I love burgers on a grill. The corn syrup keeps them juicy and flavorful.
Author: Stormy Stewart
This is one of my husbands favorite things I make, and one of mine too! There is plenty of left-over gravy for mash tators or for noodles too!
Author: Rachel Anthony
Instead of using a sauce on the outside, I'm putting key teriyaki flavorings into the ground meat for these teriyaki burgers. Ideally these burgers should be cooked on a medium-hot charcoal grill, weather...
Author: Chef John
these are a favorite at our house and works perfect for a weekend meal! I like putting mayo on my burgers....but the recipe doesnt call for it. My husband even likes mustard on his...great with jalapenos...
Author: Leslie Bernardi
Like my own grandmother, and many out there, I have a hard time telling you exact measurements of my recipes. This is only a simple burger recipe though, so none really needed. Alot is Based on your own...
Author: Sarah Graham
The family loves it !!! I mean really the easiest recipe ever and they beg for it .
Author: Michele Hellyar
These burgers are so good. I make them all the time. Friends and family always request this when we get together for dinner.
Author: brittni trudgen
I don't always like a really sweet, "ketchupy" sloppy joe. This one is just perfect! With just a little kick, but not too spicy, and a hint of sweet but definitely not overly sweet. So yummy!
Author: Amy H.
My entire family loved this. I was just playing around in my kitchen and wanted to see if I could make a lighter burger my fussy eaters would like.
Author: Patricia Powell
Cheap and cheerful. Even my children loved them. Add any burger fillings that you like.
Author: Kathy
Morningstar Farms® Grillers Prime® Veggie Burgers give this dish so much burger flavor, it's a hit from coast to coast.
My Uncle John Kraftician owned the Rozy Kozy Lunch in Edwardsville, PA, and I got this recipe from his daughter, Pearl. She pretty much ran the place...cook, cleaner, waitress, inventory clerk and bookkeeper....
Author: Connie Butler @callmeacab
Every time I make these people love them! They are good on the grill or a grill pan indoors. I like to make them in the summer during lunch breaks, for all the girls that I work with. We use a tiny propane...
Author: Angie Robinson
Will never go back to plain hamburgers again! Tastes like your favorite hamburger, with 10x more flavor! Nothing strange...my kids who were judging this against their favorite fast food cheese burgers...
Author: C C
these veggie burgers are a family favorite, my family clamors for them often...hope you like them tooo!
Author: Jessica Capizzo
I love these burgers. The swiss cheese and pineapple mixed with crumbled bacon is good enough to eat alone...BUT stuffed in a burger patty and grilled...OH MY!!
Author: Isabel Vela
. 45
These take a little effort to put together but they are worth the trouble. I am planning on trying my bread machine for the dough next time I make these. That should simplify things.
Author: Karla Harkins
Kofta is a Middle Eastern ground meat burger, often made with lamb. In this case, turkey takes the place of lamb.
Author: Heidi Hoerman
My son just loves when I make this. His favorite thing to eat is cheeseburgers..it is easy, and made with refrigerated bread dough...It is a very tasty sandwich for those cheeseburger lovers!
Author: Cassie *
No special story. Started out with plain, browned hamburger meat, drained, added a can of Campbell Cheddar Cheese Soup. Ate cheeseburger soup at friends house, and it kinda grew from there. Her kids did...
Author: Pat Campbell
Got tired of plain old hamburgers so came up with this and my family loves the change!
Author: Leah Grover
A Greek inspired turkey burger that can be grilled or pan-fried. Tzatziki Sauce brings a lot to this recipe, have provided one below if you do not have one of your own. *Prep time does not take in the...
Author: debbie lopez
Started cooking these growing up & still do to this day. Made these in restaurants also.
Author: Peggi Anne Tebben @cookiequeen
This recipe came from my sisters Highschool Home economics class. and it has been a hit ever since 1982 wow right!
Author: David Henson
When my kids were little they would ask for "that hamburger thing you make" and I knew this was what they wanted. Imagine kids actually wanting to eat spinach! Simple and quick I usually serve it with...
Author: Carol Cliver
I wanted a healthy burger recipe, and I think I created one that is healthy AND tasty!
Author: Kathi Hamill
This was originally from the Saveur mag's, burger issue Sept 2009, We just love this one too. One thing my Southern sisters taught me is pimentos and cheese are a match made in heaven. Sometimes I use...
Author: Jane Whittaker
I've made this dish for my kids while they were growing up but my granddaughter Sparrow really took a shine to it. Whenever I ran out of ideas for what to fix her for dinner (she lived with me for a while)...
Author: Patt Lisenbee @taborri
we have this quite often it hasa good taste and mixes up fast. I hope you enjoy.
Author: karen wilsey
Author: Annelle Payne
I was bored today and decided I wanted something different. This is a boredom burger that tastes lovely.
Author: Yaminah Sutton
Next stop, Canada! Lets face it poutine is quintessentially French Canadian. Of course the folks up here in the north would make it into a burger. Are you game?
Author: Annacia * @Annacia
Make our Dairy Queen Mushroom Swiss Burger Recipe at home. With our Secret Restaurant Recipe your Mushroom Swiss Burger will taste just like Dairy Queen.
Author: Mark
My family loves this, and you can use bacon bits or cooked bacon and i like using the cooked bacon better.
Author: Eve Peterson
Rawspicebar's Tandoori Burgers Recipe. Let's be honest: You need a new burger routine. That's why we joined forces with BurgaBox, a monthly burger subscription that sends awesome burgers & recipes each...
Author: Annie Leroux @rawspicebar
Next stop, Canada! Lets face it poutine is quintessentially Canadian. Of course the folks up here in the north would make it into a burger. Are you game?
Author: Annacia * @Annacia
These burgers from Delish.com literally explode with spinach 'n artichoke dip.
The Moroccan flavors in these burgers, shaped into ovals instead of the usual rounds. include cumin, harissa and garlic. The sauce: a delectable mix of mayonnaise, caraway seeds and more harissa.
Author: Annacia * @Annacia
The flavors of Spain shine in these spicy, Manchego cheese-topped burgers. Plus, dinner can be on the table in less than 20 minutes!
Grilled Jalapeno Buffalo Burgers recipe
A lower fat burger kicked up with feta cheese. I like to add Tzatziki, lettuce, tomato and an onion slice to mine. With my Fried Greek Potatoes you have an outstanding meal.
Author: Marsha Gardner
Growing up eating Southern style peanut butter and mayo sandwiches... and eating lots of burgers.... This is the best of both worlds!!! It sounds like a crazy combination... but it is just... CRAZY GOOD!!!...
Author: Colleen Sowa
eat them plain with all the fixins,make them spicy or not this is one of my favorite sandwiches
Author: Catherine Ferensic
So simple to make if you like Mexican food you will like this burger. Especially with the guacamole on top of the burger with the melted cheese. Try one at your next cookout.
Author: Betty Graves
Delicious Rawspicebar's CHICKPEA VEGGIE BURGERS recipe.
Author: Annie Leroux @rawspicebar