Caramel Sauce For Caramel Pecan Brownies Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

CARAMEL PECAN BROWNIES



Caramel Pecan Brownies image

These moist, chewy brownies rival any store-bought chocolate bar.

Provided by Martha Stewart

Categories     Food & Cooking     Dessert & Treats Recipes     Brownie Recipes

Yield Makes 12

Number Of Ingredients 11

1 cup (2 sticks) unsalted butter, plus more for baking dish
12 ounces bittersweet chocolate, finely chopped
2 cups all-purpose flour
1/4 teaspoon cayenne pepper, or less to taste
1/2 teaspoon coarse salt
1 3/4 cups sugar
4 large eggs
1 tablespoon pure vanilla extract
6 ounces semisweet chocolate chunks
3 ounces chopped pecans (about 1 cup)
Caramel Sauce for Caramel Pecan Brownies, optional

Steps:

  • Preheat oven to 350 degrees. Butter a 9-by-13-inch glass baking dish. Line bottom of pan with parchment paper; butter the paper. Set aside. Place bittersweet chocolate and butter in a heat-proof bowl; set over a pan of barely simmering water. Stir occasionally until melted. Remove pan from heat, and set aside.
  • Sift together the flour, cayenne, and salt, and set aside. Place the sugar and eggs in the bowl of an electric mixer fitted with the paddle attachment, and beat until fluffy and well combined, 3 to 5 minutes. Add the vanilla extract and chocolate mixture, and stir to combine. Add the dry ingredients, and stir to combine. Stir in chocolate. Pour into dish, and sprinkle with chopped pecans. Bake until set, 35 to 40 minutes. Transfer the pan to a wire rack to cool. When cool, drizzle with caramel sauce, if desired.

Nutrition Facts : Calories 250 g, Cholesterol 25 g, Fat 4 g, Fiber 1 g, Protein 6 g, Sodium 2 g

CARAMEL SAUCE FOR CARAMEL PECAN BROWNIES



Caramel Sauce for Caramel Pecan Brownies image

We like this sauce over cooled Caramel Pecan Brownies, but it also makes a rich topping for ice cream.

Provided by Martha Stewart

Categories     Food & Cooking     Dessert & Treats Recipes

Yield Makes 2 cups

Number Of Ingredients 6

1 cup sugar
1/4 cup water
1/2 cup heavy cream
1 small vanilla bean, split in half lengthwise
1 teaspoon freshly squeezed lemon juice
1 tablespoon unsalted butter

Steps:

  • Stir together the sugar and the water in a 2-quart saucepan over medium heat. Without stirring again, cook until the mixture is dark amber in color, swirling pan carefully and occasionally while cooking, about 20 minutes.
  • Reduce the heat to low. Slowly and carefully add the cream, stirring with a wooden spoon when the bubbling dies down. Scrape the vanilla seeds into pan; add the pod. Add the lemon juice and butter. Stir to combine. Remove pod.
  • Cover, and store, refrigerated, up to 1 week. Bring sauce to room temperature, or warm over low heat, before using.

Nutrition Facts : Calories 100 g, Cholesterol 10 g, Fat 1 g, Fiber 3 g, Protein 9 g, Sodium 2 g

PECAN CARAMEL SAUCE



Pecan Caramel Sauce image

Yummy and easy caramel pecan sauce. Serve over ice cream, apples, or pumpkin cake.

Provided by Brenda F.

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     Dessert Sauce Recipes

Time 18m

Yield 8

Number Of Ingredients 5

½ cup unsalted butter
½ cup brown sugar
¼ cup heavy whipping cream
1 teaspoon salt
¾ cup chopped pecans

Steps:

  • Stir butter and brown sugar together in a saucepan over medium heat until melted. Stir in heavy whipping cream and salt; bring to a boil. Reduce heat to medium and simmer until thickened, about 5 minutes. Remove from heat to cool slightly, 3 to 5 minutes. Stir in chopped pecans.

Nutrition Facts : Calories 250.2 calories, Carbohydrate 15.1 g, Cholesterol 40.7 mg, Fat 21.6 g, Fiber 1 g, Protein 1.2 g, SaturatedFat 9.6 g, Sodium 298.9 mg, Sugar 13.8 g

TOUCHDOWN BROWNIES WITH CARAMEL SAUCE



Touchdown Brownies with Caramel Sauce image

Provided by Food Network

Categories     dessert

Time 1h15m

Yield 12 servings

Number Of Ingredients 21

2 sticks unsalted butter, plus extra to rub on parchment paper
Four 1-ounce squares unsweetened chocolate
1 1/2 cups sugar
1 cup all-purpose flour
1 cup crushed pecans, walnuts and almonds
2 teaspoons vanilla extract
4 eggs
Vanilla ice cream, for serving
Caramel Sauce, recipe follows, for drizzling
Chocolate candy bar pieces
Crushed and whole candy-coated chocolates
Crushed chocolate sandwich cookies
Chocolate sauce
Whipped cream
Crushed nuts
Multi-colored sprinkles
Mint leaves
1 1/2 cups sugar
1 cup whipping cream
1 tablespoon unsalted butter
2 teaspoon vanilla extract

Steps:

  • Preheat the oven to 350 degrees F.
  • Bring a pot of water to a boil and place a metal bowl or double boiler over it; make sure the bowl is not touching the water. Add the butter and chocolate squares to the bowl and stir until melted. Pour the melted chocolate into a large glass bowl. Add the sugar, flour, nuts, vanilla and eggs, and mix well.
  • Line a 13- by 9- by 2-inch baking dish with parchment paper. Rub the parchment paper with butter to prevent sticking. Then pour the brownie batter into the dish. Bake until a wooden toothpick inserted in the center comes out clean, about 30 minutes. Remove the brownies from the oven.
  • Use the parchment paper to lift the brownies from the baking dish. Cut into bars. Serve warm with vanilla ice cream and drizzle with Caramel Sauce. Garnish with additional toppings as desired.
  • In a large saucepan, combine the sugar and 1 1/2 cups water. Cook and stir over high heat until the sugar is dissolved and the mixture comes to a boil. Reduce the heat to medium. Continue cooking, stirring occasionally, until the mixture is a golden color.
  • Remove from the heat. Carefully whisk in the cream, half at a time. Stir in the butter and vanilla. Return to medium heat to melt any sugar lumps. Let cool.

More about "caramel sauce for caramel pecan brownies recipes"

BAKED CARAMEL PECAN BROWNIE RECIPE | TRAEGER GRILLS
baked-caramel-pecan-brownie-recipe-traeger-grills image
1. For the Pecan-Caramel Sauce: Place pecans in a 9-inch cast iron pan and toast on the stove top over medium-high heat. Toast pecans for 5 minutes, …
From traeger.com
4.3/5 (9)
Category Nuts And Other
See details


CARAMEL BROWNIE RECIPE - SIMPLY RECIPES
caramel-brownie-recipe-simply image
2022-02-21 Preheat the oven to 325°F degrees. Coat an 8 x 8 square metal baking pan with cooking spray. Make a parchment sling by lining the pan with parchment paper and leaving an inch overhang on either side. This will make …
From simplyrecipes.com
See details


CARAMEL PECAN TURTLE BROWNIES | BUNSEN BURNER BAKERY
caramel-pecan-turtle-brownies-bunsen-burner-bakery image
2020-05-21 Make the caramel pecan layer. In a medium sized glass bowl, stir together the salted caramel sauce, chopped pecans, and chocolate chips. Bake the brownies. Scrape half the batter into the prepared pan, smoothing with a …
From bunsenburnerbakery.com
See details


PECAN BROWNIES WITH CARAMEL SAUCE RECIPE FROM …
pecan-brownies-with-caramel-sauce-recipe-from image
2015-03-26 For BROWNIE, Preheat Oven to 325 degrees. Line 8-inch baking pan with aluminum foil, then grease and flour foil, set aside. Combine flour with baking soda in small bowl, set aside.
From momluck.com
See details


PECAN PIE BROWNIES WITH SALTED CARAMEL SAUCE - BARAN …
pecan-pie-brownies-with-salted-caramel-sauce-baran image
2020-11-24 Ingredients Brownie. 3/4 cup (170g) unsalted butter 1 cup (6 oz) semi-sweet chocolate chips 1 cup (120g) all-purpose flour, spooned and leveled
From baranbakery.com
See details


CARAMEL PECAN BROWNIES - BELLY FULL
caramel-pecan-brownies-belly-full image
2011-08-30 Preheat oven to 350 degrees F. Coat a 9×13 pan with nonstick cooking spray; set aside. In a large bowl, whisk together the flour, cocoa powder, sugar, salt, eggs, and oil until combined and smooth. Spread batter evenly …
From bellyfull.net
See details


PECAN BROWNIES WITH CARAMEL SAUCE - NATURALLY SWEET KITCHEN
2019-12-06 Pecan Brownies. Preheat the oven to 180ºC (350ºF) and lightly grease and line a 20 x 20 cm (8 x 8 inch) baking tin with non-stick baking paper. Leave a slight overhang of …
From naturallysweetkitchen.com
5/5 (1)
Servings 9
Cuisine American
Category Bars, Dessert
See details


CARAMEL PECAN SAUCE RECIPE - PILLSBURY.COM
Steps. 1. In medium saucepan, combine all ingredients except vanilla; mix well. Bring to a boil over medium heat, stirring occasionally. Boil 3 to 4 minutes, stirring occasionally. Remove …
From pillsbury.com
See details


CARAMEL PECAN BROWNIES | LEARN HOW TO MAKE BROWNIES …
CARAMEL PECAN BROWNIES...at their finest!! Deronda demonstrates how to make these OVER-THE-TOP decadent brownies!! FAST & EASY!! Perfect for any celebration....
From youtube.com
See details


JACK DANIELS BROWNIE WITH CARAMEL SAUCE RECIPE | PBS FOOD
Instructions for Roasted Pecan topping Mix two egg whites. Add ½ tsp cinnamon and ½ cup white sugar. Set aside. Place pecan halves in a bowl and cover them with the egg white mixture. …
From pbs.org
See details


CARAMELIZED BROWNIES | PAULA DEEN
Directions. Watch tips about this recipe. Preheat oven to 350 °F. Prepare brownie mix according to package directions. Spread batter into a greased 9×13-inch pan. In a small saucepan, melt …
From pauladeen.com
See details


PECAN BACON BROWNIES WITH BOURBON CARAMEL SAUCE - JONES DAIRY …
Transfer to a heat-safe dish, like a mason jar, cover and let cool at room temperature until brownies are done. Drizzle bourbon caramel sauce over brownies and top with remaining …
From jonesdairyfarm.com
See details


CHOCOLATE-PECAN BROWNIES WITH SALTED CARAMEL SAUCE
2021-03-28 This is a very easy and safe recipe for chocolate brownies with an incredibly moist core. There are extra chocolate and pecan chunks in the dough and a chocolate and salted …
From pinchofmania.com
See details


SALTED CARAMEL PECAN BROWNIES - CULINARY GINGER
2022-04-08 Preheat oven to 350°F/177°C. Line an 8 x 8-inch (20 x 20 cm) baking pan with parchment paper. To a microwave-safe bowl, add the butter. Microwave in 20 second …
From culinaryginger.com
See details


THE BEST TURTLE BROWNIES - AVERIE COOKS
2020-05-07 The caramel pecan brownies are fudgy, not at all cakey, ridiculously rich, boldly chocolaty, and loaded with texture. There’s a salted caramel and pecan filling that’s …
From averiecooks.com
See details


CARAMEL APPLE CHEESECAKE PIE - SALLY'S BAKING ADDICTION
2022-11-01 Spoon apples in an even layer on top of the cheesecake filling. Drizzle salted caramel over the apples. Sprinkle cold streusel evenly on top. Lower the oven temperature to …
From sallysbakingaddiction.com
See details


CARAMEL PECAN BROWNIES - COOK WITH MANALI
2014-11-09 Brownies. Preheat oven to 350 F degrees. Line a 8 X 8 inch square pan with aluminium foil with overhanging edges. Set aside. Melt the butter in a pan on stove top. You …
From cookwithmanali.com
See details


Related Search