CARAMEL POTATOES (ICELAND)
Make and share this Caramel Potatoes (Iceland) recipe from Food.com.
Provided by ElaineAnn
Categories Potato
Time 10m
Yield 4 serving(s)
Number Of Ingredients 3
Steps:
- Place the sugar in a frying pan and heat until it starts melting, stir in the margarine.
- When golden, remove from heat, add potatoes, rolling them carefully around so they are completely covered with caramel.
Nutrition Facts : Calories 224.8, Fat 8.7, SaturatedFat 1.5, Sodium 107.1, Carbohydrate 35.7, Fiber 2.5, Sugar 16.6, Protein 2.4
ICELANDIC CARAMEL POTATOES
From one of my international cooking e-books, I'm sharing this because it looks delicious though I am cutting sugar these days. The only things I altered was just to use less butter, 2-3 tablespoons, instead of 1 1/2 ounces (6 tablespoons) and specified 3 medium potatoes (it said 1 pound, that's about 1 pound.) Brown sugar would probably be awesome in this. Could probably be easily veganized/healthified with Earth Balance vegan margarine. Boiling potatoes is a traditional Scandanavian method of cooking them, opposed to baking and frying them in the States. These should crisp up just as nicely!
Provided by the80srule
Categories Potato
Time 30m
Yield 3 , 3 serving(s)
Number Of Ingredients 3
Steps:
- Wash and scrub the potatoes removing any dirt, eyes, etc. Cut each in half, then cut each half into chunks.
- Bring a quart of water to a boil, lower the heat to medium, and place the potatoes in the pot. Cover and let cook for 20-25 minutes or until tender (able to poke a fork in it) but not mushy like you're making mashed potatoes.
- Drain all the water off the potatoes, let them sit in the colander for about 5 minutes to dry out.
- Place the sugar on a frying pan and heat it up until it gets all melty. Stir in the butter or margarine when this happens.
- When this mixture reaches a rich golden color, remove from the heat and carefully roll the potato pieces in it to fully coat them each in the caramel sauce.
- This is recommended served with leg of lamb roasted in cream and flour, I don't eat meat so I'd probably eat this basic salt and pepper tofu. :D.
Nutrition Facts : Calories 347.1, Fat 11.7, SaturatedFat 7.3, Cholesterol 30.5, Sodium 94.6, Carbohydrate 58.2, Fiber 4.7, Sugar 22.6, Protein 4.4
More about "caramel potatoes iceland recipes"
CARAMEL POTATOES (BRúNAðAR KARTöFLUR) IS A FAVOURITE …
Web Feb 23, 2017 Brúnaðar Kartöflur 23 February 2017 - By Michelle Minnaar This post may contain affiliate links. Jump to Recipe Icelandic caramel …
From greedygourmet.com
Reviews 5Total Time 40 minsServings 4Calories 337 per serving
From greedygourmet.com
Reviews 5Total Time 40 minsServings 4Calories 337 per serving
See details
CARAMELIZED POTATOES - HOLIDAY DISH IN ICELAND!- THE …
Web Apr 7, 2022 Large pan Rubber Spatula: This is easier to clean after making the caramel than a wooden spoon is. How to Make this Recipe Step 1: …
From foreignfork.com
Cuisine Denmark, IcelandTotal Time 50 minsCategory Side DishCalories 314 per serving
From foreignfork.com
Cuisine Denmark, IcelandTotal Time 50 minsCategory Side DishCalories 314 per serving
See details
ICELANDIC CARAMELIZED POTATOES RECIPE • OUR BIG ESCAPE
Web Oct 10, 2023 The Icelandic Caramelized Potatoes Recipe is a traditional Icelandic dish that combines the sweet and savory flavors of caramelized potatoes with the hearty …
From ourbigescape.com
Calories 314 per serving
From ourbigescape.com
Calories 314 per serving
See details
ICELANDIC CARAMEL POTATOES – RECIPE WISE
Web Icelandic Caramel Potatoes are a traditional Icelandic dish that is typically served as a side dish to fish or meat. The sweet and salty combination of caramel and potatoes is …
From recipewise.net
From recipewise.net
See details
CARAMEL POTATOES (ICELAND) – RECIPE WISE
Web Caramel Potatoes are a traditional Icelandic dish that has been enjoyed for generations. The sweet and savory flavor combination is unexpected but delicious, and the caramel …
From recipewise.net
From recipewise.net
See details
BRúNAðAR KARTöFLUR - CARAMELISED POTATOES - BLOGGER
Web January 31, 2006 These are good with any kind of roast meat, especially lamb and pork roast. I don't like to make them too often, just occasionally. Potatoes caramelising in the …
From icecook.blogspot.com
From icecook.blogspot.com
See details
5 EASY ICELANDIC RECIPES TO HELP YOU TASTE ICELAND AT …
Web May 24, 2021 These easy Icelandic recipes will transport you to the land of fire and ice. Taste the flavors of Icelandic food from home any time. ... 4 potatoes sliced into 1/2 inch cubes 1/2 cup brown rice ... Garnish the …
From wanderingwagars.com
From wanderingwagars.com
See details
15 TOP TRADITIONAL ICELANDIC FOOD RECIPES TO DISCOVER
Web Oct 12, 2022 5. Ofnsteiktur fiskur með lauk og osti — Icelandic Fish Casserole. The Icelandic Fish Casserole Recipe holds a special place in my heart, discovered during a …
From ourbigescape.com
From ourbigescape.com
See details
HOLIDAY POTATOES FROM ICELAND - THE FOREIGN FORK
Web Caramelized Potatoes are a majorly important recipe in Icelandic and Danish cuisine! This recipe is usually enjoyed alongside a delicious Christmas dinner. …
From foreignfork.com
From foreignfork.com
See details
ICELANDIC CARAMELIZED POTATOES - INTERNATIONAL CUISINE
Web Nov 5, 2015 2 tablespoons water 3 tablespoons unsalted butter Instructions Boil the potatoes in large pot of water until tender Drain potatoes and let cool until you can peel them. Peel them and set aside …
From internationalcuisine.com
From internationalcuisine.com
See details
10 RECIPES FOR AN ICELAND-INSPIRED CHRISTMAS | SAVEUR
Web Christmas Grouse with Berry Sauce (Jólarjúpa með Berjasósu) Icelandic home cook Þorgerður Gunnarsdóttir serves ptarmigan, or wild grouse, with a sweet-tart sauce made with thyme and ...
From saveur.com
From saveur.com
See details
CARAMELIZED POTATOES; ICELANDIC FOOD - PASSIONSPOON …
Web Jun 26, 2018 3 Tbsp sugar (50% coconut sugar) 2 Tbsp butter Start with cooking the potatoes. Either you peel them first and then cook or cook them first and then peel. BUT, there’s a trick. Peeling them after cooking …
From passionspoon.com
From passionspoon.com
See details
THE WORLD'S FOOD
Web Caramelized potatoes: a simple and surprising Icelandic recipe, a perfect side dish for roast lamb or other roasted pieces of meat. Icelandic Caramelized Potatoes Icelandic …
From theworldsfood.com
From theworldsfood.com
See details
THE ULTIMATE GUIDE TO ICELANDIC FOOD RECIPES | GUIDE …
Web Directions: Mix the cocoa powder, sugar and cinnamon in a saucepan. Add the water gradually and stir until smooth. Bring to boil and simmer for 5 minutes. Add the milk, reheat to boiling point and simmer for 2-3 …
From guidetoiceland.is
From guidetoiceland.is
See details
ICELANDIC CARAMELIZED POTATOES RECIPE | TURKISH STYLE …
Web Ingredients 500 g small potatoes, 1 tablespoon sugar, 1 tablespoon of butter. See the Measurements Preparation Take the potatoes into a sauce pan and add water enough to come about 1 cm above the potatoes, …
From turkishstylecooking.com
From turkishstylecooking.com
See details
ICELANDIC CARAMEL POTATOES - YOUTUBE
Web Icelandic Caramel PotatoesBlog: https://goo.gl/9DvtLuRecipe: https://goo.gl/UF7jvnVisit our Website: https://gratefulforfood.wixsite.com/gratefulSubscribe: h...
From youtube.com
From youtube.com
See details
ICELANDIC CARAMEL POTATOES RECIPE | EAT YOUR BOOKS
Web Save this Icelandic caramel potatoes recipe and more from Recipes from My Mother: Delicious Recipes Filled with Memories to your own online collection at …
From eatyourbooks.com
From eatyourbooks.com
See details
ICELANDIC CARAMEL POTATOES (KITCHENPC)
Web Wash and scrub the potatoes removing any dirt, eyes, etc. Cut each in half, then cut each half into chunks. Bring a quart of water to a boil, lower the heat to medium, and place the …
From kitchenpc.com
From kitchenpc.com
See details
CARAMEL POTATOES (BRúNAðAR KARTöFLUR) IS A FAVOURITE …
Web Feb 23, 2017 Caramel potatoes, known as Brúnaðar Kartöflur, is a famous Icelandic side dish. Find out more about this stunning country with so much to offer!
From greedygourmet.com
From greedygourmet.com
See details
CARAMEL-GLAZED POTATOES (BRúNAðAR KARTöFLUR) | SAVEUR
Web Step 1 Boil potatoes in a 6-qt. saucepan of water until tender, 12–15 minutes. Drain potatoes; let cool and then peel. Add sugar and 2 tbsp. water to pan; simmer over …
From saveur.com
From saveur.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love