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Catelli Bistro Grilled Portobello and Spinach Pasta Salad

Simple and sophisticated ingredients come together to make a quick, vegetarian pasta salad that is perfect for weeknight dinners or even casual entertaining.

Author: Catelli®

Catelli Bistro Beef and Broccoli Salad

A twist on the Asian dish, this pasta salad combines beef and broccoli with rotini to make a satisfying main course.

Author: Catelli®

Catelli Bistro Kale Caesar Pasta Salad

Trendy kale is combined with classic Caesar salad flavours for an irresistible fresh lunch or dinner entree.

Author: Catelli®

Grilled Zucchini, Eggplant and Red Onion Fusilli with Parmesan Cheese with Teriyaki Chicken Tacos

Fusilli with a grilled Mediterranean vegetable sauce accompanies teriyaki tacos with slaw in this fusion dish.

Author: Catelli®

Catelli Bistro California Sushi Pasta Salad with Pickled Ginger Dressing

The flavours of a traditional California sushi roll are adapted for this light and fresh pasta salad. Perfect for summer dining al fresco.

Author: Catelli®

Grilled Mushroom and Goat Cheese Rotini with Honey Garlic Chicken Kabobs

A warm grilled portobello and rotini pasta side dish pairs with honey garlic kabobs in this fusion dish.

Author: Catelli®

Catelli Bistro Rainbow Pasta Salad with Lemon Tahini Dressing

Tahini is a sesame seed-based condiment used in Middle Eastern cooking; it has a rich, distinct flavour and is perfect for thickening dressings.

Author: Catelli®

Catelli Bistro California Sushi Pasta Salad with Pickled Ginger Dressing

The flavours of a traditional California sushi roll are adapted for this light and fresh pasta salad. Perfect for summer dining al fresco.

Author: Catelli

Catelli Bistro California Sushi Pasta Salad with Pickled Ginger Dressing

The flavours of a traditional California sushi roll are adapted for this light and fresh pasta salad. Perfect for summer dining al fresco.

Author: Catelli

Catelli Bistro Rainbow Pasta Salad with Lemon Tahini Dressing

Tahini is a sesame seed-based condiment used in Middle Eastern cooking; it has a rich, distinct flavour and is perfect for thickening dressings.

Author: Catelli

Catelli Bistro Grilled Portobello and Spinach Pasta Salad

Simple and sophisticated ingredients come together to make a quick, vegetarian pasta salad that is perfect for weeknight dinners or even casual entertaining.

Author: Catelli

Grilled Zucchini, Eggplant and Red Onion Fusilli with Parmesan Cheese with Teriyaki Chicken Tacos

Fusilli with a grilled Mediterranean vegetable sauce accompanies teriyaki tacos with slaw in this fusion dish.

Author: Catelli

Catelli Bistro Kale Caesar Pasta Salad

Trendy kale is combined with classic Caesar salad flavours for an irresistible fresh lunch or dinner entree.

Author: Catelli

Grilled Mushroom and Goat Cheese Rotini with Honey Garlic Chicken Kabobs

A warm grilled portobello and rotini pasta side dish pairs with honey garlic kabobs in this fusion dish.

Author: Catelli

Catelli Bistro Beef and Broccoli Salad

A twist on the Asian dish, this pasta salad combines beef and broccoli with rotini to make a satisfying main course.

Author: Catelli®

Catelli Bistro Beef and Broccoli Salad

A twist on the Asian dish, this pasta salad combines beef and broccoli with rotini to make a satisfying main course.

Author: Catelli

Catelli Bistro Grilled Portobello and Spinach Pasta Salad

Simple and sophisticated ingredients come together to make a quick, vegetarian pasta salad that is perfect for weeknight dinners or even casual entertaining.

Author: Catelli