SCALLOPED POTATOES AND CARROTS
I feel this recipe represents our region because it contains dairy products. My husband and I farmed for almost 25 years.
Provided by Taste of Home
Categories Side Dishes
Time 1h
Yield 8 servings.
Number Of Ingredients 12
Steps:
- In a large Dutch oven, combine potatoes, carrots, onions, water and salt. Bring to a boil. Reduce heat; cover and cook for 10 minutes., Meanwhile, in a saucepan, melt butter. Remove from the heat; stir in flour, salt and pepper until smooth. Gradually stir in milk. Bring to a boil over medium heat, stirring constantly. Cook and stir for 2 minutes. Stir in 1 cup cheese. Reduce heat; stir until cheese is melted. Drain the vegetables; layer half in a greased 13-in. x 9-in. baking dish. Top with half of the cheese sauce. Repeat layers. Sprinkle with remaining cheese. Cover and bake at 375° for 20 minutes. Uncover and bake 10 minutes longer or until potatoes are tender.
Nutrition Facts :
BAKED CARROT CASSEROLE
This recipe originally called for sweet potatoes, but I've substituted carrots. I think it's wonderful and have received many compliments on it.
Provided by Taste of Home
Categories Side Dishes
Time 45m
Yield 8 servings.
Number Of Ingredients 12
Steps:
- In a large bowl, combine the first six ingredients; place in a greased 1-1/2-qt. baking dish. Combine brown sugar and flour; cut in butter until crumbly. Stir in nuts and coconut. Sprinkle over carrot mixture. , Bake, uncovered, at 350° for 30 minutes or until a thermometer reads 160°.
Nutrition Facts : Calories 414 calories, Fat 22g fat (10g saturated fat), Cholesterol 83mg cholesterol, Sodium 197mg sodium, Carbohydrate 52g carbohydrate (41g sugars, Fiber 5g fiber), Protein 5g protein.
SWEET POTATO & CARROT CASSEROLE
This tangy and sweet casserole is full of flavor. We've served it at many celebrations over the years and it's always been a big hit! -Gloria Mezikofsky, Wakefield, Massachusetts
Provided by Taste of Home
Categories Side Dishes
Time 1h20m
Yield 12 servings.
Number Of Ingredients 6
Steps:
- Preheat oven to 375°. In a small bowl, cover raisins with hot water; let stand 30 minutes. , Place potatoes in a 6-qt. stockpot; add water to cover. Bring to a boil. Reduce heat; cook, uncovered, just until tender, 15-20 minutes. Remove potatoes and cool slightly. Add carrots to same pot of boiling water; cook, uncovered, until tender, 15-20 minutes; drain., Peel sweet potatoes and cut crosswise into 1-1/2-in.-thick slices. Arrange potatoes and carrots in a greased 13x9-in. baking dish, cut sides down., Drain raisins. In a small saucepan, melt butter over medium heat; stir in raisins. Add brown sugar and orange juice, stirring to dissolve sugar. Pour over vegetables., Bake, uncovered, until heated through and sauce is bubbly, 25-30 minutes; if desired, baste occasionally with sauce. Let stand 10 minutes; toss before serving.
Nutrition Facts : Calories 307 calories, Fat 4g fat (2g saturated fat), Cholesterol 10mg cholesterol, Sodium 69mg sodium, Carbohydrate 67g carbohydrate (45g sugars, Fiber 5g fiber), Protein 3g protein.
SAUSAGE, POTATO, CARROT BAKE
This recipe is so easy and delicious. My whole family loves it.
Provided by zancanella
Categories Meat and Poultry Recipes Pork Sausage
Time 1h50m
Yield 6
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Mix Kielbasa, potatoes, onion, baby carrots, and garlic in a roasting pan; season with salt and pepper. Drizzle olive oil over the mixture; stir to coat. Cover the baking dish with aluminum foil.
- Bake in preheated oven for 1 hour. Remove aluminum foil and bake until potatoes are completely cooked, about 30 minutes more.
Nutrition Facts : Calories 776.7 calories, Carbohydrate 61.1 g, Cholesterol 99.8 mg, Fat 48.4 g, Fiber 8 g, Protein 25 g, SaturatedFat 15 g, Sodium 1415 mg, Sugar 8 g
CARROT CASSEROLE
Whenever I make this dish, people rave about how good it is. One friend told me, "I don't usually eat carrots, but this is delicious!" That made my day.
Provided by Taste of Home
Categories Side Dishes
Time 45m
Yield 12 servings.
Number Of Ingredients 8
Steps:
- Place carrots in a saucepan and cover with water; bring to a boil. Cook until crisp-tender. Meanwhile, in a skillet, saute onions in 3 tablespoons butter until tender. Stir in the soup, salt, pepper and cheddar cheese. , Drain carrots; add to the onion mixture. Transfer to a greased 13x9-in. baking dish. Sprinkle with croutons. Melt remaining butter; drizzle over croutons. Bake, uncovered, at 350° for 20-25 minutes.
Nutrition Facts :
CARROT-POTATO CASSEROLE
Make and share this Carrot-Potato Casserole recipe from Food.com.
Provided by Northern_Reflectionz
Categories Potato
Time 1h10m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- In a 8 inch square greased baking pan, layer potatoes, onions and then carrots. Combine soup with one can of water. Pour over vegetables.
- Bake covered 350 for 30 minutes.
- Uncover and bake 30 mins more til veggies are tender.
Nutrition Facts : Calories 163.7, Fat 1.2, SaturatedFat 0.6, Cholesterol 2.5, Sodium 442.3, Carbohydrate 35.2, Fiber 4.7, Sugar 4.6, Protein 4.1
More about "carrot potato casserole recipes"
ROASTED POTATOES AND CARROTS - SPEND WITH PENNIES
From spendwithpennies.com
5/5 (43)Total Time 1 hrCategory Side DishCalories 250 per serving
- Toss potatoes, carrots and onions with olive oil and Italian seasoning. Season with salt & pepper.
BEST CARROT GRATIN RECIPE - HOW TO MAKE CARROT
From food52.com
Reviews 3Servings 4Cuisine FrenchCategory Buffet
CREAMY POTATO CARROT CASSEROLE RECIPE - RECIPELAND.COM
From recipeland.com
FRESH POTATO-CARROT CASSEROLE - KELLOGG'S
From kelloggs.com
HAMBURGER POTATO CASSEROLE {EASY PREP} - SPEND WITH …
From spendwithpennies.com
POTATO CARROT LAYER BAKE RECIPE - FAMILY-FRIENDS-FOOD
From family-friends-food.com
4/5 (4)Total Time 1 hr 15 minsCategory Side DishPublished Jan 11, 2014
VEGAN CARROT AND POTATO CASSEROLE - CHOPRA
From chopra.com
CARROT SOUFFLé (MASHED CARROT CASSEROLE) RECIPE - A SPICY …
From aspicyperspective.com
BOLO DE CENOURA (CARROT CAKE) RECIPE - NYT COOKING
From cooking.nytimes.com
CARROT CAKE FRENCH TOAST CASSEROLE - FIT FOODIE FINDS
From fitfoodiefinds.com
CARROTS AND MASHED POTATO CASSEROLE RECIPE | EAT SMARTER USA
From eatsmarter.com
SWEET POTATO-CARROT CASSEROLE RECIPE - SOUTHERN LIVING
From southernliving.com
CARROT CASSEROLE (QUICK 10 MINUTE PREP!) - THE SHORTCUT KITCHEN
From centslessdeals.com
CARROT POTATO AND LEEK CASSEROLE RECIPE - RECIPES.NET
From recipes.net
CABBAGE, CARROT AND POTATO SKILLET - TODAY.COM
From today.com
HAMBURGER CASSEROLE RECIPE WITH POTATOES AND CARROTS - THE …
From thespruceeats.com
POTATO, CARROT, AND MUSHROOM GRATIN | COOK FOR YOUR LIFE
From cookforyourlife.org
VEGETABLE AND POTATO CASSEROLE RECIPE - BBC FOOD
From bbc.co.uk
15 EASY CANNED CARROT RECIPES (SIMPLE BUT BIG ON FLAVORS!)
From cookingchew.com
EASY HAMBURGER CASSEROLE RECIPE - I HEART NAPTIME
From iheartnaptime.net
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #main-ingredient #preparation #low-protein #healthy #5-ingredients-or-less #casseroles #potatoes #vegetables #oven #easy #low-fat #dietary #low-cholesterol #low-saturated-fat #low-calorie #healthy-2 #low-in-something #carrots #equipment #3-steps-or-less #4-hours-or-less
You'll also love