CARVING BOARD TURKEY-BACON CLUB SANDWICH
If hearty sandwiches are what's called for, these are a good bet: French bread rolls stuffed with turkey, bacon, lettuce, roasted red peppers and mayo.
Provided by My Food and Family
Categories Home
Time 15m
Yield 4 servings
Number Of Ingredients 10
Steps:
- Cook bacon as directed on package.
- Meanwhile, mix next 4 ingredients until blended; spread onto cut sides of rolls.
- Fill rolls with turkey, bacon, lettuce and tomato; season with pepper.
Nutrition Facts : Calories 350, Fat 20 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 40 mg, Sodium 1160 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 20 g
TURKEY & BACON CLUB
Satisfy your hunger with this tasty and hearty club sandwich, perfect for weekend breakfast
Provided by Good Food team
Categories Breakfast, Lunch, Supper
Time 15m
Number Of Ingredients 7
Steps:
- Grill the bacon until crisp, then drain on kitchen paper.
- Butter one slice of bread on one side, then cover with the turkey, a little mayonnaise and the lettuce.
- Butter both sides of the next slice of bread, then put on top of the turkey.
- Spread a little mustard over the bread, then arrange the bacon on top, with the sliced avocado.
- Butter the last slice of bread and put on top. Press the sandwich down lightly, then cut in half diagonally.
Nutrition Facts : Calories 745 calories, Fat 46 grams fat, SaturatedFat 19 grams saturated fat, Carbohydrate 54 grams carbohydrates, Sugar 4 grams sugar, Fiber 4 grams fiber, Protein 31 grams protein, Sodium 3.44 milligram of sodium
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