Nobody can ever seem to get enough of these bars when I make them. They're very fast to make, too.
Author: colettenoelle
These cookies in a jar are great for presents or fundraisers!
Author: Julia
Moist, soft, and rich cookie that's always a hit!
Author: eerrrrtttttyyy
These brownies are the moistest, most chocolaty, and best brownies I have ever tasted, and I've tasted a lot. It takes time to prepare (and clean up), but it's well worth it. You may even want to prepare...
Author: Sharpshooter
This is a wonderful spring time recipe or even a winter one! Best if served fresh.
Author: NELLIE30
These are one of my family's favorites. There's something for everyone in these. I have worked in the school cafeteria for 8 years and we have used this recipe a lot. The kids love them.
Author: Peggy C.
This is my favorite recipe and it is great when you need to bring a treat quick! Takes no time at all and are delicious! These are my favorite cookies!
Author: rosebud15404
A very dark, rich chocolate cookie for the true chocoholic. This recipe uses relatively little flour, resulting in dense, fudge-like cookies. These cookies keep well in the freezer (but you may have a...
Author: Kevin Barr
Extra gooey brownies! I found this recipe online and tweaked it to my liking. I've never been able to make gooey brownies, but these come out amazingly gooey and nothing like dry cake-like brownies!
Author: Bianca Haag
These are my favorite cookies my grandma used to bake for me. They are really good with a tall glass of cold milk.
Author: KATCOLTER
This is a yummy chocolate cookie that's crunchy on the outside but soft and chewy on the inside! I bake it for my campers every year and they love it! The amount of sugar may be reduced so it's not too...
Author: Flora
These cookie sandwiches are absolutely delicious and irresistible! My husband took one bite and exclaimed that these were his new favorite dessert. The secret ingredient is Hershey's® cinnamon chips!
Author: SavedByGrace
This has become a holiday tradition at Christmas. Its crispness and sweet flavor is liked by all!
Author: Christine
Adorable jars with decorative instruction tags are sure to please, and this delicious brownie mix is the perfect gift for any occasion. Have a baked batch handy when giving the jars so that everyone will...
Author: Lisa
A chocolate cookie with the flavors of rocky road ice cream. These are great to eat with a big bowl of vanilla ice cream!
Author: MARBALET
These oatmeal cookies are chewy and sweet. The flavors of coconut, gumdrops and pecans are blended to perfection.
Author: Sallie
This dough spreads to make thin, lacy, oatmeal cookies that you peel off the cookie sheet. Great served with ice cream, or rolled into tubes while still warm and dipped in chocolate.
Author: Pookie
I like to glaze these coconut drops with sugar syrup and brown sugar.
Author: Linda Kong Ting
Very nice cookies with a good mix of sweet and salty flavors. Passed down from my grandmother.
Author: littlechef98
These are one of my favorites. I make them every holiday season. They are great for mailing and keep for weeks!
Author: Jennifer Wall
Soft chewy chocolate and caramel chip cookies to die for!
Author: Nikki
We didn't have any chocolate chips in the house, but we did have a bag of Nestle® Crunch candy bars meant for Halloween! Add that to an existing peanut butter oatmeal recipe, with a few modifications,...
Author: dextraphy
This is a carnival favorite where I grew up. Oreos get dipped into pancake batter and fried - yummy!! You can do this with or without a deep fryer.
Author: Olivia C.
Your family will find these chocolate cake-like cookies irresistible!
Author: Frankie
These are a sure favorite the whole family will love. They are easy to prepare and stay fresh longer then other cookies.
Author: cakegirl
This is the kiwi version of this. The Edmonds top 20. These biscuits were baked during the first world war for the soldiers. There are no eggs in these biscuits and use ingredients we usually have in the...
Author: Toni Huls
I see two other recipes for these, but this is our version we use every year. They are an absolute hit at cookie exchanges as they are different, not to mention very easy and tasty!
Author: moonshine7015
This is great dessert when you are having company. They are in the shapes of Christmas trees. Use green and red sprinkles and any kind of frosting to decorate.
Author: Shannon
I make these cookies in place of Fruitcakes. They go much faster. These cookies will keep indefinitely in the refrigerator, or store in a closed tin after baking. They are better after several days. Best...
Author: Mary Lou
This recipe is my own adaptation of a recipe that came from my husband's grandmother. I made a few changes to suit my own family's tastes. These cookies are a big hit with kids as well as adults.
Author: Janine
These buttery shortbread cookies are so tasty and hold their shape very well. Make beautiful Valentine hearts also!
Author: HANNER
If you're tired of having totally flat or stiff and tasteless chocolate chip cookies for the high altitude baker, then this is the recipe for you! If you like firmer cookies, increase the flour by 1/4...
Author: C Erik
A yummy and extra fruity version of this traditional cookie.
Author: MARBALET
The most iconic chocolate chip cookie is crispy on the outside, chewy on the inside, and loaded with melty morsels of chocolate chips throughout.
Author: Nestlé USA
These yummy, melt-in-your-mouth chocolate delights are a perfect way of indulging in sweets without overwhelming your diet. They're a good serving of protein-packed, light chocolaty goodness. These are...
Author: wg
This is a quick and easy bar. It has raisins and nuts in it. Great with a hot cup of coffee or even a cold glass of milk. My daughter likes them as an after school snack. Cut into bars and frost while...
Author: Debbie Borsick
Drizzle chocolate on top of the cookies for an extra sweet treat!
Author: ThatBakerChick
This bar has the two crusts as requested, and has a strong tangy lemon taste, so much better than most of the lemon bar recipes out there due to the lemon curd and added coconut!
Author: THEA