TAGLIARINI PICCHI PACCHIU (NOW "LINGUINE TOSCANA")
Provided by Carrabba's Italian Grill adapted by Roz Corieri Paige
Categories Pasta
Time 50m
Number Of Ingredients 7
Steps:
- Heat the oil and garlic together in a small skillet over medium-low heat just until the oil is warm and the garlic is soft, about 5 minutes.
- Remove skillet from the heat and let set to infuse the oil, about 30 minutes.
- Pour fresh tomatoes and their juices into a bowl.
- Squeeze the tomatoes through your fingers until the are coarsely crushed.
- Stir in the garlic in its oil and the basil.
- Season with salt and pepper.
- Let stand for 1 to 2 hours for the flavors to marry.
- Bring a large pot of water to a boil over high heat.
- Add salt to taste.
- Add the pasta and stir well, separating the strands.
- Cook according to the manufacturer's directions until al dente.
- Drain well.
- Return the tagliarini to its cooking pot.
- Add the sauce and mix well.
- Cover and let rest for a minute.
- Serve hot.
Nutrition Facts : Calories 0 calories, Fat 0 grams fat
CARRABBA'S TAGLIARINI PICCHI PACCHIU
Mrs. Jack gave me this recipe from Carrabba's since I had been looking for it and I appreciate her help. I am posting for safekeeping.
Provided by Kathies Kafe
Categories < 30 Mins
Time 22m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Cook pasta according to package directions.
- Meanwhile, simmer sliced garlic in olive oil over very low heat for about 10 minutes.
- Add remaining ingredients and stir over medium heat another 2 minutes.
- Toss with cooked angel hair pasta and serve as a side dish for chicken or shrimp.
Nutrition Facts : Calories 245.5, Fat 14.8, SaturatedFat 2.1, Sodium 5.5, Carbohydrate 24.4, Fiber 1.7, Sugar 2.4, Protein 4.5
CARRABBA'S ITALIAN GRILL TAGLIARINI PICCHI PACCHIU RECIPE
Steps:
- Prepare pasta according to package directions. Drain. Set aside.
- Pour olive oil into a medium skillet. Place over very low heat.
- Add garlic. Simmer for about 10 minutes.
- Increase heat to medium.
- Add tomatoes, basil and salt and pepper. Stir and sauté another 2 minutes. Toss in cooked angel hair pasta, Stir to combine.
- Serve as a side dish for chicken or shrimp.
More about "carrabbas tagliarini picchi pacchiu recipes"
COPYCAT CARRABBA'S TAGLIARINI PICCHI PACCHIU, LINGUINE TOSCANA
From pinterest.com
COPYCAT CARRABBA’S TAGLIARINI PICCHI PACCHIU, LINGUINE TOSCANA
From laptrinhx.com
CARRABBA'S TAGLIARINI PICCHI PACCHIU RECIPE - FOOD.COM
From pinterest.com
CARRABBA'S ITALIAN GRILL'S TAGLIARINI PICCHI PACCHIU RECIPE
From cookeatshare.com
CARRABBA'S TAGLIARINI PICCHI PACCHIU RECIPE - FOOD.COM
From pinterest.com
CARRABBA'S TAGLIARINI PICCHI PACCHIU RECIPE - FOOD.COM
From pinterest.com
TAGLIARINI PICCHI PACCHIU WITH CHICKEN - PLAIN CHICKEN
From plainchicken.com
CARRABBA’S ITALIAN GRILL’S CONCHIGLIE PICCHI PACCHIU RECIPE
From recipegoulash.cc
"CARRABBA'S TAGLIARINI PICCHI PACCHIU" - RECIPES ON SPOONACULAR
From spoonacular.com
CARRABBA'S TAGLIARINI PICCHI PACCHIU RECIPE - FOOD.COM
From pinterest.com
RECIPE: CARRABBA'S TAGLIARINI PICCHI PACCHIU - RECIPELINK.COM
From recipelink.com
TAGLIERINI PICCHI PACCHIU - METHOD TO MY MEALS
From methodtomymeals.com
RECIPE FOR CARRABBA'S TAGLIARINI PICCHI PACCHIU
From hindsjerseyfarm.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love