramoutar
Can't decide between cinnamon rolls and a pecan pie? Why not have both in one bite! This spiced bake is delicious served warm with a drizzle of icing
Author: Miriam Nice
Have an aspiring chef in the family? This recipe is written especially for kids and they will love making - and eating - these pear and chocolate flapjacks
Author: Cassie Best
The perfect addition to Christmas pudding - though we say why wait until Christmas. Try it with your favourite crumble or pie for something a bit special
Author: Jane Hornby
This simple traybake is inspired by one of our favourite brews - chai. Spiced with cinnamon, nutmeg and cardamom, this moist coconut sponge is the perfect accompaniment to a cuppa
Author: Cassie Best
Roasting a pineapple whole gives you the best of both worlds - the outside is hot and sticky, but the middle is juicy and sweet, making the perfect summer treat
Author: Tom Kerridge
This poke cake has the wow factor with holes in the sponge that ensure every bite is drenched in caramel. Finish with cream cheese frosting and more caramel
Author: Good Food team
You can't beat a traditional apple filling topped with crispy, buttery crumble - classic comfort food at its best
Author: Orlando Murrin
Sweeten the filling for this low sugar dessert naturally with sultanas soaked in milk - use ready-to-roll pastry to save time
Author: Sara Buenfeld
These chestnuts in scented syrup are delicious spooned over ice cream or whipped cream and mascarpone for a seasonal treat
Author: Mary Cadogan
Make for kids and big kids, too! These banana lollies with chocolate, hundreds and thousands and strawberries are great for a party or after-school treat
Author: Miriam Nice
These zesty bars will disappear quickly so make sure you save one for yourself! Jazz up your standard shortbread recipe - great for a summer party
Author: Cassie Best
A great dessert to feed a crowd at the end of a Sunday lunch - it's like a baked version of a steamed syrup sponge
Author: Sara Buenfeld
A great dessert to feed a crowd at the end of a Sunday lunch - it's like a baked version of a steamed syrup sponge
Author: Sara Buenfeld
These gorgeous Guinness puds are an indulgent treat - and perfect for St Patrick's Day on 17 March
Author: Sarah Cook
These Oreo-filled cheesecake brownies are the ultimate indulgence. Bake this rich, squidgy chocolate traybake for an Easter sharing treat
Author: Miriam Nice
You can't beat a traditional apple filling topped with crispy, buttery crumble - classic comfort food at its best
Author: Good Food team
These individual fruity desserts are a cross between a Yorkshire pudding and a French clafoutis - bake, then drench in salted caramel sauce
Author: Sarah Cook
Treat yourself to this fruity compote - so good you'll want it with everything
Author: Good Food team
You can't beat a traditional apple filling topped with crispy, buttery crumble - classic comfort food at its best
Author: Good Food team
We've given the classic Florentine a chocolate covered biscuity base so they're perfect for dunking. Enjoy yourself or give as a homemade gift
Author: Cassie Best
Fun and fruity individual desserts with a layer of set cream - use portable jam jars to pack up for a picnic
Author: Cassie Best
Make for kids and big kids, too! These banana lollies with chocolate, hundreds and thousands and strawberries are great for a party or after-school treat
Author: Miriam Nice
These gorgeous Guinness puds are an indulgent treat - and perfect for St Patrick's Day on 17 March
Author: Sarah Cook
Fresh lime juice cuts through creamy coconut milk in these grown-up iced treats - top with toasted desiccated coconut for a finishing touch
Author: Edd Kimber
Learn how to make cannoli with our easy-to-follow recipe. A classic Italian pastry with a crisp shell and creamy, sweet ricotta filling, it's a moreish treat
Author: Lulu Grimes
Get the right balance of biscuit, caramel and chocolate to bake the perfect millionaire's shortbread. Enjoy with your afternoon tea or coffee
Author: Miriam Nice
Has all the flavours of Christmas without being too heavy and can be made at the last minute too
Author: Jane Hornby
Step into another world with this galaxy themed, fudgy chocolate, salted caramel and Mars bar cake. The perfect bake for stargazers and children alike!
Author: Sophie Godwin - Cookery writer
James Martin gives the traditional treacle tart a Christmassy twist
Author: James Martin
A classic Portuguese custard tart with buttery pastry and a hint of cinnamon and lemon in the filling. Who could resist these delicious tiny treats?
Author: Nuno Mendes
Nothing says summer like a sweet, berry-filled Eton mess and this vegan version swaps the egg whites in the meringues for an ingenious alternative
Author: Sophie Godwin - Cookery writer
Few desserts say summer like Eton mess. Crunchy meringue, whipped cream and strawberry sauce is a winning combination, best served al fresco
Author: Sophie Godwin - Cookery writer
Try a new twist on a classic Victoria sponge with an apricot and lemon thyme compote layer. Sandwiched with vanilla whipped cream, it's decadently delicious
Author: Esther Clark
Need a quick chocolate fix? Try making this easy microwave mug cake with storecupboard ingredients. It's even more delicious with a scoop of vanilla ice cream
Author: Member recipe by cabrioletbird