Caserecce Pasta Red Sauce Recipes

CASERECCE PASTA & RED SAUCE

Caserecce Pasta & Red Sauce image

Make and share this Caserecce Pasta & Red Sauce recipe from Food.com.

Provided by ElizabethKnicely

Categories Onions

Time 1h45m

Yield 4 serving(s)

Number Of Ingredients 14

Ingredients

1 lb casereccce pasta, cooked according to package directions (or your favorite small shaped pasta)
1/4 cup olive oil
2 tablespoons garlic, chopped
1 cup onion, chopped
1 bay leaf
3 (29 ounce) cans tomato sauce
1 (12 ounce) can tomato paste
3 3/4 cups water
3/4 cup granulated sugar
2 teaspoons dried basil
1/4 teaspoon dried oregano
1 teaspoon salt
1 teaspoon ground pepper
freshly Italian parsley, for garnish

Steps:

HEAT oil in a saucepot and add onions, garlic and bay leaf. Saute until golden brown, being careful not to burn. Add tomato sauce and paste, water and seasoning. Simmer for 1 1/2 hours.
TOSS cooked, drained pasta into sauce.
TRANSFER to a large serving platter. Garnish with fresh parsley and serve immediately.

Nutrition Facts : Calories 931.5, Fat 16.8, SaturatedFat 2.5, Sodium 4531.7, Carbohydrate 178, Fiber 17.6, Sugar 79.1, Protein 27.6

EASY RED PASTA SAUCE

Easy Red Pasta Sauce image

Plain, simple, no frills, basic red sauce that tastes great on a variety of pasta and is not watered down. For making a good sauce, use canned tomatoes. Except for the summer months, the 'fresh' tomatoes are usually harvested when green and left a long time to ripen. Add more red pepper flakes if you like your sauce spicy!

Provided by Jody Chinn

Categories Main Dish Recipes Pasta

Time 1h

Yield 6

Number Of Ingredients 9

Ingredients

4 tablespoons olive oil
2 cloves garlic
¼ cup chopped onion
2 tablespoons dried parsley
1 tablespoon dried basil
ground black pepper to taste
1 (29 ounce) can Italian-style stewed tomatoes, drained
1 pinch crushed red pepper flakes
12 ounces angel hair pasta

Steps:

In a medium saucepan over low heat, warm oil and saute garlic; heat through until the garlic turns translucent, not brown. Add onion and cook over low heat until translucent; 5 to 10 minutes.
Add parsley, basil and ground black pepper; stir. Add tomatoes and cover; raise heat to medium and bring to a strong simmer. Lower heat and add red pepper flakes. Cover saucepan and cook for 25 to 35 minutes.
The sauce can be run in the food processor for 2 to 3 seconds to achieve a more uniform sauce or let the sauce cook over medium-low heat uncovered for 10 minutes or until it thickens.
Bring a large pot of lightly salted water to a boil. Add pasta and cook for 6 to 8 minutes or until al dente; drain and serve with sauce.

Nutrition Facts : Calories 284.2 calories, Carbohydrate 41.2 g, Fat 10.6 g, Fiber 3.7 g, Protein 7.4 g, SaturatedFat 1.3 g, Sodium 405 mg, Sugar 9.1 g

More about "caserecce pasta red sauce recipes"

CASARECCE PASTA FROM SICILY. – THE PASTA PROJECT

Web Nov 13, 2016 To date, I have used casarecce in two pesto recipes here on the Pasta Project; pumpkin and orange pesto and roasted red …
From the-pasta-project.com
Estimated Reading Time 3 mins

See details

HOMEMADE CASARECCE (2 WAYS) + 6 SAUCE RECIPES. - THE …

Web Jul 22, 2021 Casarecce is a traditional flour and water pasta from Sicily. It's easy to make at home and delicious with many Mediterranean pasta …
From the-pasta-project.com
5/5 (15)
Category Homemade Pasta, Main Course
Cuisine Mediterranean, Sicilian, Southern Italian
Calories 316 per serving

See details

CLASSIC RED SAUCE PASTA – A COUPLE COOKS

Web Jan 23, 2023 This red sauce pasta recipe is full of classic Italian flavor! Simmer up this tasty dish with pure, simple ingredients. Ingredients ¼ …
From acouplecooks.com
Cuisine Pasta
Category Main Dish
Servings 4
Total Time 50 mins

See details

CASARECCE PASTA CAPONATA RECIPE FROM SICILY

Web Jun 12, 2020 Stir well to blend the flavours. Simmer for another 5 minutes then add the cooked pasta to the sauce and mix well. If some reason your sauce seems dry, add a little of the saved pasta cooking water and mix …
From the-pasta-project.com

See details

3 CASARECCE RECIPES | APRIL 8, 2023 | RECIPE SELF

Web Dec 28, 2020 Step 2: In a frying pan, take the butter sticks and start to melt under medium heat. When the butter gets smooth, add in the heavy cream and sprinkle lemon juice on top. Stir the mixture for a couple of minutes …
From recipeself.com

See details

ROASTED RED PEPPER PESTO WITH CASARECCE PASTA

Web Nov 5, 2019 3-4 red bell peppers washed, tops and seeds removed 1-2 small garlic clove peeled and cut into pieces extra virgin olive oil. as required 100 g walnuts ( 3.5 oz) shelled 1 handful fresh basil leaves 100 …
From the-pasta-project.com

See details

HOW TO MAKE THE ULTIMATE SPAGHETTI WITH RED SAUCE

Web Dec 19, 2015 Serves 8 2 (28 oz.) cans whole San Marzano tomatoes ¼ cup olive oil 2 Tbsp. unsalted butter 8 cloves garlic cloves, finely chopped 1 large onion, finely chopped Kosher salt and pepper 1 (2–3-oz.) tin or jar …
From tasty.co

See details

CASARECCE PASTA ALLA PEPERONATA – THE PASTA PROJECT

Web Feb 8, 2019 400 g casarecce pasta (14oz) 2 red sweet peppers (bell peppers/capsicums) 2 yellow sweet peppers 2 orange sweet peppers 2 garlic cloves peeled 2 red onions preferably from Tropea. Peeled and …
From the-pasta-project.com

See details

CLASSIC RED SAUCE PASTA - SPRINKLES AND SPROUTS

Web Oct 25, 2019 Bring a large pan of water to a boil, add 1 tablespoon of salt and cook the pasta as the packet suggests. Reserve a cup of the pasta cooking water and then drain the pasta. Return it to the pan and add the …
From sprinklesandsprouts.com

See details

TRAPANI-STYLE CASARECCE PASTA RECIPE - LA CUCINA ITALIANA

Web Aug 13, 2021 Heat abundant oil (about two fingers in height) in a frying pan. Dry the eggplant cubes and fry them a few at a time until golden, around 5-8 minutes. Drain on …
From lacucinaitaliana.com
4.5/5 (2)
Category Pasta
Servings 4
Total Time 40 mins

Dice the eggplant into cubes, place them in a colander, add salt and let them drain for 30 minutes.
Wash the tomatoes and dice them into cubes, removing the seeds. Place the tomatoes in a bowl and toss them with a peeled and crushed clove of garlic, a drizzle of olive oil, a pinch of salt, and plenty of basil you've broken up with your hands.
Dry the eggplant cubes and fry them in abundant oil (about two fingers in height) a few at a time until golden, about 5-8 minutes. Drain on paper towels. Toast the breadcrumbs in a pan with a drizzle of oil, making them crispy.
Cook the pasta in salted boiling water, strain once al dente and place in a large serving bowl. Remove the garlic from the tomatoes and pour them over the pasta, with their sauce. Add the fried eggplant and crispy breadcrumbs.

See details

ONE-POT CASARECCE PASTA (WITH VIDEO!) - BUTTER BE READY

Web Sep 25, 2019 1 lb Casarecce pasta 1 (14.5-ounce) can diced fire roasted tomatoes 1 cup fresh basil, chopped 1/3 cup finely grated parmigiano-regggiano cheese, plus more for …
From butterbeready.com

See details

CASARECCE PASTA RECIPES | BARILLA

Web Apr 7, 2016 Chickpea and Red Lentil Pasta. ... Pesto Pasta Sauce. ... #Recipes #mac and cheese #cheese and pasta #casarecce #Pasta #Recipe #Asiago #Fontina …
From barilla.com

See details

CASARECCE WITH ROASTED TOMATOES AND BURRATA | EASY PASTA RECIPES

Web 600 g heirloom tomatoes, some halved or quartered, some left whole; 300 g canned tomatoes or passata; 3-4 tbsp extra-virgin olive oil, plus extra to serve; 1 garlic head, cut …
From sbs.com.au

See details

RED WINE SPICY SAUSAGE PASTA - COLLEGE HOUSEWIFE

Web Mar 23, 2023 Instructions. Cook the pasta: Bring a large pot of water to a rolling boil and cook the pasta according to the box’s instructions for al dente noodles. Saute aromatics: …
From thecollegehousewife.com

See details

HOW TO MAKE A RED PASTA SAUCE (WITH PICTURES) - WIKIHOW

Web Aug 19, 2021 Red wine (optional) Cheese to make it creamier, thicken, and enhance taste (optional) Method 1 Smooth Sauce Download Article 1 Pour water into the saucepan. …
From wikihow.com

See details

HOMEMADE RED PASTA SAUCE - INSPIRED TASTE

Web Homemade Red Pasta Sauce PREP 5mins COOK 45mins TOTAL 50mins Italian-American red pasta sauce that’s perfect for spaghetti, chicken parmesan, eggplant parmesan, and …
From inspiredtaste.net

See details

QUICK AND EASY ITALIAN-AMERICAN RED SAUCE IN 40 MINUTES OR LESS …

Web Sep 16, 2022 Directions. In a large pot, combine oil and garlic, and heat over moderately low heat until garlic begins to very gently sizzle. Add red pepper flakes and cook, stirring, …
From seriouseats.com

See details

CASARECCE PASTA | BEST RECIPES AND MORE ️ ULTIMATE GUIDE

Web Dec 21, 2021 Bring a large pot of salted water to a boil. Add the casarecce pasta to the pot and simmer for about 8-10 minutes, or until it is al dente (tender but still firm to the taste). …
From pastamacaroni.com

See details

RED SAUCE PASTA RECIPE | HOW TO MAKE CLASSIC TOMATO SAUCE PASTA …

Web Aug 27, 2020 pasta sauce preparation: firstly, in a large vessel with hot boiling water, drop 5 tomato marked x. also, add 2 dried red chilli and boil for 5 minutes. drain off and peel …
From hebbarskitchen.com

See details

THE INTERNET’S FAVOURITE VIRAL VODKA PASTA RECIPE | COLES

Web Heat the oil in a large deep frying pan over medium heat. Add chorizo and cook, stirring, for 3-5 mins or until browned. Add shallots, chilli and garlic and cook for 1-2 mins or until …
From coles.com.au

See details

CHICKEN MOLE CASARECCE | BARILLA

Web Instructions. Bring a large pot of water to a boil; cook the pasta according to the directions, drain. In a small skillet over low heat, add sesame seeds and stirring until golden and …
From barilla.com

See details

CASARECE PASTA WITH RICOTTA AND BASIL - LEMON BLOSSOMS

Web Jun 12, 2022 This Casarecce Pasta recipe has so much flavor, is easy to make and makes for a great vegetarian dinner option. Prep: 5 minutes Cook: 20 minutes Total Time …
From lemonblossoms.com

See details

THERE ARE HUNDREDS OF SHAPES OF PASTA. HERE’S THE LONG AND SHORT …

Web 2 hours ago Pasta, a food darling of both Italy and America, comes in hundreds of shapes — more than 300 by some counts. There are long strands, round and flat, thin and wide, …
From bostonglobe.com

See details