Caribbean Sangria Recipes
SANGRIA CRIOLLA (CARIBBEAN SANGRIA)
A good sangría typically consists of red wine, fresh fruit, a small amount of liquor spirits, a sweetener, and sometimes carbonated water. I found this yummy version on a website for Caribbean food and developed by Hector Rodriguez. Please understand it's Rosé wine. Fooddotcom isn't allowing 'Rosé' through.
Provided by Elmotoo
Categories Punch Beverage
Time 15m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- In a large glass pitcher, combine the wine, rum, pineapple juice, lemon juice and sugar. Stir.
- Add the sliced lemons and limes. Add the mango.
- Place the pitcher in the refrigerator and chill.
- Tip: Save some of the lemon or lime peel for garnish.
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