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Brown Butter Scrambled Eggs

Author: Paul Grimes

Cheesy Hand Pies

The secret to this super-flaky pastry is to grate frozen butter into the flour before incorporating it into the dough. Serve these hand pies warm, either as an appetizer or as dinner with a big green salad...

Author: Kat Boytsova

Peanut Blossom Cookies

A holiday cookie exchange favorite! Peanut butter cookies topped with a chocolate candy piece are always a hit.

Author: Land O'Lakes

Best Ever Butter Cookies

Tender butter cookies that are perfect for decorating for any occasion.

Author: Land O'Lakes

Danish Salted Butter Cookies

Using chilled butter and freezing the cookies before baking encourages clean, tidy edges.

Author: Alison Roman

Lemon Butter Bars

Lemon bars are a classic bar to make any time of year. This lemon bars recipe is one of the easiest you'll find.

Author: Land O'Lakes

Coriander Crusted Steak with Miso Butter Sauce

Author: Bon Appétit Test Kitchen

Steak with Hot Sauce Butter

Author: Bon Appétit Test Kitchen

Hot Honey Butter

Use a hot sauce that isn't just heat and vinegar but has a personality of its own. We like Frank's.

Author: Claire Saffitz

Milk Chocolate Sauce

Use dark chocolate for a less sweet finish in this recipe. Try spooning some over some freshly made crepes.

Author: Ludo Lefebvre

Devil's Fudge Icing

Author: Dianne Rossmando

Peanut Butter Caramel Bars

This recipe features a peanut butter cookie crust with a caramel-chocolate topping.

Author: Land O'Lakes

Cashew Butter Crunch

Homemade toffee that will make sure no one will have to dig to the bottom of the bowl to find the cashews!

Author: Land O'Lakes

Chocolate Raspberry Layer Cake

Author: Cindy Mushet

Classic Mashed Potatoes

There is no such thing as too many starchy dishes on the holiday buffet table, right? For many families, Thanksgiving dinner wouldn't be right without mashed potatoes. It seems there is always one family...

Author: Diane Morgan

Butterscotch Peanut Bars

This quick gluten-free butterscotch peanut bar tastes like a popular candy bar.

Author: Land O'Lakes

Tie Dye Butter Cookies

Because you don't have to chill the dough, this cookie cuts your kitchen time in half. And when it comes time to decorate, no need to panic if your first attempts don't work out. Simply wipe off the failed...

Author: Rick Martinez

Instant Pot Shrimp Scampi

The texture of shrimp cooked in the Instant Pot is such a pleasant surprise: You'd think the shrimp might be tough or mushy, but it's firm, tender, and briny.

Author: Mark Bittman

Old Fashioned Browned Butter Cookies

Butter cookies are great, but nothing can match the unbelievable flavor of browned butter in these cookies.

Author: Land O'Lakes

Chocolate Cake With Chocolate Buttercream

A dense, rich, ultra-chocolatey cake, similar to devil's food cake, frosted with a fluffy chocolate frosting.

Author: Land O'Lakes

Hazelnut Cinnamon Crescents

Author: Dede Wilson

Vanilla Crumb

Author: Cory Schreiber

Carrot Cake

Author: Joan Nathan

Coconut Icing

Use this decadent, flavorful frosting recipe to make The Coconut Cake from Baked by Melissa.

Author: Melissa Ben-Ishay

Chocolate Dipped Peanut Butter Cookies

A classy twist on the traditional Peanut Butter Blossom.

Author: Land O'Lakes

Penne with Roasted Asparagus and Balsamic Butter

Simmering the balsamic vinegar both mellows and thickens it. When tossed with the hot pasta and the butter, it forms a smooth, uniquely flavored sauce.

Mini Halloween Pumpkin Cupcakes

Author: Bon Appétit Test Kitchen

Italian Buttercream

Author: Dianne Rossmando

Buttery Pound Cake

This wonderfully simple dessert is the perfect match for coffee or a cup of tea.

Author: Land O'Lakes

Garlic Butters

These easy and quick recipes are great for making fresh garlic butter, whether you're using powdered, minced or fresh garlic.

Author: Land O'Lakes

Buttered Popcorn

Clarified butter is the trick to making the perfect batch of buttery, movie theater-esque popcorn at home.

Author: Land O'Lakes

Winter Squash With Spiced Butter

Thanksgiving flavors (squash, cinnamon, butter) with a Persian-inspired touch. The spiced butter is also a treat mixed into couscous.

Author: Victoria Granof

Mashed Potatoes with Ranch Dressing

Author: Josie Le Balch