CARIBBEAN JERK CHICKEN PIZZA
Caribbean Jerk Chicken Pizza Recipe- Sweet, spicy and salty pizza loaded with veggies, spicy chicken and drizzled with honey.
Provided by Jessica Formicola
Categories Main Course Main Dish
Time 40m
Number Of Ingredients 15
Steps:
- Tenderize (beat) your one chicken breast slightly until evenly thick. Place in a small airtight bag with 2 tablespoons olive oil and 1 tablespoon jerk seasoning. Place in refrigerate for a minimum of 2 hours, maximum of 24. Remove and grill or cook on stove top until fully cooked. Chop or shred into small bite sized pieces. Set aside. *
- Spread 1 tablespoon olive oil on chosen cooking platform (stone or metal pizza pan). Sprinkle with 1/4 cup cornmeal. Don't be shy with the cornmeal, it doesn't have a lot of taste and will help with a crispy crust! Preheat oven to 425 degrees with the pizza stone or metal pizza baking sheet inside. Pre-heating it with the oven will help your crust to bake evenly.
- Use either a bakers peel or an inverted cooking sheet. Flour lightly and spread with 1/4 cup corn meal directly to the peel or baking sheet. This will help transfer the pizza to oven easily and crisp the crust. Transfer pizza dough to the peel or baking sheet.
- Using a pastry brush, brush out 1 tablespoon olive oil onto naked pizza crust. This creates a barrier between the dough and the toppings that prevents the crust from getting soggy. Spread 1/2 cup tomato sauce over dough, continue with 1/2 cup mozzarella cheese. Sprinkle 1 tablespoon jerk seasoning evenly over the cheese and pizza sauce. Cheese on the bottom will help the toppings to stick. Continue to top with both colors bell peppers, onions, mushrooms and chicken. Top with remaining mozzarella cheese.
- Gently transfer the pizza from the bakers peel or baking sheet onto the pizza stone or metal baking sheet in the oven. This could possibly be the most difficult part of this recipe, but I have faith you can do it! Cooking times may vary by oven and dough thickness with vary by pizza. I suggest starting with 15 minutes and then checking every minute. Ideally you want your edges to be browned, but not burnt and the cheese to be melted. Mine took 20 minutes.
- Remove from oven and drizzle 2 tablespoons honey over top the entire pizza. Slice and serve!
Nutrition Facts : Calories 697 kcal, Carbohydrate 105 g, Protein 23 g, Fat 22 g, SaturatedFat 6 g, Cholesterol 40 mg, Sodium 1145 mg, Fiber 5 g, Sugar 43 g, ServingSize 1 serving
JERK CHICKEN PIZZA
This is another recipe that my boyfriend and I made up. We decided that the normal combo pizza was getting boring so we spiced it up - A LOT. This recipe may not be for the weak at heart. It has some great ingredients such as German salami, portobello mushrooms, and jerk sauce.
Provided by AMIEEWILSON
Categories Caribbean Recipes
Time 1h
Yield 6
Number Of Ingredients 10
Steps:
- Preheat the oven broiler. Brush the green pepper with 1 teaspoon olive oil, and place on a baking sheet. Broil about 5 minutes on each side, until skin begins to scorch. Remove from heat, and seal in a plastic container for 15 minutes. Cut into strips, remove seeds, pulp, and skin, and dice.
- Preheat oven to 350 degrees F (175 degrees C).
- Heat the remaining olive oil in a skillet over medium heat, and cook the chicken 10 minutes, until juices run clear. Mix in the roasted green pepper, jerk sauce, garlic, and portobello mushroom. Cook and stir 5 minutes, until heated through.
- Place the pizza crust on a pizza pan, and spread with pizza sauce. Arrange the salami, then the chicken mixture evenly over the sauce. Top with mozzarella cheese.
- Bake pizza 10 minutes in the preheated oven, or until cheese is melted and bubbly.
Nutrition Facts : Calories 357.8 calories, Carbohydrate 29.6 g, Cholesterol 52.9 mg, Fat 16.7 g, Fiber 1.9 g, Protein 23 g, SaturatedFat 6.4 g, Sodium 1012 mg, Sugar 2.8 g
CARIBBEAN JERK PINEAPPLE PIZZA
Make and share this Caribbean Jerk Pineapple Pizza recipe from Food.com.
Provided by Zip N Steam Queen
Categories Chicken
Time 40m
Yield 2-4 serving(s)
Number Of Ingredients 8
Steps:
- Cut Chicken into think Slices. Marinate chicken thighs in jerk marinade in refrigerator, as long as possible.
- Remove from marinade; discard marinade.
- Cook Chicken in Zip N Steam Bag until cooked through (about 7-9 Minutes).
- Spoon BBQ sauce over the pizza crust.
- Spread the cheese over the pizza crust.
- Top pizza with sliced chicken, red onion and pineapple.
- Sprinkle lightly with dried Cilantro before baking.
- Bake pizza at 375ºF, 20 to 25 minutes or until crust is golden brown. Cut and serve.
Nutrition Facts : Calories 646.3, Fat 36.5, SaturatedFat 22.1, Cholesterol 169.4, Sodium 942.9, Carbohydrate 22.7, Fiber 1.6, Sugar 16.5, Protein 56.4
CARIBBEAN JERK CHICKEN PIZZA
This original delicious pie has the tastes and colors of the islands!
Provided by Francine Lizotte @ClubFoody
Categories Pizza
Number Of Ingredients 10
Steps:
- Add Jamaican Jerk seasoning to shredded chicken and stir to coat; set aside.
- Spread BBQ sauce evenly on the two pizzas, leaving an inch around the edges. Divide chicken mixture between the pizzas.
- Wearing gloves, add habañero pepper before adding corn kernels. Place strips of red and poblano peppers evenly on each pizza. Add 1 cup of each cheese per pizza.
- Transfer the pies to a 500ºF/260ºC preheated oven and bake for 13 to 16 minutes or until the crust is golden and the cheeses are melted.
- Remove from the heat and let it rest for 10 minutes before slicing.
- To view this recipe on YouTube, click on this link >>>> https://youtu.be/_gHtmk1D2Ok
More about "caribbean jerk chicken pizza recipes"
JAMAICAN JERK CHICKEN PIZZA - SPICY SOUTHERN KITCHEN
From spicysouthernkitchen.com
4.6/5 (5)Category Dinner, LunchCuisine AmericanEstimated Reading Time 4 mins
- To make sauce, combine all ingredients in a medium saucepan. Simmer for 6 to 8 minutes. Let cool and then puree in a blender. (Sauce can be made a day in advance.)
- In a small bowl, combine all ingredients for jerk seasoning. Sprinkle chicken breasts with seasoning and drizzle with olive oil.
- Grill chicken for 4 to 5 minutes per side, or cook in a pan over medium heat. Let cool and then thinly slice.
- Roast both peppers by setting them directly over the flame of a gas burner. Turn every few minutes until all sides are charred. Plunge them into ice water and remove the skins. Slice into thin slices. Alternately, you can roast the peppers in a 450 degree oven for 45 minutes.
JAMAICAN JERK CHICKEN PIZZA RECIPE - PILLSBURY.COM
From pillsbury.com
JAMAICAN JERK CHICKEN PIZZA - PIZZA TODAY
From pizzatoday.com
JAMAICAN JERK CHICKEN PIZZA RECIPE - THE SPICE HOUSE
From thespicehouse.com
JERK CHICKEN PIZZA RECIPE - NICOLE RUSSELL - FOOD & WINE
From foodandwine.com
CARIBBEAN JERK CHICKEN PIZZA RECIPE - FOOD.COM
From food.com
Servings 2Total Time 30 minsCategory CaribbeanCalories 3237 per serving
CARIBBEAN JERK CHICKEN PIZZA RECIPE - PINTEREST
From pinterest.com
CARIBBEAN CHICKEN LAVASH PIZZA - A BUSY KITCHEN
From abusykitchen.com
CARIBBEAN JERK CHICKEN PIZZA (WHOLE WHEAT CRUST)
From myfitnesspal.com
BEST JAMAICAN JERK CHICKEN PIZZA | SIMPLE HEALTHY RECIPES, …
From orchidsandsweettea.com
CARIBBEAN JERK PIZZA | READY SET EAT
From readyseteat.ca
JAMAICAN JERK CHICKEN PIZZA - WENT HERE 8 THIS
From wenthere8this.com
CARIBBEAN JERK CHICKEN PIZZA RECIPE - EASY RECIPES
From recipegoulash.cc
CARIBBEAN JERK CHICKEN PIZZA RECIPE •TASTES OF THE ISLANDS| CLUB …
From pinterest.ca
CARIBBEAN JERK CHICKEN PIZZA - BEST OF THE BEST RECIPES
From bestofthebest-recipes.com
JAMAICAN JERK CHICKEN PIZZA RECIPE - FOODHOUSEHOME.COM
From foodhousehome.com
CALIFORNIA PIZZA KITCHEN JAMAICAN JERK CHICKEN PIZZA | RECIPE …
From recipegoldmine.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love