Carls Chicken Noodle Soup Recipes

CARL'S CHICKEN NOODLE SOUP

Carl's Chicken Noodle Soup image

Add a crusty loaf of warm bread and this savory soup is an instant meal!-Carl Bates, Pleasanton, California

Provided by Taste of Home

Categories Lunch

Time 1h20m

Yield 10 servings (4 quarts).

Number Of Ingredients 16

Ingredients

1 pound boneless skinless chicken breast halves, cut into 1/2-inch pieces
1 medium onion, chopped
2 teaspoons olive oil
2 garlic cloves, minced
2 cans (49-1/2 ounces each) chicken broth
2 cups frozen sliced okra, thawed
3 celery ribs, sliced
1-1/2 cups cut fresh green beans
3 medium carrots, sliced
1 can (8-3/4 ounces) whole kernel corn, drained
2 tablespoons dried parsley flakes
2 teaspoons Italian seasoning
2 bay leaves
1/2 teaspoon salt
1/2 teaspoon pepper
3-1/2 cups uncooked egg noodles

Steps:

In a Dutch oven, saute chicken and onion in oil until chicken is no longer pink. Add garlic; cook 1 minute longer. Add the broth, okra, celery, beans, carrots, corn, parsley, Italian seasoning, bay leaves, salt and pepper. Bring to a boil. Reduce heat; cover and simmer for 30 minutes or until vegetables are tender., Stir in noodles; cook 5-7 minutes longer or until tender. Discard bay leaves. Freeze Option: Freeze cooled soup in freezer containers. To use, partially thaw in refrigerator overnight. Heat through in a saucepan, stirring occasionally and adding a little broth if necessary.

Nutrition Facts : Calories 174 calories, Fat 4g fat (1g saturated fat), Cholesterol 42mg cholesterol, Sodium 1449mg sodium, Carbohydrate 20g carbohydrate (5g sugars, Fiber 3g fiber), Protein 14g protein.

MAKEOVER CARL'S CHICKEN NOODLE SOUP

Makeover Carl's Chicken Noodle Soup image

Simmering bone-in chicken adds robust flavor to this lower-sodium version of a classic recipe. -Carl Bates, Pleasanton, California

Provided by Taste of Home

Categories Lunch

Time 2h20m

Yield 10 servings (3-3/4 quarts).

Number Of Ingredients 16

Ingredients

1 pound bone-in chicken breast halves
12 cups water
3 bay leaves
1/2 teaspoon pepper
1 medium onion, chopped
2 teaspoons olive oil
6 garlic cloves, minced
3 celery ribs, sliced
1-1/2 cups fresh green beans, cut into 1-inch pieces
3 medium carrots, sliced
2 tablespoons dried parsley flakes
4 teaspoons Italian seasoning
2 tablespoons reduced-sodium chicken base
3-1/2 cups uncooked egg noodles
1 cup frozen corn, thawed
2 cups frozen okra, thawed and sliced

Steps:

Place the chicken, water, bay leaves and pepper in a large stockpot. Bring to a boil. Reduce heat; cover and simmer for 1 hour or until chicken is tender., Remove chicken from broth; set aside to cool. Strain broth, discarding bay leaves. Skim fat from broth. When cool enough to handle, remove chicken from bones and cut into 1/2-inch pieces; discard bones., In a large stockpot coated with cooking spray, saute onion in oil until tender. Add garlic; cook 1 minute longer. Add the celery, beans, carrots, parsley and Italian seasoning. Stir in broth and chicken base. Bring to a boil. Reduce heat; cover and simmer for 20 minutes or until vegetables are crisp-tender., Stir in noodles and corn. Return to a boil; cook, uncovered, for 3 minutes. Add okra; cook 4-6 minutes longer or until noodles and okra are tender. Stir in chicken; heat through.

Nutrition Facts : Calories 149 calories, Fat 3g fat (1g saturated fat), Cholesterol 29mg cholesterol, Sodium 345mg sodium, Carbohydrate 21g carbohydrate (4g sugars, Fiber 3g fiber), Protein 11g protein. Diabetic Exchanges

THE ULTIMATE CHICKEN NOODLE SOUP

The Ultimate Chicken Noodle Soup image

My first Wisconsin winter was so cold, all I wanted to eat was homemade chicken noodle soup. Of all the chicken noodle soup recipes out there, this type of soup is my favorite and is in heavy rotation from November to April. It has many incredibly devoted fans.-Gina Nistico, Denver, Colorado

Provided by Taste of Home

Categories Dinner Lunch

Time 1h

Yield 10 servings (about 3-1/2 quarts).

Number Of Ingredients 15

Ingredients

2-1/2 pounds bone-in chicken thighs
1/2 teaspoon salt
1/2 teaspoon pepper
1 tablespoon canola oil
1 large onion, chopped
1 garlic clove, minced
10 cups chicken broth
4 celery ribs, chopped
4 medium carrots, chopped
2 bay leaves
1 teaspoon minced fresh thyme or 1/4 teaspoon dried thyme
3 cups uncooked kluski or other egg noodles (about 8 ounces)
1 tablespoon chopped fresh parsley
1 tablespoon lemon juice
Optional: Additional salt and pepper

Steps:

Pat chicken dry with paper towels; sprinkle with salt and pepper. In a 6-qt. stockpot, heat oil over medium-high heat. Add chicken in batches, skin side down; cook until dark golden brown, 3-4 minutes. Remove chicken from pan; remove and discard skin. Discard drippings, reserving 2 tablespoons., Add onion to drippings; cook and stir over medium-high heat until tender, 4-5 minutes. Add garlic; cook 1 minute longer. Add broth, stirring to loosen browned bits from pan. Bring to a boil. Return chicken to pan. Add celery, carrots, bay leaves and thyme. Reduce heat; simmer, covered, until chicken is tender, 25-30 minutes., Transfer chicken to a plate. Remove soup from heat. Add noodles; let stand, covered, until noodles are tender, 20-22 minutes., Meanwhile, when chicken is cool enough to handle, remove meat from bones; discard bones. Shred meat into bite-sized pieces. Return meat to stockpot. Stir in parsley and lemon juice. If desired, adjust seasoning with additional salt and pepper. Discard bay leaves.

Nutrition Facts : Calories 239 calories, Fat 12g fat (3g saturated fat), Cholesterol 68mg cholesterol, Sodium 1176mg sodium, Carbohydrate 14g carbohydrate (3g sugars, Fiber 2g fiber), Protein 18g protein.

More about "carls chicken noodle soup recipes"

CHICKEN NOODLE SOUP RECIPES

Get the best recipes for this easy and comforting, one-pot meal your whole family will love. Creamy Chicken Instant Ramen. Creamy Chicken Ramen Soup with Dill. Quick and Easy Chicken Noodle Soup. 3,395 Ratings. Incredibly Easy …
From allrecipes.com

See details

HOMEMADE CHICKEN NOODLE SOUP - CARLSBAD CRAVINGS

Cover and cook on LOW for 6-8 hours, or HIGH for 3-4 hours; until vegetables are tender and chicken is tender enough to shred. Remove chicken to a cutting board and shred into bite size pieces. Transfer shredded chicken to slow …
From carlsbadcravings.com

See details

CREAMY CHICKEN NOODLE SOUP (THE MOST FLAVORFUL!)

2022-01-26 Remove chicken to a cutting board and shred into bite size pieces then transfer back to the crockpot. Whisk 1 ½ cups heavy cream with 3 tablespoons cornstarch and stir into …
From carlsbadcravings.com
Reviews 12
Category Main Dish

See details

MAKEOVER CARL’S CHICKEN NOODLE SOUP | RECIPE | LOW SODIUM …

Nov 2, 2019 - Simmering bone-in chicken adds robust flavor to this lower-sodium version of a classic recipe. —Carl Bates, Pleasanton, California. Nov 2, 2019 - Simmering bone-in …
From pinterest.com

See details

EASY CHICKEN NOODLE SOUP RECIPE - PILLSBURY.COM

2021-11-18 Steps. Hide Images. 1. In 3-quart saucepan, heat oil over medium-high heat. Add carrot and celery mix; cook 8 minutes, stirring frequently, until tender. 2. In small bowl, place 3 …
From pillsbury.com

See details

HEALING TURMERIC CHICKEN NOODLE SOUP (GLUTEN-FREE, DAIRY-FREE)

2022-10-31 Increase heat to high, pour in the broth, water, bouillon, chicken thighs, turmeric, ginger and bring to a boil, cover and simmer on low 1 hour until chicken shreds easy and the …
From skinnytaste.com

See details

QUICK & EASY PAULA DEEN CHICKEN NOODLE SOUP RECIPE

Steps To Make Paula Deen Chicken Noodle Soup. 1. Make The Stock. Take a soup pot. Combine bay leaves, bouillon cubes, onion, carrot, celery, chicken, lemon pepper seasoning, …
From thefoodxp.com

See details

NOODLE CHINESE SOUP RECIPE | CARL'S HOME AND RECIPES

Ingredients. 4 servings: 2 tablespoons oil ; 10 dkg of lean pork cut into thin strips; 1/4 head of sliced cabbage; 1.5 l of chicken broth; 2 tablespoons of soy sauce
From carlshomeblog.com

See details

MAKEOVER CARL’S CHICKEN NOODLE SOUP | RECIPE | ZESTY CHICKEN, …

Feb 27, 2016 - Simmering bone-in chicken adds robust flavor to this lower-sodium version of a classic recipe. —Carl Bates, Pleasanton, California. Feb 27, 2016 - Simmering bone-in …
From pinterest.com

See details

CARL'S CHICKEN NOODLE SOUP | PUNCHFORK

1 pound boneless skinless chicken breast halves, cut into 1/2-inch pieces; 1 medium onion, chopped; 2 teaspoons olive oil; 2 garlic cloves, minced; 2 cans (49-1/2 ounces each) chicken …
From punchfork.com

See details

NOODLE CHICKEN SOUP RECIPE | CARL'S HOME AND RECIPES

Pour in the rest of the soup and bring to the boil briefly. At the end of the cooking time, add the pasta and heat for 30 seconds. Arrange appetizing in bowls and serve warm. At the end of the …
From carlshomeblog.com

See details

CARL’S CHICKEN NOODLE SOUP RECIPE: HOW TO MAKE IT

Return the chicken to the stock with the noodles, sweetcorn, mushrooms, spring onion and soy sauce. Simmer for 3-4 mins until the noodles are tender. Ladle into two bowls and scatter …
From foodhousehome.com

See details

EASY HOMEMADE CHICKEN NOODLE SOUP - DIRNDLKITCHEN.COM

2022-10-31 Place a tight fitting lid on the stock pot and simmer for 2 to 3 hours or until the chicken can easily be pulled off the bones using a pair of tongs (see notes below if using a …
From dirndlkitchen.com

See details

GRANDMA’S BEST CREAMY CHICKEN NOODLE SOUP

2022-10-31 Soup base: In a large pot, over medium heat, melt the butter. Then, add in the onion and then cook them until they are translucent and soft. Next, add in the minced garlic and cook …
From butterwithasideofbread.com

See details

CARL'S CHICKEN NOODLE SOUP RECIPE: HOW TO MAKE IT

Tweet this. Email. Next Recipe
From stage.tasteofhome.com

See details

QUICK NOODLE SOUP RECIPE | CARL'S HOME AND RECIPES

The quick noodle soup is just right when you are hungry. A recipe for little cooks too. Step 2. Bring water to a boil in a saucepan and sprinkle with the soup cube. Step 3. Add the …
From carlshomeblog.com

See details

CHICKEN SOUP WITH STAR NOODLES RECIPE | CARL'S HOME AND RECIPES

Chicken soup with starch noodles is a hearty soup for cold days. The recipe for this is simple and delicate. Step 2. For the soup stock first prepare the vegetables and herbs. To do this, …
From carlshomeblog.com

See details

CREAMY CHICKEN NOODLE SOUP | DIETHOOD

2022-11-01 First, set a heavy soup pot or Dutch oven over medium heat. When the pot is heated, add the butter and let it melt. Then saute the onions, carrots, celery, and parsley …
From diethood.com

See details

WOK - SPICY CHICKEN NOODLE SOUP RECIPE | CARL'S HOME AND RECIPES

During those 5 minutes, cut the chicken breasts into thin planks (pieces on a spoon). Step 6. Add the heat source again and add the meat. Let it boil for another 5 minutes. Step 7. After 5 …
From carlshomeblog.com

See details

CHICKEN NOODLE SOUP RECIPE

To make chicken noodle soup you will need 150 gm of boiled chicken, 1/2 cup boiled noodles, 1 cup chicken broth, 2 tbsp onion and 2 tbsp carrot You will also need 2 tbsp mushroom, …
From oneindia.com

See details

CARL'S CHICKEN NOODLE SOUP RECIPE: HOW TO MAKE IT

Search terms Search form submit button. Toggle Search. Hi,
From preprod.tasteofhome.com

See details

CHICKEN & MORE - MENU | CARL'S JR.

Menu. Hand-Breaded Chicken Sandwich 630 cals View Details. Bacon Swiss Hand-Breaded Chicken Sandwich 810 cals View Details. 3 Piece - Hand-Breaded Chicken Tenders™ 260 …
From carlsjr.com

See details

CARL’S CHICKEN NOODLE SOUP | RECIPE | SOUP RECIPES CHICKEN …

Mar 10, 2013 - Add a crusty loaf of warm bread and this savory soup is an instant meal!—Carl Bates, Pleasanton, California. Mar 10, 2013 - Add a crusty loaf of warm bread and this savory …
From pinterest.com

See details

AWESOME CHICKEN NOODLE SOUP RECIPE | ALLRECIPES

This is the perfect Chicken Noodle Soup Recipe. Really it is the homemade chicken broth that makes it! FYI the Chicken Soup Base is the boullion granules. Our grocery carries it in 4 oz. …
From test.element.allrecipes.com

See details

HOW TO MAKE CHICKEN NOODLE SOUP - A DELICIOUS CHICKEN SOUP …

2022-11-02 Chicken Noodle Soup Recipe: How To Make Chicken Noodle Soup. First, heat some oil in a pan. Add sliced onions, bay leaf, chopped ginger and garlic. Saute well. Add …
From food.ndtv.com

See details